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nutrition, dietetics, wellness, social determinants of health, AI
United States

Biography

I am a Registered Dietitian-Nutritionist and Nutrition Educator. My research is focused on chronic disease and health promotion through lifestyle management and personalized medicine.

Activities

Employment (6)

Sacred Heart University: Fairfield, US

2024-08-26 to present | Adjunct Lecturer (Health Sciences)
Employment
Source: Self-asserted source
Patricia Grace-Farfaglia

University of the Incarnate Word: San Antonio, US

2024-08-26 to 2024-12-31 | Lecturer (Department of Nutrition)
Employment
Source: Self-asserted source
Patricia Grace-Farfaglia

Sacred Heart University: Fairfield, Connecticut, US

2021-06-01 to 2023-06-30 | Clinical Associate Professor (Health Sciences, Nutrition and Dietetics track)
Employment
Source: Self-asserted source
Patricia Grace-Farfaglia

Rocky Mountain University of Health Professions: Provo, Utah, US

2020-09-01 to 2021-08-30 | Associate Professor/Director Functional Nutrition Track (Health Sciences/Functional Nutrition)
Employment
Source: Self-asserted source
Patricia Grace-Farfaglia

University of Connecticut System: Storrs, CT, US

2006-08-25 to 2021-06-01 | Adjunct Lecturer (Nutritional Sciences)
Employment
Source: Self-asserted source
Patricia Grace-Farfaglia

University of New Haven: West Haven, CT, US

2017-08-27 to 2020-12-28 | Practitioner in Residence (Nutrition & Dietetics)
Employment
Source: Self-asserted source
Patricia Grace-Farfaglia

Education and qualifications (5)

Sloan School of Management, Massachusetts Institute of Technology: Cambridge, MA, US

2023-07-22 to 2023-09-08 | MIT Sloan Artificial Intelligence in Health Care online short course (MIT Sloan Executive Education)
Education
Source: Self-asserted source
Patricia Grace-Farfaglia

Rocky Mountain University of Health Professions: Provo, UT, US

2012-08-25 to 2017-04-22 | PhD/Graduate (Health Sciences/Health and Wellness Promotion)
Education
Source: Self-asserted source
Patricia Grace-Farfaglia

Rensselaer Polytechnic Institute: Hartford, CT, US

1994-09-05 to 1997-05-28 | MBA (Lally School of Management and Technology)
Education
Source: Self-asserted source
Patricia Grace-Farfaglia

Columbia University: New York, NY, US

1977-08-25 to 1978-10-13 | M.S. (Teachers College, Nutrition)
Education
Source: Self-asserted source
Patricia Grace-Farfaglia

Cornell University: Ithaca, NY, US

1974-08-25 to 1977-05-30 | B.S. (Nutritional Sciences)
Education
Source: Self-asserted source
Patricia Grace-Farfaglia

Professional activities (2)

Dietitians in Integrative and Functional Medicine (DIFM): Chicago, Illinois, US

Membership
Source: Self-asserted source
Patricia Grace-Farfaglia

Academy of Nutrition and Dietetics: Chicago, IL, US

1978-12-01 to present
Membership
Source: Self-asserted source
Patricia Grace-Farfaglia

Works (16)

Essential Factors for a Healthy Microbiome: A Scoping Review

International Journal of Environmental Research and Public Health
2022-07-08 | Journal article
Contributors: Patricia Grace-Farfaglia; Heather Frazier; Maura Daly Iversen
Source: check_circle
Crossref
grade
Preferred source (of 2)‎

Pandemic Fatigue: Burnout Among Nutrition and Dietetics Program Directors

Journal of the Academy of Nutrition and Dietetics
2021 | Journal article
Contributors: H. Frazier; P. Grace Farfaglia
Source: check_circle
Web of Science Researcher Profile Sync

Self-Reported Diet and Health Outcomes of Participants of the CCSVI-Tracking Survey Study

Nutrients
2021-05-31 | Journal article
Contributors: Patricia Grace-Farfaglia
Source: check_circle
Crossref
grade
Preferred source (of 2)‎

Social Cognitive Theories and Electronic Health Design: Scoping Review

JMIR Human Factors
2019-07-19 | Journal article
Contributors: Patricia Grace-Farfaglia
Source: check_circle
Crossref

Social Cognitive Theories and Electronic Health Design: Scoping Review (Preprint)

2018-07-10 | Other
Contributors: Patricia Grace-Farfaglia
Source: check_circle
Crossref

Blurred lines: Emerging practice for registered dietitian-nutritionists in integrative and functional nutrition

Complementary Therapies in Clinical Practice
2017 | Journal article
EID:

2-s2.0-85021813053

Contributors: Grace-Farfaglia, P.; Pickett-Bernard, D.L.; Gorman, A.W.; Dehpahlavan, J.
Source: Self-asserted source
Patricia Grace-Farfaglia via Scopus - Elsevier

Health Philosophy of Dietitians and Its Implications for Life Satisfaction: An Exploratory Study

Behavioral Sciences
2017-10-19 | Journal article
Contributors: Patricia Grace-Farfaglia; Denise Pickett-Bernard; Andrea White Gorman; Jaleh Dehpahlavan
Source: check_circle
Crossref
grade
Preferred source (of 2)‎

Is Health Philosophy Associated with Life Satisfaction Among Registered Dietitian Nutritionists

Journal of the Academy of Nutrition and Dietetics
2017-09 | Journal article
Part of ISSN: 2212-2672
Contributors: P. Grace-Farfaglia; D. Pickett-Bernard; A. Gorman; J. Dehpahlavan
Source: Self-asserted source
Patricia Grace-Farfaglia via Crossref Metadata Search

Parental Attitudes toward Childhood Obesity: Risky Business

Integrative Food, Nutrition & Metabolism
2016-04-14 | Journal article
Source: Self-asserted source
Patricia Grace-Farfaglia

Bones of contention: Bone mineral density recovery in celiac disease—A systematic review

Nutrients
2015 | Journal article
DOI:

10.3390/nu7053347

EID:

2-s2.0-84929339352

Contributors: Grace-Farfaglia, P.
Source: Self-asserted source
Patricia Grace-Farfaglia via Scopus - Elsevier
grade
Preferred source (of 2)‎

Gluten and the Gut-Microbiota-Brain Axis: A Disturbance in the Force

EC Nutrition
2015-06-06 | Journal article
Source: Self-asserted source
Patricia Grace-Farfaglia

Celiac & Gluten Intolerance: A Wellness Perspective

Journal of Nutritional Health & Food Engineering
2014-11-01 | Journal article
DOI:

10.15406/jnhfe.2014.01.00028

Source: Self-asserted source
Patricia Grace-Farfaglia

Multinational web uses and gratifications: Measuring the social impact of online community participation across national boundaries

2006 | Journal article
DOI:

10.1007/s10660-006-5989-6

Part of ISSN:

1389-5753

Source: Self-asserted source
Patricia Grace-Farfaglia via Crossref Metadata Search
grade
Preferred source (of 2)‎

Gender Differences in the Uses and Gratifications of Internet Use for the United States, the Netherlands, and South Korea

2005 | Conference paper
Contributors: Patricia Grace-Farfaglia; Lois Peters; Ad C. Dekkers; Sung Hee Park
Source: Self-asserted source
Patricia Grace-Farfaglia via BASE - Bielefeld Academic Search Engine
grade
Preferred source (of 2)‎

Automating Clinical Dietetics Documentation

1995 | Journal article
DOI:

10.1016/s0002-8223(95)00187-5

Part of ISSN:

0002-8223

Source: Self-asserted source
Patricia Grace-Farfaglia via Crossref Metadata Search
grade
Preferred source (of 2)‎

Does the Brand of Calcium Carbonate Product Used Affect Serum Phosphorus Levels in Hemodialysis Patients: A Pilot Study

Journal of Renal Nutrition
1992 | Journal article
EID:

2-s2.0-85025417760

Contributors: Craven, C.; Grace-Farfaglia, P.; Murphy, L.
Source: Self-asserted source
Patricia Grace-Farfaglia via Scopus - Elsevier
grade
Preferred source (of 2)‎

Peer review (38 reviews for 11 publications/grants)

Review activity for Antioxidants. (1)
Review activity for BMC public health (1)
Review activity for Genes & nutrition. (1)
Review activity for Healthcare. (2)
Review activity for International journal of environmental research and public health (3)
Review activity for Microorganisms. (1)
Review activity for Molecular biology reports. (1)
Review activity for Molecular biology reports. (2)
Review activity for Nutrients. (20)
Review activity for Nutrition and health. (4)
Review activity for Scandinavian journal of gastroenterology. (2)