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Employment (1)

Ankara University: Ankara, Ankara, TR

2012-08-28 to present
Employment
Source: Self-asserted source
İSMAİL YAVAŞ

Works (8)

An investigation of the assumed efficacy of methionine hydroxy analogue compared to DL-methionine by measuring growth performance, carcass traits, and GHR and IGF-I expression in broilers

Italian Journal of Animal Science
2023-12-31 | Journal article
Contributors: Engin Yenice; Ali Anıl Çenesiz; İsmail Yavaş; Neşe Nuray Toprak; İbrahim Çiftci; Necmettin Ceylan
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Comparative effects of medium‐chain fatty acids or phytobiotics‐based feed additives on performance, caecum microbiota, volatile fatty acid production and intestinal morphology of broilers

Veterinary Medicine and Science
2023-11 | Journal article
Contributors: Necmettin Ceylan; Engin Yenice; İsmail Yavaş; Ali Anıl Çenesiz; Neşe Nuray Toprak; İbrahim Çiftçi
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EFFECTS OF LOWER DIETARY CALCIUM AND PHOSPHORUS THAN RECOMMENDED ON GROWTH PERFORMANCE AND BONE MINERALIZATION OF BROILERS

The Journal of Animal and Plant Sciences
2023-06-18 | Journal article
Contributors: N Ceylan; S Koca; I Yavas; A.A. Cenesiz
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Effects of digestible amino acid based formulation of low protein broiler diets supplemented with valine, isoleucine and arginine on performance and protein efficiency

Czech Journal of Animal Science
2021-04-30 | Journal article
Part of ISSN: 1212-1819
Part of ISSN: 1805-9309
Source: Self-asserted source
İSMAİL YAVAŞ
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Response of modern broiler chickens to dietary calcium and phosphorus levels below recommendations

Italian Journal of Animal Science
2020-12-14 | Journal article
Contributors: Necmettin Ceylan; Sait Koca; İsmail Yavaş; Anıl Çenesiz; Nejla Kahraman; Şevket Özlü
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Crossref

Effects of Herbal Vitamin D3 and Phytase Supplementation to Broiler Feed on Performance, Bone Development and Serum Parameters of Broilers

Tarım Bilimleri Dergisi
2020-06-05 | Journal article
Part of ISSN: 1300-7580
Source: Self-asserted source
İSMAİL YAVAŞ

Guanidinoacetic acid supplementation is favourable to broiler diets even containing poultry by-product meal

British Poultry Science
2020-02-05 | Journal article
Part of ISSN: 0007-1668
Part of ISSN: 1466-1799
Source: Self-asserted source
İSMAİL YAVAŞ
grade
Preferred source (of 2)‎

Effects of olive leaf (Oleuropein) supplementation on quality of breast meat in Broilers

Tarim Bilimleri Dergisi
2019 | Journal article
EID:

2-s2.0-85078179762

Contributors: Yavaş, İ.; Basmacioğlu Malayoğlu, H.
Source: Self-asserted source
İSMAİL YAVAŞ via Scopus - Elsevier