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Education and qualifications (1)

Istanbul Aydın University: Istanbul, TR

2008-09-12 to 2013-09-12 (FOOD ENGINERING)
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gözde kaya özkök

Works (1)

Investigation of Biodegradable Films Produced from Three Different Protein Sources for White Cheese Packaging

Harran Tarım ve Gıda Bilimleri Dergisi
2019-03-25 | Journal article
DOI: 10.29050/harranziraat.408889
Contributors: Zeynep TACER CABA; Gözde KAYA ÖZKÖK
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