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Activities

Employment (1)

Bu-Ali Sina University: Hamedan, IR

(Department of Food Hygiene and Quality Control)
Employment
Source: Self-asserted source
Behnaz Bazargani-Gilani

Education and qualifications (1)

Urmia University: Urmia, IR

(Department of Food Hygiene and Quality Control)
Education
Source: Self-asserted source
Behnaz Bazargani-Gilani

Professional activities (1)

Bu Ali Sina University: Hamedan, Hamedan, IR

Assistant Professor (Department of Food Hygiene and Quality Control)
Invited position
Source: Self-asserted source
Behnaz Bazargani-Gilani

Works (16)

Effect of extraction conditions on antioxidant activity of barberry (berberis vulgaris l.) fruit extracts

2018-12 | Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

Effect of Short-term Coenzyme Q10 Supplementation and Precooling on Serum Endogenous Antioxidant Enzymes of Elite Swimmers

2018-05 | Journal article
Part of ISSN: 1064-8011
Source: Self-asserted source
Behnaz Bazargani-Gilani

Activating sodium alginate-based edible coating using a dietary supplement for increasing the shelf life of rainbow trout fillet during refrigerated storage (4 ± 1 °C)

2018-02 | Journal article
Part of ISSN: 0149-6085
Source: Self-asserted source
Behnaz Bazargani-Gilani

The effect of short-term coenzyme Q10 supplementation and pre-cooling strategy on cardiac damage markers in elite swimmers

2018-02-28 | Journal article
Part of ISSN: 0007-1145
Part of ISSN: 1475-2662
Source: Self-asserted source
Behnaz Bazargani-Gilani

Behavior of Staphylococcus aureus Affected by Sumac Water Extract in vitro and Koobideh Kebab

2017-08 | Journal article
Part of ISSN: 0145-8892
Source: Self-asserted source
Behnaz Bazargani-Gilani

Influence of Coating Based on Pomegranate Juice-Chitosan-Zataria multifloraOil on Chemical Stability of Chicken Meat during Frozen Storage

2016-04 | Journal article
Part of ISSN: 0145-8892
Source: Self-asserted source
Behnaz Bazargani-Gilani

Effect of pomegranate juice dipping and chitosan coating enriched with Zataria multiflora Boiss essential oil on the shelf-life of chicken meat during refrigerated storage

2015-05 | Journal article
Part of ISSN: 1466-8564
Source: Self-asserted source
Behnaz Bazargani-Gilani

Long-term administration of Silymarin augments proinflammatory mediators in the hippocampus of rats: Evidence for antioxidant and pro-oxidant effects

2012-09 | Journal article
Part of ISSN: 0960-3271
Part of ISSN: 1477-0903
Source: Self-asserted source
Behnaz Bazargani-Gilani

One step forward to improve the latest method of antibacterial susceptibility testing of vitro-cultured bacteria: an implication for antibacterial efficacy of Enrofloxacine on Aeromonas hydrophila

2011-01 | Journal article
Part of ISSN: 0959-3993
Part of ISSN: 1573-0972
Source: Self-asserted source
Behnaz Bazargani-Gilani

A cytotoxicity and comparative antibacterial study on the effect of Zataria multiflora Boiss, Trachyspermum copticum essential oils, and Enrofloxacin on Aeromonas hydrophila

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

Evaluating chemical properties of all bread types in Hamedan bakeries

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

Heavy Metals and Trace Elements in the Livers and Kidneys of Slaughtered Cattle, Sheep and Goats

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

Physicochemical and antioxidative characteristics of Iranian pomegranate (Punica granatum L. cv. Rabbab-e-Neyriz) juice and comparison of its antioxidative activity with Zataria multiflora Boiss essential oil

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

Quality of Flour Types, in the Bakeries of Hamedan, Iran during 2015-2016

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

اثرات ضدمیکروبی آب انار با کیتوزان حاوی اسانس آویشن شیرازی بر گوشت مرغ منجمد

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani

تاثير عصاره آبی ميوه سماق ( Rhus Coriaria L. ( بر باکتري هاي پاتوژن در شرايط دمايی مختلف

Journal article
Source: Self-asserted source
Behnaz Bazargani-Gilani