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Works (2)

Development of a lemongrass-based kefir beverage and evaluation of its quality of life

South African Journal of Botany
2025-01 | Journal article
DOI: 10.1016/j.sajb.2024.11.010
Contributors: Preeti Birwal; Darshan Gautre; Mahendra Gunjal; Prasad rasane; Jyoti Singh; Mandeep Singh Azad
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A comprehensive review on carrot (Daucus carota L.): the effect of different drying methods on nutritional properties and its processing as value-added foods

Sustainable Food Technology
2024 | Journal article
DOI: 10.1039/D3FB00162H
Contributors: Shivani Motegaonkar; Amar Shankar; Humeera Tazeen; Mahendra Gunjal; Sachin Payyanad
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Peer review (3 reviews for 3 publications/grants)

Review activity for Food chemistry. (1)
Review activity for Journal of herbal medicine. (1)
Review activity for Lebensmittel-Wissenschaft + [i.e. und] Technologie. (1)
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