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Works (5)

Red Propolis Prevents Lipid Oxidation and Reduces Microbial Growth in Fish Nuggets with Green Banana Flour

Journal of Aquatic Food Product Technology
2024-02-07 | Journal article
DOI: 10.1080/10498850.2024.2305971
Contributors: Tiago Sampaio de Santana; Jessica Ferreira Mafra; Mariza Alves Ferreira; Aline Simões da Rocha Bispo; Eliseth de Souza Viana; Ronielli Cardoso Reis; Barbara Caliane de Oliveira Souza; Norma Suely Evangelista-Barreto
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Brown propolis bioactive compounds as a natural antimicrobial in alginate films applied to Piper nigrum L.

Ciência Rural
2023 | Journal article
DOI: 10.1590/0103-8478cr20210805
Contributors: Milena da Cruz Costa; Alexsandra Iarlen Cabral Cruz; Mariza Alves Ferreira; Aline Simões da Rocha Bispo; Paulo Roberto Ribeiro; João Albany Costa; Floricéa Magalhães Araújo; Norma Suely Evangelista-Barreto
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Phytochemical screening, toxicity and antimicrobial activity of different Mimosa tenuiflora extracts on Aeromonas strains

Semina: Ciências Agrárias
2022-02-25 | Journal article
DOI: 10.5433/1679-0359.2022v43n2p641
Contributors: Aura Lacerda Crepaldi; Aline Simões da Rocha Bispo; Dennifier Costa Brandão Cruz; Washington Luiz Gomes Tavechio; Floricéa Magalhães Araújo; Thúlio Victor Silva Rocha; Jackeline Pereira Andrade; Norma Suely Evangelista-Barreto
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Occurrence and antimicrobial resistance of bacteria in retail market spices

Ciência Rural
2020 | Journal article
DOI: 10.1590/0103-8478cr20190775
Contributors: Milena da Cruz Costa; Alexsandra Iarlen Cabral Cruz; Aline Simões da Rocha Bispo; Mariza Alves Ferreira; João Albany Costa; Norma Suely Evangelista-Barreto
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Efficiency of chitosan synergism with clove essential oil in the coating of intentionally contaminated Tambaqui fillets

Semina: Ciências Agrárias
2020-09-19 | Journal article
DOI: 10.5433/1679-0359.2020v41n6p2793
Contributors: Brenda Borges Vieira; Elaine Araújo de Carvalho; Aline Simões da Rocha Bispo; Mariza Alves Ferreira; Norma Suely Evangelista-Barreto
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