Personal information

Websites & social links

ResearchGate

Other IDs

ResearcherID: H-3428-2015
Scopus Author ID: 56681788900
SciProfiles: 554553

Keywords

Food Science, Biochemistry, Mushroom Science, Molecular Biology

Countries

China

Activities

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Employment (3)

Huazhong Agricultural University: Wuhan, CN

2017-01 to present (College of Food Science and Technology)
Employment
Source: Self-asserted source
Ying Liu

Huazhong Agricultural University: Wuhan, CN

2014-07-11 to 2017-01 (College of Plant Science and Technology)
Employment
Source: Self-asserted source
Ying Liu

University of British Columbia : Vancouver, BC, CA

2015-12-01 to 2016-12-31 | Visiting Scientist
Employment
Source: Self-asserted source
Ying Liu

Education and qualifications (1)

Huazhong Agricultural University: Wuhan, CN

2009-09-04 to 2014-06-20 | PhD (College of Food Science and Technology)
Education
Source: Self-asserted source
Ying Liu

Peer review (30 reviews for 8 publications/grants)

Review activity for Food bioscience. (8)
Review activity for Food chemistry (2)
Review activity for Food chemistry. (8)
Review activity for Food research international. (2)
Review activity for International journal of gastronomy and food science. (4)
Review activity for Journal of agricultural and food chemistry. (2)
Review activity for Postharvest biology and technology. (2)
Review activity for Scientia horticulturae. (2)
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