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Performance and carcass characteristics of lambs fed diets supplemented with different levels of Saccharomyces cerevisiae

Revista Brasileira de Zootecnia
2022-02-08 | Journal article
Contributors: Adrian Gloria-Trujillo; David Hernández-Sánchez; María Magdalena Crosby-Galván; Omar Hernández-Mendo; Miguel Ángel Mata-Espinosa; René Pinto-Ruiz; Marco Antonio Ayala-Monter; Amada Isabel Osorio-Teran
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