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Employment (1)

Kookmin University: Seoul, KR

1994-03-01 to present | Professor (Food and Nutrition)
Employment
Source: Self-asserted source
Moon Jeong Chang

Education and qualifications (3)

University of GA: Athens, GA, US

1984-08-24 to 1988-12-22 | Ph.D (Food and Nutrition)
Education
Source: Self-asserted source
Moon Jeong Chang

Ewha Womans University: Seoul, KR

1981-03-01 to 1983-02-28 | MS (Food and Nutrition)
Education
Source: Self-asserted source
Moon Jeong Chang

Ewha Womans University: Seoul, KR

1977-03-01 to 1981-02-28 | BS (Food and Nutrition)
Education
Source: Self-asserted source
Moon Jeong Chang

Funding (3)

The effect of coffee containing xylooligosaccharide on constipation

2015-03 to 2015-12 | Grant
TS company (Incheon, Kyonggi do, KR)
Source: Self-asserted source
Moon Jeong Chang

The effect of different level of xylooligosaccharide containing sugar on glycemic index and blood glucose level in healthy adults

2015-03 to 2015-12 | Grant
TS company (Incheon, Kyonggi do, KR)
Source: Self-asserted source
Moon Jeong Chang

Development of Korean dietary pattern for healthy brain using clinical and epidemiological investigation

2011-12 to 2012-12 | Grant
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (Anyang, Gyeonggido, KR)
GRANT_NUMBER:

911030-1
Source: Self-asserted source
Moon Jeong Chang

Works (7)

Quality Characteristics of Cold Storage Pork Patty by Micro-encapsulation of Natural Additives

Korean Society for Food Engineering
2013-11-30 | Journal article
Contributors: Moon Jeong Chang
Source: Self-asserted source
Moon Jeong Chang

Effect of green tea extract microencapsulation on hypertriglyceridemia and cardiovascular tissues in high fructose-fed rats

Nutrtion Research and Practice
2013-10-01 | Journal article
Contributors: Moon Jeong Chang
Source: Self-asserted source
Moon Jeong Chang

Perception of environment-friendly foods and satisfaction with school meals among students, their parents, and nutrition teatchers at elementary schools in the Jindo area, Jeonnam

Journal of Nutrition and Health
2013-08-31 | Journal article
Contributors: Moon Jeong Chang
Source: Self-asserted source
Moon Jeong Chang

High-Molecular-Weight Poly-Gamma-Glutamate Protects Against Hypertriglyceridemic Effects of a High-Fructose Diet in Rat

Journal of Microbiology and Biotechnology
2013-06-30 | Journal article
Contributors: Moon Jeong Chang
Source: Self-asserted source
Moon Jeong Chang

A comparison of anti-inflammatory activities of green tea and grapefruit seed extract with those of microencapsulated extracts

Korean Journal of Nutrition
2012-10-31 | Journal article
Contributors: Moon Jeong Chang
Source: Self-asserted source
Moon Jeong Chang

Effects of Takju intake and moderated exercise training on brain acetylcholieesterase and learning ability in rats

Nutrition Researach and Practice
2011-08-31 | Journal article
ISSN:

19761457
Source: Self-asserted source
Moon Jeong Chang
grade
Preferred source (of 2)‎

High Molecular Weight Poly-Gamma-Glutamic Acid Regulates Lipid Metabolism in Rats Fed a High-Fat Diet and Humans

Journal of Microbiology and Biotechnology
2011-07-31 | Journal article
Source: Self-asserted source
Moon Jeong Chang
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