Personal information

Keywords

lactic acid fermentation, bacteriology, terra preta, black earth, public health, salmonella, listeria, clostridium, e. coli

Countries

Germany

Activities

Collapse all

Works (4)

Dry-Fog-Dekontamination von mikrobiologischen Sicherheitswerkbänken nach Tätigkeiten mit SARS-CoV-2: Zyklusentwicklung und Prozessvalidierung für die Trockenvernebelung von Peroxyessigsäure

GMS Hygiene and Infection Control
2021-08-31 | Journal article
DOI: 10.3205/DGKH000397
Contributors: Hendrik Scheinemann
Source: Self-asserted source
Hendrik Scheinemann

Airborne Disinfection by Dry Fogging Efficiently Inactivates Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2), Mycobacteria, and Bacterial Spores and Shows Limitations of Commercial Spore Carriers

Applied and Environmental Microbiology
2021-01-15 | Journal article
DOI: 10.1128/AEM.02019-20
Contributors: Jan Schinköthe; Hendrik A. Scheinemann; Sandra Diederich; Holger Freese; Michael Eschbaumer; Jens P. Teifke; Sven Reiche; Harold L. Drake
Source: check_circle
Crossref

Hygienisation and Nutrient Conservation of Sewage Sludge or Cattle Manure by Lactic Acid Fermentation

PLoS ONE
2015-03 | Journal article
DOI: 10.1371/journal.pone.0118230
Contributors: Hendrik A. Scheinemann; Katja Dittmar; Frank S. Stöckel; Hermann Müller; Monika E. Krüger; Zhi Zhou
Source: Self-asserted source
Hendrik Scheinemann via Crossref Metadata Search

Hygienisierung von Rindergülle und Klärschlämmen mittels milchsaurer Fermentation

2014 | Dissertation or Thesis
Source: Self-asserted source
Hendrik Scheinemann
How many people are using ORCID?