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SciProfiles: 1325616

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Works (2)

Antioxidant Peptides and Protein Hydrolysates from Tilapia: Cellular and In Vivo Evidences for Human Health Benefits

Foods
2024-09 | Journal article | Author
DOI: 10.3390/foods13182945
Contributors: Wen Jie Ng; Fai-Chu Wong; Fazilah Abd Manan; Yit-Lai Chow; Ai-Lin Ooi; Mei Kying Ong; Xuewu Zhang; Tsun-Thai Chai
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Multidisciplinary Digital Publishing Institute

Flavoromics Analysis of Passion Fruit-Roasted Chicken

Foods
2024-07 | Journal article | Author
DOI: 10.3390/foods13142221
Contributors: Ya Mao; Qi Liu; Jianwei Shao; Li Yang; Xuewu Zhang
Source: check_circle
Multidisciplinary Digital Publishing Institute

Peer review (20 reviews for 2 publications/grants)

Review activity for Food and bioprocess technology. (1)
Review activity for Journal of agricultural and food chemistry. (19)
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