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Works (28)

Role of Chitosan in the Coloring of Berries and Phytochemical Changes in <i>Physalis angulata</i> L. During Harvest Maturity

Agriculture
2024-10 | Journal article | Author
DOI: 10.3390/agriculture14111924
Contributors: Rasoul H.G; Zahra Ghahremani; Taher Barzegar; VALI RABIEI; Mousa Torabi-Giglou; Ali Sobhanizadeh; Silvana Nicola; Maciej Adamski; Katarzyna Wińska
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Multidisciplinary Digital Publishing Institute

Phenylalanine, Cysteine, and Sodium Selenate Alleviate Chilling Injury in Cape Gooseberry (<i>Physalis peruviana</i> L.) Seedlings by Enhancing Antioxidant Activities and Membrane Stability

Horticulturae
2024-09 | Journal article | Author
DOI: 10.3390/horticulturae10090978
Contributors: Arezoo Akbari; Taher Barzegar; VALI RABIEI; Silvana Nicola
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Multidisciplinary Digital Publishing Institute

Attenuation of Chilling Injury and Improving Antioxidant Capacity of Persimmon Fruit by Arginine Application

Foods
2022-08 | Journal article | Author
DOI: 10.3390/foods11162419
Contributors: Fahimeh Nasr; Farhang Razavi; VALI RABIEI; Gholamreza Gohari; Sajid Ali; Christophe Hano
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Multidisciplinary Digital Publishing Institute

Exogenous application of glycine betaine increases the chilling tolerance of pomegranate fruits cv. Malase Saveh during cold storage

Journal of Food Processing and Preservation
2021 | Journal article
DOI: 10.1111/JFPP.15315
WOSUID: WOS:000613214500001
Contributors: Molaei, Sanaz; Rabiei, Vali; Soleimani, Ali; Razavi, Farhang
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Impact of chitosan in combination with potassium sorbate treatment on chilling injury and quality attributes of pomegranate fruit during cold storage

Journal of Food Biochemistry
2021 | Journal article
DOI: 10.1111/JFBC.13633
WOSUID: WOS:000613734500001
Contributors: Molaei, Sanaz; Soleimani, Ali; Rabiei, Vali; Razavi, Farhang
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Chitosan-Phenylalanine Nanoparticles (Cs-Phe Nps) Extend the Postharvest Life of Persimmon (<i>Diospyros kaki</i>) Fruits under Chilling Stress

Coatings
2021-07 | Journal article | Author
DOI: 10.3390/coatings11070819
Contributors: Fahimeh Nasr; Mirian Pateiro; VALI RABIEI; Farhang Razavi; Steven Formaneck; Gholamreza Gohari; Jose Manuel Lorenzo Rodriguez
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Multidisciplinary Digital Publishing Institute

Phenylalanine Alleviates Postharvest Chilling Injury of Plum Fruit by Modulating Antioxidant System and Enhancing the Accumulation of Phenolic Compounds

Food Technology and Biotechnology
2020 | Journal article
DOI: 10.17113/FTB.58.04.20.6717
WOSUID: WOS:000609946700008
Contributors: Sogvar, Ommol Banin; Rabiei, Vali; Razavi, Farhang; Gohari, Gholamreza
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Postharvest application of L-cysteine to prevent enzymatic browning of "Stanley" plum fruit during cold storage

Journal of Food Processing and Preservation
2020 | Journal article
DOI: 10.1111/JFPP.14788
WOSUID: WOS:000556024500001
Contributors: Sogvar, Ommol Banin; Razavi, Farhang; Rabiei, Vali; Gohari, Gholamreza
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EFFECT OF AMINOOXYACETIC ACID (AOA) ON ACS AND ACO GENES EXPRESSION AND THE VASE LIFE OF ALSTROEMERIA CUT FLOWER

GENETIKA-BELGRADE
2019 | Journal article
DOI: 10.2298/GENSR1903861N
WOSUID: WOS:000509981300006
Contributors: Naghiloo, Sahar; Rabiei, Vali; Soleimani, Ali; Khalighi, Ahmad; Harkinezhad, Mohammad Taher
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Effects of Late Season Foliar Application of Calcium Chloride on Cold Hardiness in Grapevines (Vitis vinifera 'Thompson Seedless')

The Horticulture Journal
2019 | Journal article
DOI: 10.2503/HORTJ.UTD-056
WOSUID: WOS:000476831300006
Contributors: Haghi, Hadiseh; Rabiei, Vali; Ershadi, Ahmad; Razavi, Farhang
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Exogenous phenylalanine application promotes chilling tolerance in tomato fruits during cold storage by ensuring supply of NADPH for activation of ROS scavenging systems

Scientia Horticulturae
2019 | Journal article
DOI: 10.1016/J.SCIENTA.2018.11.074
WOSUID: WOS:000456762700096
Contributors: Aghdam, Morteza Soleimani; Moradi, Mohsen; Razavi, Farhang; Rabiei, Vali
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gamma-Aminobutyric acid and nitric oxide treatments preserve sensory and nutritional quality of cornelian cherry fruits during postharvest cold storage by delaying softening and enhancing phenols accumulation

Scientia Horticulturae
2019 | Journal article
DOI: 10.1016/J.SCIENTA.2018.11.064
WOSUID: WOS:000456762700095
Contributors: Aghdam, Morteza Soleimani; Kakavand, Farshad; Rabiei, Vali; Zaare-Nahandi, Fariborz; Razavi, Farhang
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Nitric oxide and gamma-aminobutyric acid treatments delay senescence of cornelian cherry fruits during postharvest cold storage by enhancing antioxidant system activity

Scientia Horticulturae
2019 | Journal article
DOI: 10.1016/J.SCIENTA.2018.08.034
WOSUID: WOS:000450381800032
Contributors: Rabiei, Vali; Kakavand, Farshad; Zaare-Nahandi, Fariborz; Razavi, Farhang; Aghdam, Morteza Soleimani
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Biochemical changes in kiwifruit buds during dormancy under controlled and natural chilling

Indian Journal of Horticulture
2018 | Journal article
DOI: 10.5958/0974-0112.2018.00100.7
WOSUID: WOS:000465622300009
Contributors: Gheshlaghi, Ebrahim Abedi; Rabiei, Vali; Ghasemi, Malek; Razavi, Farhang; Moghaddarn, Javad Fattahi
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Effect of calcium lactate in combination with hot water treatment on the nutritional quality of persimmon fruit during cold storage

Scientia Horticulturae
2018 | Journal article
DOI: 10.1016/J.SCIENTA.2018.01.036
WOSUID: WOS:000428605600015
Contributors: Fahimeh Naser; Vali Rabiei; Farhang Razavi; Orang Khademi
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Glycine betaine treatment attenuates chilling injury and maintains nutritional quality of hawthorn fruit during storage at low temperature

Scientia Horticulturae
2018 | Journal article
DOI: 10.1016/J.SCIENTA.2018.01.053
WOSUID: WOS:000428605600022
Contributors: Farhang Razavi; Roghayeh Mahmoudi; Vali Rabiei; Morteza Soleimani Aghdam; Ali Soleimani
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Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H2S accumulation, enhancing antioxidant enzymes activity and promoting phenols accumulation

Scientia Horticulturae
2018 | Journal article
DOI: 10.1016/J.SCIENTA.2018.04.063
WOSUID: WOS:000435625900030
Contributors: Aghdam, Morteza Soleimani; Mahmoudi, Roghayeh; Razavi, Farhang; Rabiei, Vali; Soleimani, Ali
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THE EFFECT OF SIMULTANEOUS APPLICATION OF NITROGEN AND COPPER ON YIELD AND STEROIDAL SAPOGENIN PRODUCTION IN <i>Trigonella foenum graecum</i> L

Acta Scientiarum Polonorum, Hortorum Cultus
2017 | Journal article
DOI: 10.24326/ASPHC.2017.3.1
WOSUID: WOS:000408091500001
Contributors: Shams, Mostafakamal; Haghighi, Behzad; Yildirim, Ertan; Rabiei, Vali; Ercisli, Sezai; Masiha, Sirus; Golchin, Ahmad
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Karyotype analysis of seven <i>Iris</i> species native to Iran

Caryologia
2016 | Journal article
DOI: 10.1080/00087114.2016.1239162
WOSUID: WOS:000387655400009
Contributors: Jozghasemi, Somayyeh; Rabiei, Vali; Soleymani, Ali; Khalighi, Ahmad
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Combined effects of hot air and calcium chloride on quality and antioxidant enzymes activity in 'red delicious' apple fruits

Journal of Medicinal Plants Research
2011 | Journal article
WOSUID: WOS:000299779600040
Contributors: Rabiei, Vali; Es-haghi, Saba; Aazami, Mohammad-Ali; Sharafi, Yavar
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Effect of calcium chloride (CaCl2) on postharvest quality of apple fruits

African Journal of Agricultural Research
2011 | Journal article
WOSUID: WOS:000298503700016
Contributors: Shirzadeh, Elham; Rabiei, Vali; Sharafi, Yavar
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Effect of temperature and storage period of olive (Olea europaea cv. Zard) fruit on olive oil quality

Journal of Food Agriculture & Environment
2011 | Journal article
WOSUID: WOS:000288779300013
Contributors: Vali Rabiei
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Effect of thyme and lavender essential oils on the qualitative and quantitative traits and storage life of apple 'Jonagold' cultivar

Journal of Medicinal Plants Research
2011 | Journal article
WOSUID: WOS:000297460400010
Contributors: Rabiei, Vali; Shirzadeh, Elham; RabbiAngourani, Hosaine; Sharafi, Yavar
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Effects of postharvest applications of calcium nitrate and acetate on quality and shelf-life improvement of "Jonagold" apple fruit

Journal of Medicinal Plants Research
2011 | Journal article
WOSUID: WOS:000299779600033
Contributors: Rabiei, Vali; Shirzadeh, Elham; Sharafi, Yavar; Mortazavi, Najmedin
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OIL CONTENT OF SEEDS OF 25 IRANIAN, EUROPEAN AND AMERICAN ALMOND GENOTYPES AND CULTIVARS

Acta Horticulturae
2011 | Journal article
DOI: 10.17660/ACTAHORTIC.2011.912.53
WOSUID: WOS:000313835600053
Contributors: A.A. Torabi; A. Imani; Vali Rabiei
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RELATIONSHIP BETWEEN SOLUBLE CARBOHYDRATES, PROLINE, ION LEAKAGE AND FREEZING INJURY IN SOME ALMOND CULTIVARS AT DIFFERENT PHENOPHASES OF FLOWER BUD DEVELOPMENT

Acta Horticulturae
2011 | Journal article
DOI: 10.17660/ACTAHORTIC.2011.912.26
WOSUID: WOS:000313835600026
Contributors: E. Khoram; Vali Rabiei; A. Imani
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Influence of pulse chemical treatments on water relation in cut gerbera (Gerbera jamesonii cv. Pags) flowers

Journal of Food Agriculture & Environment
2009 | Journal article
WOSUID: WOS:000262269000037
Contributors: Vali Rabiei
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Physiological and Morphological Responses of Some Iranian Commercial Grapevine Cultivars to Water Stress

Hortscience
2004 | Journal article
WOSUID: WOS:000205501200513
Contributors: Talaie, Alireza; Rabiei, Vali; Ebadi, Ali
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Peer review (13 reviews for 11 publications/grants)

Review activity for ["Majallah-i ̒ulum-i bāghbānī.","مجله علوم باغبانی."] (1)
Review activity for ["تولیدات گیاهی.","Tulīdāt-i giyāhī."] (1)
Review activity for ["مجله علوم باغبانی.","Majallah-i ̒ulum-i bāghbānī."] (2)
Review activity for Inorganic chemistry communications. (1)
Review activity for International journal of fruit science. (1)
Review activity for Journal of food biochemistry. (1)
Review activity for Journal of food processing and preservation. (2)
Review activity for Lebensmittel-Wissenschaft + [i.e. und] Technologie. (1)
Review activity for Microchemical journal. (1)
Review activity for Plant physiology and biochemistry. (1)
Review activity for South African journal of botany. (1)
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