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Scopus Author ID: 36456985900

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Poland

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Works (25)

Antimicrobial Activity against <i>Cronobacter</i> of Plant Extracts and Essential Oils in a Matrix of Bacterial Cellulose

Polymers
2024-08 | Journal article | Author
DOI: 10.3390/polym16162316
Contributors: Lidia Stasiak-Różańska; Anna Berthold-Pluta; Tamara Aleksandrzak-Piekarczyk; Anna Koryszewska-Baginska; Monika Garbowska
Source: check_circle
Multidisciplinary Digital Publishing Institute

Genomic Analysis of <i>Cronobacter condimenti</i> s37: Identification of Resistance and Virulence Genes and Comparison with Other <i>Cronobacter</i> and Closely Related Species

International Journal of Molecular Sciences
2024-08 | Journal article | Author
DOI: 10.3390/ijms25168622
Contributors: Anna Berthold-Pluta; Ilona Stefanska; Stephen Forsythe; Tamara Aleksandrzak-Piekarczyk; Lidia Stasiak-Różańska; Monika Garbowska
Source: check_circle
Multidisciplinary Digital Publishing Institute

The Genotyping Diversity and Hemolytic Activity of <i>Cronobacter</i> spp. Isolated from Plant-Based Food Products in Poland

Foods
2023-10 | Journal article | Author
DOI: 10.3390/foods12203873
Contributors: Monika Garbowska; Anna Berthold-Pluta; Lidia Stasiak-Różańska; Antoni Pluta; Stephen Forsythe; Ilona Stefanska
Source: check_circle
Multidisciplinary Digital Publishing Institute

The Impact of White Mulberry, Green Barley, Chia Seeds, and Spirulina on Physicochemical Characteristics, Texture, and Sensory Quality of Processed Cheeses

Foods
2023-07 | Journal article | Author
DOI: 10.3390/foods12152862
Contributors: Monika Garbowska; Anna Berthold-Pluta; Lidia Stasiak-Różańska; Stanisław Kalisz; Antoni Pluta
Source: check_circle
Multidisciplinary Digital Publishing Institute

Obtaining Bacterial Cellulose through Selected Strains of Acetic Acid Bacteria in Classical and Waste Media

Applied Sciences
2023-05 | Journal article | Author
DOI: 10.3390/app13116429
Contributors: Justyna Płoska; Monika Garbowska; Simona Klempová; Lidia Stasiak-Różańska
Source: check_circle
Multidisciplinary Digital Publishing Institute

The Presence of Plasmids in <i>Lactococcus lactis</i> IL594 Determines Changes in the Host Phenotype and Expression of Chromosomal Genes

International Journal of Molecular Sciences
2023-01 | Journal article | Author
DOI: 10.3390/ijms24010793
Contributors: Katarzyna Kosiorek; Anna Koryszewska-Baginska; Marek Skoneczny; Lidia Stasiak-Różańska; Tamara Aleksandrzak-Piekarczyk
Source: check_circle
Multidisciplinary Digital Publishing Institute

The Impact of the Adjunct Heat-Treated Starter Culture and <i>Lb. helveticus</i> LH-B01 on the Proteolysis and ACE Inhibitory Activity in Dutch-Type Cheese Model during Ripening

Animals
2021-09 | Journal article | Author
DOI: 10.3390/ani11092699
Contributors: Monika Garbowska; Anna Berthold-Pluta; Lidia Stasiak-Różańska; Antoni Pluta
Source: check_circle
Multidisciplinary Digital Publishing Institute

Effect of Simulated Gastrointestinal Tract Conditions on Survivability of Probiotic Bacteria Present in Commercial Preparations

International Journal of Environmental Research and Public Health
2021-01 | Journal article | Author
DOI: 10.3390/ijerph18031108
Contributors: Lidia Stasiak-Różańska; Anna Berthold-Pluta; Antoni Pluta; Krzysztof Dasiewicz; Monika Garbowska
Source: check_circle
Multidisciplinary Digital Publishing Institute

Antibacterial Activity of Biocellulose with Oregano Essential Oil against <i>Cronobacter</i> Strains

Polymers
2020-07 | Journal article | Author
DOI: 10.3390/polym12081647
Contributors: Nagmetova Gulden; Anna Berthold-Pluta; Monika Garbowska; Askar Kurmanbayev; Lidia Stasiak-Różańska
Source: check_circle
Multidisciplinary Digital Publishing Institute

Modeling of osmotic dehydration of apples in sugar alcohols and dihydroxyacetone (DHA) solutions

Foods
2019 | Journal article
DOI: 10.3390/foods8010020
EID:

2-s2.0-85063298222
Contributors: Cichowska, J.; Figiel, A.; Stasiak-Różańska, L.; Witrowa-Rajchert, D.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Ultrasound-Assisted Osmotic Dehydration of Apples in Polyols and Dihydroxyacetone (DHA) Solutions

Molecules
2019-09 | Journal article | Author
DOI: 10.3390/molecules24193429
Contributors: Joanna Cichowska-Bogusz; Dorota Witrowa-Rajchert; Lidia Stasiak-Różańska; Adam Figiel
Source: check_circle
Multidisciplinary Digital Publishing Institute

Antibacterial activities of plant-derived compounds and essential oils against Cronobacter strains

European Food Research and Technology
2018 | Journal article
DOI: 10.1007/s00217-018-3218-x
EID:

2-s2.0-85059332892
Contributors: Berthold-Pluta, A.; Stasiak-Różańska, L.; Pluta, A.; Garbowska, M.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Valorization of Waste Glycerol to Dihydroxyacetone with Biocatalysts Obtained from <i>Gluconobacter oxydans</i>

Applied Sciences
2018-12 | Journal article | Author
DOI: 10.3390/app8122517
Contributors: Lidia Stasiak-Różańska; Anna Berthold-Pluta; Pritam Kumar Dikshit
Source: check_circle
Multidisciplinary Digital Publishing Institute
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Preferred source (of 2)‎

Study on the Use of Microbial Cellulose as a Biocarrier for 1,3-Dihydroxy-2-Propanone and Its Potential Application in Industry

Polymers
2018-04 | Journal article
DOI: 10.3390/polym10040438
Source: check_circle
Multidisciplinary Digital Publishing Institute

Evaluation of lipid biosynthesis ability by Rhodotorula and Sporobolomyces strains in medium with glycerol

European Food Research and Technology
2017 | Journal article
DOI: 10.1007/s00217-016-2742-9
EID:

2-s2.0-84978795377
Contributors: Gientka, I.; Gadaszewska, M.; Błażejak, S.; Kieliszek, M.; Bzducha-Wróbel, A.; Stasiak-Różańska, L.; Kot, A.M.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Utilization of a waste glycerol fraction using and reusing immobilized Gluconobacter oxydans ATCC 621 cell extract

Electronic Journal of Biotechnology
2017 | Journal article
DOI: 10.1016/j.ejbt.2017.03.003
EID:

2-s2.0-85018375760
Contributors: Stasiak-Różańska, L.; Błażejak, S.; Gientka, I.; Bzducha-Wróbel, A.; Lipińska, E.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

The exopolysaccharides biosynthesis by Candida yeast depends on carbon sources

Electronic Journal of Biotechnology
2016 | Journal article
DOI: 10.1016/j.ejbt.2016.02.008
EID:

2-s2.0-84978763863
Contributors: Gientka, I.; Bzducha-Wróbel, A.; Stasiak-Różańska, L.; Bednarska, A.A.; Błażejak, S.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Exopolysaccharides from yeast: Insight into optimal conditions for biosynthesis, chemical composition and functional properties - review

Acta Scientiarum Polonorum, Technologia Alimentaria
2015 | Journal article
DOI: 10.17306/J.AFS.2015.4.29
EID:

2-s2.0-84946828774
Contributors: Gientka, I.; Blazejak, S.; Stasiak-Rózanska, L.; Chlebowska-Smigiel, A.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Microbiological quality of selected spices and herbs including the presence of Cronobacter spp.

Food Microbiology
2015 | Journal article
DOI: 10.1016/j.fm.2015.01.004
EID:

2-s2.0-84922432612
Contributors: Garbowska, M.; Berthold-Pluta, A.; Stasiak-Rózańska, L.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

ClaR—a novel key regulator of cellobiose and lactose metabolism in Lactococcus lactis IL1403

Applied Microbiology and Biotechnology
2014 | Journal article
DOI: 10.1007/s00253-014-6067-y
EID:

2-s2.0-84925493841
Contributors: Aleksandrzak-Piekarczyk, T.; Stasiak-Różańska, L.; Cieśla, J.; Bardowski, J.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Effect of glycerol and dihydroxyacetone concentrations in the culture medium on the growth of acetic acid bacteria Gluconobacter oxydans ATCC 621

European Food Research and Technology
2014 | Journal article
DOI: 10.1007/s00217-014-2238-4
EID:

2-s2.0-84942421751
Contributors: Stasiak-Rózańska, L.; Błazejak, S.; Gientka, I.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Evaluation of the efficiency of different disruption methods on yeast cell wall preparation for β-glucan isolation

Molecules
2014 | Journal article
DOI: 10.3390/molecules191220941
EID:

2-s2.0-84919776002
Contributors: Bzducha-Wróbel, A.; Blłazejak, S.; Kawarska, A.; Stasiak-Rózańska, L.; Gientka, I.; Majewska, E.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Application of immobilized cell preparation obtained from biomass of Gluconacetobacter xylinus bacteria in biotransformation of glycerol to dihydroxyacetone,Zastosowanie immobilizowanego preparatu komórkowego pozyskanego z biomasy bakterii Gluconacetobacter xylinus w biotransformacji glicerolu do dihydroksyacetonu

Acta Scientiarum Polonorum, Technologia Alimentaria
2011 | Journal article
EID:

2-s2.0-78650819420
Contributors: Stasiak-Rózańska, L.; Błazejak, S.; Miklaszewska, A.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Investigations into the optimization of parameters of glycerol biotransformation to Dihydroxyacetone with the use of immobilized cells of Gluconacetobacter xylinus

Polish Journal of Food and Nutrition Sciences
2010 | Journal article
EID:

2-s2.0-77956241271
Contributors: Stasiak-Rózańska, L.; Błazejak, S.; Ratz, A.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Microbiology quality of foodstuffs for infants and young children with special focus on Enterobacteriaceae family and E. sakazakii,Jakość mikrobiologiczna preparatów do żywienia niemowla̧t i małych dzieci ze szczególnym uwzglȩdnieniem Enterobacteriaceae i E. sakazakii

Medycyna Weterynaryjna
2010 | Journal article
EID:

2-s2.0-77957137783
Contributors: Stasiak-Rózańska, L.; Garbowska, M.; Berthold, A.; Molska, I.; Ciepielewska-Janas, J.
Source: Self-asserted source
Lidia Stasiak-Różańska via Scopus - Elsevier

Peer review (9 reviews for 6 publications/grants)

Review activity for Antibiotics. (1)
Review activity for Applied sciences. (2)
Review activity for Environmental science and pollution research international (1)
Review activity for Foods. (3)
Review activity for Microorganisms. (1)
Review activity for Molecules. (1)
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