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ResearcherID: A-9620-2016
Scopus Author ID: 23490210500
Loop profile: 1107360
ResearcherID: A-9620-2016

Activities

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Employment (2)

Atatürk University: Erzurum, TR

(Food Engineering)
Employment
Source: Self-asserted source
Fatih Oz

Atatürk University: Erzurum, TR

1999-12-17 to present (Food Engineering)
Employment
Source: Self-asserted source
Fatih Oz

Peer review (539 reviews for 62 publications/grants)

Review activity for ACS omega. (1)
Review activity for Agriculture. (2)
Review activity for Applied sciences. (1)
Review activity for Brazilian Journal of Pharmaceutical Sciences. (2)
Review activity for British food journal. (1)
Review activity for British poultry science. (1)
Review activity for Cancers. (1)
Review activity for Coatings. (1)
Review activity for Cogent food & agriculture. (1)
Review activity for Comprehensive reviews in food science and food safety. (11)
Review activity for Critical reviews in food science & nutrition. (2)
Review activity for CyTA: journal of food. (6)
Review activity for Diversity. (1)
Review activity for eFood. (1)
Review activity for Food & function. (2)
Review activity for Food analytical methods. (5)
Review activity for Food and agricultural immunology. (1)
Review activity for Food bioengineering. (3)
Review activity for Food bioscience. (2)
Review activity for Food chemistry (52)
Review activity for Food chemistry advances. (2)
Review activity for Food chemistry. (58)
Review activity for Food control. (5)
Review activity for Food hydrocolloids. (1)
Review activity for Food research international. (7)
Review activity for Food reviews international. (2)
Review activity for Food safety and health : (1)
Review activity for Food science & nutrition. (23)
Review activity for Foods. (60)
Review activity for International journal of biological macromolecules. (1)
Review activity for International journal of dairy technology. (3)
Review activity for International journal of environmental analytical chemistry. (1)
Review activity for International journal of environmental research and public health (2)
Review activity for International journal of food properties. (4)
Review activity for International journal of food science & technology. (47)
Review activity for Italian journal of animal science : (1)
Review activity for Journal of agricultural and food chemistry. (29)
Review activity for Journal of aquatic food product technology. (1)
Review activity for Journal of culinary science & technology. (2)
Review activity for Journal of environmental quality : (2)
Review activity for Journal of food composition and analysis. (3)
Review activity for Journal of food process engineering. (1)
Review activity for Journal of food processing and preservation. (40)
Review activity for Journal of food safety. (2)
Review activity for Journal of food science. (80)
Review activity for Journal of liquid chromatography & related technologies. (1)
Review activity for Journal of the science of food and agriculture. (25)
Review activity for JSFA reports. (1)
Review activity for Lebensmittel-Wissenschaft + [i.e. und] Technologie. (1)
Review activity for Meat science. (8)
Review activity for Microchemical journal. (1)
Review activity for Molecular neurobiology. (1)
Review activity for Molecular neurobiology. (1)
Review activity for Molecules. (2)
Review activity for Natural product communications. (2)
Review activity for Nutrition & food science (2)
Review activity for Plants. (1)
Review activity for PloS one. (2)
Review activity for Polycyclic aromatic compounds. (6)
Review activity for Polymers. (2)
Review activity for Sensors. (1)
Review activity for Trends in food science & technology. (7)
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