Personal information

Websites & social links

Katajajuuri/Luke Research description
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Keywords

LCA, sustainability, food, packaging, envir.& carbon footprint, food waste, circular economy

Countries

Finland

Activities

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Employment (2)

Natural Resources Institute Finland: Helsinki, FI

2022-08-15 to present | Group Manager, Senior Scientist, Senior Customer Manager (Bioeconomy and Environment)
Employment
Source: Self-asserted source
Juha-Matti Katajajuuri

Luonnonvarakeskus: Helsinki, Uusimaa, FI

2015-01-01 to 2022-08-14 | Senior Scientist, Senior Customer Manager (Bioeconomy and Environment)
Employment
Source: Self-asserted source
Juha-Matti Katajajuuri

Education and qualifications (1)

Helsinki University of Technology: Espoo, FI

1990 to 1996 | MSc (Chemical Engineering)
Education
Source: Self-asserted source
Juha-Matti Katajajuuri

Professional activities (4)

Circular Economy Stratregy Development Group: Helsinki, FI

2019 to present | Expert
Invited position
Source: Self-asserted source
Juha-Matti Katajajuuri

Plastic Road Map: Helsinki, FI

2018 to present | Expert
Invited position
Source: Self-asserted source
Juha-Matti Katajajuuri

Environmental Labelling Board: Helsinki, FI

2021-01-01 to 2023-12-31 | Deputy member
Invited position
Source: Self-asserted source
Juha-Matti Katajajuuri

National Nutrition Council: Helsinki, FI

2020-11-09 to 2023-11-08 | Member
Invited position
Source: Self-asserted source
Juha-Matti Katajajuuri

Works (50 of 65)

Items per page:
Page 1 of 2

Life cycle assessment of reusable plastic food packaging

Journal of Cleaner Production
2024-04 | Journal article
DOI: 10.1016/j.jclepro.2024.141529
Contributors: Pooja Yadav; Frans Silvenius; Juha-Matti Katajajuuri; Ilkka Leinonen
Source: check_circle
Crossref

Food waste amount, type, and climate impact in urban and suburban regions in Finnish households

Journal of Cleaner Production
2022-12 | Journal article
DOI: 10.1016/j.jclepro.2022.134430
Contributors: Kirsi Silvennoinen; Sampsa Nisonen; Juha-Matti Katajajuuri
Source: check_circle
Crossref

Kohti systemaattista ruokahävikin seurantaa ja vähentämistä ruokaketjussa

Alimenta, Agronomiliiton jäsenlehti 01-2021
2021 | Magazine article
Contributors: Juha-Matti Katajajuuri
Source: Self-asserted source
Juha-Matti Katajajuuri

Yhteistyöllä kohti ympäristöjalanjälkilaskentaa ja –viestintää

Kehittyvä elintarvike
2021 | Magazine article
Contributors: Juha-Matti Katajajuuri
Source: Self-asserted source
Juha-Matti Katajajuuri

. Ruokaostosten hiilijalanjälkilaskurit kauppojen kädenojennus kuluttajille

Kehittyvä elintarvike
2020 | Magazine article
Source: Self-asserted source
Juha-Matti Katajajuuri

Elintarvikejätteen ja ruokahävikin seurantajärjestelmä rakenteilla

Kehittyvä elintarvike
2020 | Magazine article
Source: Self-asserted source
Juha-Matti Katajajuuri

From Measurement to Management: Food Waste in the Finnish Food Chain.

Food Waste Management – Solving the wicked problem
2020 | Book chapter
Source: Self-asserted source
Juha-Matti Katajajuuri

Kestävä pakkaus

Pakkaus
2020 | Newsletter article
Source: Self-asserted source
Juha-Matti Katajajuuri

Kierrätyslannoitevalmisteiden ilmastopäästöt

Natural Resources Institute
2020 | Report
Source: Self-asserted source
Juha-Matti Katajajuuri

Naudanlihan hiilijalanjälkien vertailu on haastavaa tiedettä

Helsingin Sanomat
2020 | Newspaper article
Source: Self-asserted source
Juha-Matti Katajajuuri

Ruokaketjun hävikki on suuri turhan ympäristökuormituksen aiheuttaja

Kierroksella
2020 | Magazine article
Source: Self-asserted source
Juha-Matti Katajajuuri

Suomen biotalousstrategian päivitykseen liittyvä selvitys metsä- ja agrobiotalouden sivuvirroista ja niiden hyödyntämisestä

Luonnonvarakeskus
2020 | Report
Contributors: Juha-Matti Katajajuuri; Saranpää, Pekka
Source: Self-asserted source
Juha-Matti Katajajuuri

Building up unique Food Waste Monitoring System and Prevention Road Map in large collaboration in Finland

The Finnish Presidency Event - European Days for Sustainable Circular Economy
2019 | Conference poster
Source: Self-asserted source
Juha-Matti Katajajuuri

Ruokahävikin vähentäminen

Ilmastoviisas maatilayritys
2019 | Book chapter
Source: Self-asserted source
Juha-Matti Katajajuuri

Challenges when using Life Cycle Assessment for novel bioeconomy production systems

2018 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

A REGIONAL RESOURCE FLOW MODEL FOR PROMOTING A CIRCULAR ECONOMY AT THE REGIONAL LEVEL

BOOSTING RESOURCE PRODUCTIVITY by Adopting the Circular Economy. A World Resources Forum Production
2017 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Environmental cost accounting methodologies

Natural Resources Institute
2017 | Report
Source: Self-asserted source
Juha-Matti Katajajuuri

Elements affecting food waste in the food service sector.

Waste Management
2016 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Food waste and related climate impacts in Finland. Climate change adaptation and food supply chain management

Climate change adaptation and food supply chain management
2016 | Book chapter
Source: Self-asserted source
Juha-Matti Katajajuuri

The clearest way to create a climate-friendly food consumption and food chain

Climate change adaptation and food supply chain management
2016 | Book chapter
Source: Self-asserted source
Juha-Matti Katajajuuri

A holistic, dynamic model to quantify and mitigate the environmental impacts of cattle farming

Advances in Animal Biosciences
2015 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Criteria for and baseline assessment of environmental and socio-economic impacts of food waste

EU Fusions project, WUR
2015 | Report
Source: Self-asserted source
Juha-Matti Katajajuuri

Development of a Climate Choice meal concept for restaurants based on carbon footprinting

Int. J of LCA
2015 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Food waste volume and origin: Case studies in the Finnish food service sector

Waste Management
2015 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Energy use and greenhouse gas emissions and related improvement options of the broiler chicken meat supply chain

International journal of Sustainable Development
2014 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Finnish consumer perceptions of carbon footprints and carbon labeling of food products

Journal of Cleaner Production
2014 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Food waste in the Finnish food chain

Journal of Cleaner Production
2014 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Food Waste Volume and Composition in Finnish Households

British Food Journal
2014 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

The role of household food waste in comparing environmental impacts of packaging alternatives

Packaging Technology and Science – An International Journal
2014 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Co-operation within food industry : disclosing carbon footprints in a meaningful way

Pathways to greening global markets
2013 | Conference abstract
Source: Self-asserted source
Juha-Matti Katajajuuri

Key CSR dimensions for the food chain.

British Food Journal
2013 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Climate impact of Finnish crops: a national method to estimate direct nitrous oxcide emissions from mineral soils

12th congress of the European Society for Agronomy
2012 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Finnish carbon footprint protocol ”Foodprint” for food products

8th International scientific conference on life cycle assessment in the agri-food sector
2012 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Guidelines on inclusion of land use change emissions in carbon footprints of food

8th International conference on life cycle assessment in the agri-food sectoR
2012 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Harmonising LCA methodology : a collaborative approach in a search for allocation rules for food sector

8th International conference on life cycle assessment in the agri-food sector,
2012 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Carbon footprint of food – approaches from national input–output statistics and a LCA of a food portion

Journal of Cleaner Production
2011 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri

Defining the Content of Corporate Responsibility in Food Chain

21st Annual IFAMA World Forum and Symposium: The Road to 2050: Sustainability as a Business Opportunity,
2011 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Developing LCA methodology guide for the food industry

LCM 2011 : towards life cycle sustainability management
2011 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Drivers for life cycle based environmental information : experiences from metal and food sector.

LCM 2011 : towards life cycle sustainability management
2011 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Environmental Impacts of Packaging and Packaged Food - Role of Packaging

13th TAPPI European Place Conference
2011 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Environmental responsibility in the food chain: what to measure?

EMAN-EU 2011 conference : accounting for climate change : what and how to measure
2011 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

A plate model as a case to study environmental impacts

SETAC Europe 16th LCA : Case Studies Symposium : From simplifield LCA to advanced LCA
2010 | Conference abstract
Source: Self-asserted source
Juha-Matti Katajajuuri

Challenges in the comparability of carbon footprint studies of food products

LCA food 2010: VII international conference on life cycle assessment in the agri-food sector
2010 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Development and harmonisation of a Finnish methodology for the calculation of carbon and other footprints for food products

LCA food 2010: VII international conference on life cycle assessment in the agri-food sector
2010 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Outline of the Finnish system of certified carbon footprints of food products

LCA food 2010: VII international conference on life cycle assessment in the agri-food sector
2010 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Preventing environmental impacts of products by proper packaging - Conclusions from LCA case studies as main rationale for packaging designer toolbox

17th IAPRI World Conference on Packaging, Scientific Research Publishing, USA
2010 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

CLIMATE BONUS – Combining carbon footprinting, monitoring, feedback, and rewards

VATT
2009 | Report
Source: Self-asserted source
Juha-Matti Katajajuuri

Climate impacts of food products and meals

Climate Smart Conference, Lund, Sweden
2009 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Environmental impacts of different food products and their contribution to the environmental impacts of consumption

4th International Conference on Life Cycle Management LCM. University of Cape Town.
2009 | Conference paper
Source: Self-asserted source
Juha-Matti Katajajuuri

Supply chain integrated LCA approach to assess environmental impacts of food production in Finland

Agricultural and Food Science
2009 | Journal article
Source: Self-asserted source
Juha-Matti Katajajuuri
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