Personal information

Indonesia

Biography

Interests in behavioral science, health anthropology, the media, community empowerment, and the history and ethnography of biomedicine and public health.

Activities

Employment (1)

Hasanuddin University: Makassar, South Sulawesi, ID

(Health Promotion and Behavioral Science)
Employment
Source: Self-asserted source
Muhammad Arsyad Rahman

Education and qualifications (1)

Universitas Hasanuddin: KOTA MAKASSAR, SULAWESI SELATAN, ID

Magister of Public Health and Doctoral Anthropology (Health Promotion and Behavioral Science)
Education
Source: Self-asserted source
Muhammad Arsyad Rahman

Works (5)

The Correlation of Knowledge Level on Stress Management with Mental Health of Hasanuddin University Students

Media Kesehatan Masyarakat Indonesia
2023 | Journal article
EID:

2-s2.0-85170514684

Part of ISSN: 23564067 02162482
Contributors: Thaha, R.M.; Asram, A.; Rahman, M.A.; Lifoia, C.
Source: Self-asserted source
Muhammad Arsyad Rahman via Scopus - Elsevier

Cognitive Analysis of Traders Regarding COVID-19 in Traditional Market 2021-2022

British Journal of Medical and Health Research.
2023-04-26 | Dissertation or Thesis
Contributors: Muhammad Arsyad Rahman
Source: Self-asserted source
Muhammad Arsyad Rahman

Traders Response toward the COVID-19 Pandemic in Makassar, South Sulawesi, 2021-2022

International Journal of Science and Research (IJSR)
2023-03-03 | Journal article
Contributors: Muhammad Arsyad Rahman
Source: Self-asserted source
Muhammad Arsyad Rahman

COVID and a Traditional Market

2022-12-29 | Preprint
Contributors: muhammad arsyad; Yahya Kadir; Muhammad Basir
Source: check_circle
Crossref

Personal hygiene among university students in hasanuddin university hostel

Indian Journal of Public Health Research and Development
2019 | Journal article
EID:

2-s2.0-85065712922

Part of ISSN: 09765506 09760245
Contributors: Limbong, R.; Ibnu, I.F.; Rahman, M.A.
Source: Self-asserted source
Muhammad Arsyad Rahman via Scopus - Elsevier

Peer review (1 review for 1 publication/grant)

Review activity for Current opinion in food science. (1)