Personal information

Activities

Employment (1)

University of Agricultural Science and Veterinary Medicine: Cluj-Napoca, Cluj, RO

Professor (Biochemistry)
Employment
Source: Self-asserted source
Andrea Bunea

Education and qualifications (2)

Universitatea Babes-Bolyai Facultatea de Chimie si Inginerie Chimica: Cluj-Napoca, RO

Qualification
Source: Self-asserted source
Andrea Bunea

Universitatea Babes-Bolyai Facultatea de Chimie si Inginerie Chimica: Cluj-Napoca, RO

Qualification
Source: Self-asserted source
Andrea Bunea

Professional activities (2)

SRBBM Filiala Cluj-Napoca: Cluj-Napoca, RO

Membership
Source: Self-asserted source
Andrea Bunea

Societatea Romana de Chimie: Cluj-Napoca, RO

Membership
Source: Self-asserted source
Andrea Bunea

Works (39)

Influence of Oak Chips and Oak Barrel Ageing on Volatile Profile in Chardonnay Wine of Romania

Applied Sciences
2021-04-19 | Journal article
Part of ISSN: 2076-3417
Source: Self-asserted source
Andrea Bunea

Zeaxanthin-Rich Extract from Superfood Lycium barbarum Selectively Modulates the Cellular Adhesion and MAPK Signaling in Melanoma versus Normal Skin Cells In Vitro

Molecules
2021-01-11 | Journal article
Part of ISSN: 1420-3049
Source: Self-asserted source
Andrea Bunea

Comparative analysis of some bioactive compounds in leaves of different Aloe species

BMC Chemistry
2020-12 | Journal article
Part of ISSN: 2661-801X
Source: Self-asserted source
Andrea Bunea

Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy (ATR-FTIR) Coupled with Chemometrics, to Control the Botanical Authenticity and Quality of Cold-Pressed Functional Oils Commercialized in Romania

Applied Sciences
2020-12-04 | Journal article
Part of ISSN: 2076-3417
Source: Self-asserted source
Andrea Bunea

Effect of Jasmonic Acid and Salicylic Acid on Growth and Biochemical Composition of In-Vitro-Propagated Lavandula angustifolia Mill

Agronomy
2020-11-06 | Journal article
Part of ISSN: 2073-4395
Source: Self-asserted source
Andrea Bunea

Carotenoids, Fatty Acids, and Volatile Compounds in Apricot Cultivars from Romania—A Chemometric Approach

Antioxidants
2020-06-27 | Journal article
Part of ISSN: 2076-3921
Source: Self-asserted source
Andrea Bunea

Phytochemical Composition and Biological Activity of Berries and Leaves from Four Romanian Sea Buckthorn (Hippophae Rhamnoides L.) Varieties

Molecules
2020-03-05 | Journal article
Part of ISSN: 1420-3049
Source: Self-asserted source
Andrea Bunea

Assessment of the Quality of Polluted Areas in Northwest Romania Based on the Content of Elements in Different Organs of Grapevine (Vitis vinifera L.)

Molecules
2020-02-09 | Journal article
Part of ISSN: 1420-3049
Source: Self-asserted source
Andrea Bunea

Effect of pathogens and somatic cell count on bovine milk proteins profile

Journal of Biotechnology
2019-11 | Journal article
Part of ISSN: 0168-1656
Source: Self-asserted source
Andrea Bunea

The influence of carotenoids and tocopherols on the oxidative stability of edible oils

Journal of Biotechnology
2019-11 | Journal article
Part of ISSN: 0168-1656
Source: Self-asserted source
Andrea Bunea

Phytochemical Characterization of Commercial Processed Blueberry, Blackberry, Blackcurrant, Cranberry, and Raspberry and Their Antioxidant Activity

Antioxidants
2019-11-10 | Journal article
Part of ISSN: 2076-3921
Source: Self-asserted source
Andrea Bunea

Anthocyanins, carotenoids and antioxidant activity of coloured commercially available juices

Studia Universitatis Babeș-Bolyai Chemia
2019-06-30 | Journal article
Part of ISSN: 1224-7154
Part of ISSN: 2065-9520
Source: Self-asserted source
Andrea Bunea

Comparative Study of the Antioxidants Compounds in Fresh and Thermally Processed Tomatoes Juice

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
2019-06-07 | Journal article
Part of ISSN: 2344-5300
Part of ISSN: 2344-2344
Source: Self-asserted source
Andrea Bunea

Bioactive Compounds and Antioxidant Activity in Some Fresh and Canned Aromatic Herbs

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
2018-12-15 | Journal article
Part of ISSN: 2344-5300
Part of ISSN: 2344-2344
Source: Self-asserted source
Andrea Bunea

Chromatographic Analysis of Carotenoids and Anthocyanins in Sweet Cherry Autumn Leaves Used in Ornamental Landscapes

Studia Universitatis Babeș-Bolyai Chemia
2018-08-03 | Journal article
Part of ISSN: 1224-7154
Part of ISSN: 2065-9520
Source: Self-asserted source
Andrea Bunea

Resveratrol Modulates Oxidative Status in Rose Bengal Photosensitized Retinal Pigment Epithelial Cells

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
2018-05-17 | Journal article
Part of ISSN: 2344-5300
Part of ISSN: 2344-2344
Source: Self-asserted source
Andrea Bunea

Elemental Profile and 207Pb/206Pb, 208Pb/206Pb, 204Pb/206Pb, 87Sr/86Sr Isotope Ratio as Fingerprints for Geographical Traceability of Romanian Wines

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
2018-01-01 | Journal article
Part of ISSN: 1842-4309
Part of ISSN: 0255-965X
Source: Self-asserted source
Andrea Bunea

Chromatographic analysis of lypophilic compounds in eggs from organically fed hens

Journal of Applied Poultry Research
2017-12 | Journal article
Part of ISSN: 1056-6171
Source: Self-asserted source
Andrea Bunea

Antiproliferative and Apoptotic Potential of Cyanidin-Based Anthocyanins on Melanoma Cells

International Journal of Molecular Sciences
2017-04-30 | Journal article
Part of ISSN: 1422-0067
Source: Self-asserted source
Andrea Bunea

Stability of Carotenoids in Dried Apricots (Prunus Armeniaca L.) During Storage

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
2016-09-30 | Journal article
Part of ISSN: 2344-5300
Part of ISSN: 2344-2344
Source: Self-asserted source
Andrea Bunea

Chokeberry anthocyanin extract as pancreatic β-cell protectors in two models of induced oxidative stress

Oxidative Medicine and Cellular Longevity
2015 | Journal article
EID:

2-s2.0-84935021664

Contributors: Ruginə, D.; Diaconeasa, Z.; Coman, C.; Bunea, A.; Socaciu, C.; Pintea, A.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Xanthophyll esters in fruits and vegetables

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
2015 | Journal article
EID:

2-s2.0-84952019002

Contributors: Bunea, A.; Socaciu, C.; Pintea, A.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Physalis alkekengi carotenoidic extract inhibitor of soybean lipoxygenase-1 activity

BioMed Research International
2014 | Journal article
EID:

2-s2.0-84893370248

Contributors: Chedea, V.S.; Pintea, A.; Bunea, A.; Braicu, C.; Stanila, A.; Socaciu, C.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Predominant and secondary pollen botanical origins influence the carotenoid and fatty acid profile in fresh honeybee-collected pollen

Journal of Agricultural and Food Chemistry
2014 | Journal article
EID:

2-s2.0-84903978195

Contributors: Mǎrgǎoan, R.; Mǎrghitaş, L.A.; Dezmirean, D.S.; Dulf, F.V.; Bunea, A.; Socaci, S.A.; Bobiş, O.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Anthocyanin determination in blueberry extracts from various cultivars and their antiproliferative and apoptotic properties in B16-F10 metastatic murine melanoma cells

Phytochemistry
2013 | Journal article
EID:

2-s2.0-84893731277

Contributors: Bunea, A.; Ruginǎ, D.; Sconţa, Z.; Pop, R.M.; Pintea, A.; Socaciu, C.; Tǎbǎran, F.; Grootaert, C.; Struijs, K.; VanCamp, J.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Variation of attack degree of downy mildew (Plasmopara viticola) in five wine grape varieties, under conventional and organic control treatments

Journal of Food, Agriculture and Environment
2013 | Journal article
EID:

2-s2.0-84887572527

Contributors: Bunea, C.I.; Popescu, D.; Bunea, A.; Ardelean, M.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Antioxidant activities of chokeberry extracts and the cytotoxic action of their anthocyanin fraction on hela human cervical tumor cells

Journal of Medicinal Food
2012 | Journal article
EID:

2-s2.0-84864580915

Contributors: Ruginǎ, D.; Sconţa, Z.; Leopold, L.; Pintea, A.; Bunea, A.; Socaciu, C.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Carotenoid and fatty acid profiles of bilberries and cultivated blueberries from Romania

Chemical Papers
2012 | Journal article
EID:

2-s2.0-84880719602

Contributors: Bunea, A.; Ruginǎ, D.; Pintea, A.; Andrei, S.; Bunea, C.; Pop, R.; Bele, C.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Carotenoids, total polyphenols and antioxidant activity of grapes (Vitis vinifera) cultivated in organic and conventional systems

Chemistry Central Journal
2012 | Journal article
EID:

2-s2.0-84863199588

Contributors: Bunea, C.-I.; Pop, N.; Babeş, A.C.; Matea, C.; Dulf, F.V.; Bunea, A.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Comparative analysis of lipophilic compounds in eggs of organically raised ISA Brown and Araucana hens

Chemical Papers
2012 | Journal article
EID:

2-s2.0-84879950508

Contributors: Pintea, A.; Dulf, F.V.; Bunea, A.; Matea, C.; Andrei, S.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Fatty acid and phytosterol contents of some Romanian wild and cultivated berry pomaces

Chemical Papers
2012 | Journal article
EID:

2-s2.0-84873449247

Contributors: Dulf, F.V.; Andrei, S.; Bunea, A.; Socaciu, C.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

HPLC analysis of carotenoids from inula helenium L. flowers and leaves

Farmacia
2012 | Journal article
EID:

2-s2.0-84865168532

Contributors: Nan, M.; Pintea, A.; Bunea, A.; Eşianu, S.; Tǎmaş, M.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Antioxidant effect of trans-Resveratrol in cultured human retinal pigment epithelial cells

Journal of Ocular Pharmacology and Therapeutics
2011 | Journal article
EID:

2-s2.0-79961183026

Contributors: Pintea, A.; Ruginǎ, D.; Pop, R.; Bunea, A.; Socaciu, C.; Diehl, H.A.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Comparative polyphenolic content and antioxidant activities of some wild and cultivated blueberries from romania

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
2011 | Journal article
EID:

2-s2.0-83655190474

Contributors: Bunea, A.; Ruginǎ, D.O.; Pintea, A.M.; Sconţa, Z.; Bunea, C.I.; Socaciu, C.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Xanthophylls protect against induced oxidation in cultured human retinal pigment epithelial cells

Journal of Food Composition and Analysis
2011 | Journal article
EID:

2-s2.0-80052289267

Contributors: Pintea, A.; Ruginǎ, D.O.; Pop, R.; Bunea, A.; Socaciu, C.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Total and individual carotenoids and phenolic acids content in fresh, refrigerated and processed spinach (Spinacia oleracea L.)

Food Chemistry
2008 | Journal article
EID:

2-s2.0-38049058332

Contributors: Bunea, A.; Andjelkovic, M.; Socaciu, C.; Bobis, O.; Neacsu, M.; Verhé, R.; Camp, J.V.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Chromatographic analysis of carotenol fatty acid esters in Physalis alkekengi and Hippophae rhamnoides

Phytochemical Analysis
2005 | Journal article
EID:

2-s2.0-21344443489

Contributors: Pintea, A.; Varga, A.; Stepnowski, P.; Socaciu, C.; Culea, M.; Diehl, H.A.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Analysis of antioxidant phytochemicals from Brussels sprout.

Communications in agricultural and applied biological sciences
2004 | Journal article
EID:

2-s2.0-16644377582

Contributors: Neacsu, M.; Varga, A.; Socaciu, C.; Van Camp, J.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier

Synthesis and stereochemistry of novel dibrominated 1,5-dioxaspiro[5.5]undecane derivatives

Monatshefte fur Chemie
2000 | Journal article
EID:

2-s2.0-0034391149

Contributors: Grosu, I.; Toupet, L.; Plé, G.; Mager, S.; Mesaros, E.; Varga, A.; Bogdan, E.
Source: Self-asserted source
Andrea Bunea via Scopus - Elsevier