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Employment (1)

Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria: Lodi, Lombardia, IT

1987 to present | Director of Research (Research Centre for Animal Production and Aquaculture)
Employment
Source: Self-asserted source
Giorgio Giraffa

Works (6)

Identification and characterization of the microbial agent responsible of an alteration in spoiled, Grana Padano cheese during ripening

Food Control
2024-01 | Journal article
DOI: 10.1016/j.foodcont.2023.110050
Contributors: Domenico Carminati; Barbara Bonvini; Lia Rossetti; Monica Mariut; Miriam Zago; Giorgio Giraffa
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Low-Level Clostridial Spores’ Milk to Limit the Onset of Late Blowing Defect in Lysozyme-Free, Grana-Type Cheese

Foods
2023-05-02 | Journal article
DOI: 10.3390/foods12091880
Contributors: Domenico Carminati; Barbara Bonvini; Salvatore Francolino; Roberta Ghiglietti; Francesco Locci; Flavio Tidona; Monica Mariut; Fabio Abeni; Miriam Zago; Giorgio Giraffa
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Raw Milk for Provolone Valpadana PDO Cheese: Impact of Modified Cold Storage Conditions on the Composition of the Bacterial Biota

Dairy
2022-09-26 | Journal article
DOI: 10.3390/dairy3040048
Contributors: Miriam Zago; Barbara Bonvini; Lia Rossetti; Giorgia Fergonzi; Flavio Tidona; Giorgio Giraffa; Domenico Carminati
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The Microbiota of Grana Padano Cheese. A Review

Foods
2021-10-29 | Journal article
DOI: 10.3390/foods10112632
Contributors: Giorgio Giraffa
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Functional characterization and immunomodulatory properties of Lactobacillus helveticus strains isolated from Italian hard cheeses

PLOS ONE
2021-01-25 | Journal article
DOI: 10.1371/journal.pone.0245903
Contributors: Miriam Zago; Milan Kojic; Lucia Massimiliano; Barbara Bonvini; Giuseppe Penna; Giorgio Giraffa; Maria Rescigno
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Crossref

Characterisation of lactic acid bacteria isolated from the Georgian, yoghurt‐like Matsoni

International Journal of Dairy Technology
2019-08 | Journal article
DOI: 10.1111/1471-0307.12589
Contributors: Elene Kakabadze; Miriam Zago; Lia Rossetti; Barbara Bonvini; Flavio Tidona; Domenico Carminati; Nina Chanishvili; Giorgio Giraffa
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Peer review (9 reviews for 5 publications/grants)

Review activity for Applied food research. (2)
Review activity for Food microbiology. (4)
Review activity for Food research international. (1)
Review activity for International dairy journal. (1)
Review activity for International journal of food microbiology. (1)
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