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Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region

Italian Journal of Food Safety
2015 | Journal article
DOI:

10.4081/ijfs.2015.4583

EID:

2-s2.0-84923201012

Contributors: Bonerba, E.; Mottola, A.; Parisi, A.; Di Pinto, A.; Serraino, A.; Bozzo, G.; Giacometti, F.; Ceci, E.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrence of mislabeling in meat products using DNA-based assay

Journal of Food Science and Technology
2015 | Journal article
DOI:

10.1007/s13197-014-1552-y

EID:

2-s2.0-84925813610

Contributors: Di Pinto, A.; Bottaro, M.; Bonerba, E.; Bozzo, G.; Ceci, E.; Marchetti, P.; Mottola, A.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Species identification in fish fillet products using DNA barcoding

Fisheries Research
2015 | Journal article
DOI:

10.1016/j.fishres.2015.05.006

EID:

2-s2.0-84930652204

Contributors: Di Pinto, A.; Marchetti, P.; Mottola, A.; Bozzo, G.; Bonerba, E.; Ceci, E.; Bottaro, M.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Ion beam sputtering deposition and characterization of zno-fluoropolymer nano-antimicrobials

Science of Advanced Materials
2014 | Journal article
DOI:

10.1166/sam.2014.1852

EID:

2-s2.0-84902333030

Contributors: Sportelli, M.C.; Nitti, M.A.; Valentini, M.; Picca, R.A.; Bonerba, E.; Sabbatini, L.; Tantillo, G.; Cioffi, N.; Valentini, A.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrence of Prototheca spp. in cow milk samples

New Microbiologica
2014 | Journal article
EID:

2-s2.0-84908504848

Contributors: Bozzo, G.; Bonerba, E.; Di Pinto, A.; Bolzoni, G.; Ceci, E.; Mottola, A.; Tantillo, G.; Terio, V.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Synthesis and characterization of hybrid copper-chitosan nano-antimicrobials by femtosecond laser-ablation in liquids

Materials Letters
2014 | Journal article
DOI:

10.1016/j.matlet.2014.08.083

EID:

2-s2.0-84924426931

Contributors: Ancona, A.; Sportelli, M.C.; Trapani, A.; Picca, R.A.; Palazzo, C.; Bonerba, E.; Mezzapesa, F.P.; Tantillo, G.; Trapani, G.; Cioffi, N.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrence of Prototheca spp. in cow milk samples.

2014-10 | Journal article
Contributors: Bozzo G; Bonerba E; Di Pinto A; Bolzoni G; Ceci E; Mottola A; Tantillo G; Terio V
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Europe PubMed Central

Analysis of the sulphite content in shrimps and prawns

Italian Journal of Food Safety
2013 | Journal article
DOI:

10.4081/ijfs.2013.e18

EID:

2-s2.0-84887839932

Contributors: Bonerba, E.; Ceci, E.; Bozzo, G.; Pinto, A.D.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks

Food Chemistry
2013 | Journal article
DOI:

10.1016/j.foodchem.2013.05.093

EID:

2-s2.0-84879207985

Contributors: Pinto, A.D.; Pinto, P.D.; Terio, V.; Bozzo, G.; Bonerba, E.; Ceci, E.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Evaluation of HPLC-FL method for the detection of Ochratoxin A in infant milk products and in human breast milk | Valutazione di un metodo HPLC-FL per la determinazione di Ocratossina A nel latte materno e per l'infanzia

Industrie Alimentari
2013 | Journal article
EID:

2-s2.0-84883014528

Contributors: Bonerba, E.; Bozzo, G.; Di Pinto, A.; Celano, G.V.; Tantillo, G.; Ceci, E.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Investigation for the presence of Sarcocystis equicanis in horses regularly slaughtered in the province of Bari (Italy) | Indagine sulla presenza di sarcocystis equicanis in equini regolarmente macellati in provincia di bari

Industrie Alimentari
2013 | Journal article
EID:

2-s2.0-84892425447

Contributors: Bozzo, G.; Ceci, E.; Dl Pinto, A.; Celano, G.V.; Tantillo, G.; Bonerba, E.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurence of potentially enterotoxigenic Bacillus cereus in infant milk powder

European Food Research and Technology
2013 | Journal article
DOI:

10.1007/s00217-013-1988-8

EID:

2-s2.0-84880843057

Contributors: Di Pinto, A.; Bonerba, E.; Bozzo, G.; Ceci, E.; Terio, V.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrences of ochratoxin A in slaughtered wild boar (Sus scrofa)

Italian Journal of Food Safety
2013 | Journal article
DOI:

10.4081/ijfs.2013.e39

EID:

2-s2.0-84887938980

Contributors: Bozzo, G.; Ceci, E.; Bonerba, E.; Di Pinto, A.; Celano, G.V.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Synthesis and characterization of hybrid copper-chitosan nanoantimicrobials by femtosecond laser-ablation in liquids

Optics InfoBase Conference Papers
2013 | Conference paper
EID:

2-s2.0-84898738967

Contributors: Ancona, A.; Palazzo, C.; Trapani, A.; Sibillano, T.; Mezzapesa, F.P.; Picca, R.A.; Sportelli, M.C.; Bonerba, E.; Tantillo, G.; Trapani, G. et al.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Detection of potentially pathogenic Aeromonas isolates from ready-to-eat seafood products by PCR analysis

International Journal of Food Science and Technology
2012 | Journal article
DOI:

10.1111/j.1365-2621.2011.02835.x

EID:

2-s2.0-84855909210

Contributors: di Pinto, A.; Terio, V.; di Pinto, P.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Detection of Vibrio parahaemolyticus in shellfish using polymerase chain reaction-enzyme-linked immunosorbent assay

Letters in Applied Microbiology
2012 | Journal article
DOI:

10.1111/j.1472-765X.2012.03231.x

EID:

2-s2.0-84860919171

Contributors: Di Pinto, A.; Terio, V.; Di Pinto, P.; Colao, V.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrence of ochratoxin a in the wild boar (Sus scrofa): Chemical and histological analysis

Toxins
2012 | Journal article
DOI:

10.3390/toxins4121440

EID:

2-s2.0-84870760289

Contributors: Bozzo, G.; Ceci, E.; Bonerba, E.; Di Pinto, A.; Tantillo, G.; De Giglio, E.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Ciprofloxacin-modified electrosynthesized hydrogel coatings to prevent titanium-implant-associated infections

Acta Biomaterialia
2011 | Journal article
DOI:

10.1016/j.actbio.2010.07.030

EID:

2-s2.0-78650752418

Contributors: De Giglio, E.; Cometa, S.; Ricci, M.A.; Cafagna, D.; Savino, A.M.; Sabbatini, L.; Orciani, M.; Ceci, E.; Novello, L.; Tantillo, G.M. et al.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Comparison between thiosulphate-citrate-bile salt sucrose (TCBS) agar and CHROMagar Vibrio for isolating Vibrio parahaemolyticus

Food Control
2011 | Journal article
DOI:

10.1016/j.foodcont.2010.06.013

EID:

2-s2.0-78649334459

Contributors: Di Pinto, A.; Terio, V.; Novello, L.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

ERIC-PCR genotyping of Paenibacillus larvae in Southern Italian honey and brood combs

Current Microbiology
2011 | Journal article
DOI:

10.1007/s00284-011-9996-z

EID:

2-s2.0-82755160883

Contributors: Di Pinto, A.; Novello, L.; Terio, V.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

High pressure inactivation of hepatitis A virus within mussels | Impiego delle alte pressioni idrostatiche per l'inattivazione del virus dell'epatite A in cozze sperimentalmente contaminate

Industrie Alimentari
2011 | Journal article
EID:

2-s2.0-80051753261

Contributors: Terio, V.; Di Pinto, A.; Di Pinto, P.; Buonavoglia, C.; Martella, V.; Tantillo, G.M.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Assessment of dietary intake of patulin from baby foods

Journal of Food Science
2010 | Journal article
DOI:

10.1111/j.1750-3841.2010.01743.x

EID:

2-s2.0-77957171445

Contributors: Bonerba, E.; Conte, R.; Ceci, E.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Detection of potentially enterotoxigenic food-related Bacillus cereus by PCR analysis

International Journal of Food Science and Technology
2010 | Journal article
DOI:

10.1111/j.1365-2621.2010.02257.x

EID:

2-s2.0-77955566652

Contributors: Bonerba, E.; Di Pinto, A.; Novello, L.; Montemurro, F.; Terio, V.; Colao, V.; Ciccarese, G.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

High pressure inactivation of HAV within mussels

Food and Environmental Virology
2010 | Journal article
DOI:

10.1007/s12560-010-9032-7

EID:

2-s2.0-77953914502

Contributors: Terio, V.; Tantillo, G.; Martella, V.; Pinto, P.D.; Buonavoglia, C.; Kingsley, D.H.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Identification of tuna species in commercial cans by minor groove binder probe real-time polymerase chain reaction analysis of mitochondrial DNA sequences

Molecular and Cellular Probes
2010 | Journal article
DOI:

10.1016/j.mcp.2010.07.006

EID:

2-s2.0-78049292692

Contributors: Terio, V.; Di Pinto, P.; Decaro, N.; Parisi, A.; Desario, C.; Martella, V.; Buonavoglia, C.; Tantillo, M.G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Norovirus in retail shellfish

Food Microbiology
2010 | Journal article
DOI:

10.1016/j.fm.2009.07.005

EID:

2-s2.0-70449134812

Contributors: Terio, V.; Martella, V.; Moschidou, P.; Di Pinto, P.; Tantillo, G.; Buonavoglia, C.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrence of Listeria monocytogenes in ready-to-eat foods from supermarkets in Southern Italy

New Microbiologica
2010 | Journal article
EID:

2-s2.0-77957082207

Contributors: Pinto, A.D.; Novelleo, L.; Montemurro, F.; Bonerba, E.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

RNA extraction method for the PCR detection of hepatitis A virus in shellfish

International Journal of Food Microbiology
2010 | Journal article
DOI:

10.1016/j.ijfoodmicro.2010.06.026

EID:

2-s2.0-77955659290

Contributors: Terio, V.; Di Pinto, A.; Di Pinto, P.; Martella, V.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Survey of the presence of patulin in fruit juices

Food Additives and Contaminants: Part B Surveillance
2010 | Journal article
DOI:

10.1080/19393210.2010.490882

EID:

2-s2.0-77953641040

Contributors: Bonerba, E.; Ceci, E.; Conte, R.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Occurrence of Listeria monocytogenes in ready-to-eat foods from supermarkets in Southern Italy.

2010-07 | Journal article
Contributors: Di Pinto A; Novello L; Montemurro F; Bonerba E; Tantillo G
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Europe PubMed Central

A comparison of methods for the detection of butyric Clostridium group in semihard cheeses | Ricerca di spore di clostridi del gruppo butirrico in formaggisemistagionati tecniche colturali a confronto

Industrie Alimentari
2009 | Journal article
EID:

2-s2.0-69649092240

Contributors: Novello, L.; Montemurro, F.; Terio, V.; Bozzo, G.; Pinto, A.D.I.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Evaluation by HPLC-FL of OTA residues in eggs layed by experimentally drugged hens and in eggs regularly marketed | Valutazione della presenza di residuidi OTA mediante HPLC nelle uova di galline

Industrie Alimentari
2009 | Journal article
EID:

2-s2.0-67449111279

Contributors: Bozzo, G.; Bonerba, E.; Ceci, E.; Pinto, P.; De Candia, G.; Leone, R.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Ochratoxin A in avicultural meat production: Chemical and histological effects

World Mycotoxin Journal
2009 | Journal article
DOI:

10.3920/WMJ2008.1076

EID:

2-s2.0-67949118650

Contributors: Bozzo, G.; Ceci, E.; Pinto, P.; Bonerba, E.; Martella, V.; Terio, E.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Detection of a honeybee iflavirus with intermediate characteristics between kakugo virus and deformed wing virus

New Microbiologica
2008 | Journal article
EID:

2-s2.0-57349192096

Contributors: Terio, V.; Martella, V.; Camero, M.; Decaro, N.; Testini, G.; Bonerba, E.; Tantillo, G.; Buonavoglia, C.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Ochratoxin a in laying hens: High-performance liquid chromatography detection and cytological and histological analysis of target tissues

Journal of Applied Poultry Research
2008 | Journal article
DOI:

10.3382/japr.2007-00058

EID:

2-s2.0-53649099964

Contributors: Bozzo, G.; Ceci, E.; Bonerba, E.; Desantis, S.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Quantitative real-time polymerase chain reaction for the presence of genetically-modified maize in breaded "ready-to-cook" food products

Food Control
2008 | Journal article
DOI:

10.1016/j.foodcont.2007.10.008

EID:

2-s2.0-43249124914

Contributors: Di Pinto, A.; Alfano, F.; Giordano, A.; Capuano, F.; Valentina, T.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Detection of a honeybee iflavirus with intermediate characteristics between kakugo virus and deformed wing virus.

2008-10 | Journal article
Contributors: Terio V; Martella V; Camero M; Decaro N; Testini G; Bonerba E; Tantillo G; Buonavoglia C
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Europe PubMed Central

A comparison of DNA extraction methods for food analysis

Food Control
2007 | Journal article
DOI:

10.1016/j.foodcont.2005.08.011

EID:

2-s2.0-33745651186

Contributors: Pinto, A.D.; Forte, V.; Guastadisegni, M.C.; Martino, C.; Schena, F.P.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Ochratoxin A detection by HPLC in target tissues of swine and cytological and histological analysis

Food Chemistry
2007 | Journal article
DOI:

10.1016/j.foodchem.2006.12.019

EID:

2-s2.0-34347389053

Contributors: Ceci, E.; Bozzo, G.; Bonerba, E.; Di Pinto, A.; Tantillo, M.G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Detection of Vibrio alginolyticus and Vibrio parahaemolyticus in shellfish samples using collagenase-targeted multiplex-PCR

Journal of Food Safety
2006 | Journal article
DOI:

10.1111/j.1745-4565.2006.00039.x

EID:

2-s2.0-33645855243

Contributors: Di Pinto, A.; Ciccarese, G.; Fontanarosa, M.; Terio, V.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Ochratoxin A determination in paired kidneys and muscle samples from swines slaughtered in southern Italy

Food Control
2006 | Journal article
DOI:

10.1016/j.foodcont.2004.08.008

EID:

2-s2.0-21644462349

Contributors: Matrella, R.; Monaci, L.; Milillo, M.A.; Palmisano, F.; Tantillo, M.G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

A general multiplex-PCR assay for the general detection of genetically modified soya and maize

Food Control
2005 | Journal article
DOI:

10.1016/j.foodcont.2004.05.010

EID:

2-s2.0-13344270281

Contributors: Forte, V.T.; Di Pinto, A.; Martino, C.; Tantillo, G.M.; Grasso, G.; Schena, F.P.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Analytical characterization of bioactive fluoropolymer ultra-thin coatings modified by copper nanoparticles

Analytical and Bioanalytical Chemistry
2005 | Journal article
DOI:

10.1007/s00216-004-2761-4

EID:

2-s2.0-20144362944

Contributors: Cioffi, N.; Ditaranto, N.; Torsi, L.; Picca, R.A.; Sabbatini, L.; Valentini, A.; Novello, L.; Tantillo, G.; Bleve-Zacheo, T.; Zambonin, P.G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Copper nanoparticle/polymer composites with antifungal and bacteriostatic properties

Chemistry of Materials
2005 | Journal article
DOI:

10.1021/cm0505244

EID:

2-s2.0-27344453384

Contributors: Cioffi, N.; Torsi, L.; Ditaranto, N.; Tantillo, G.; Ghibelli, L.; Sabbatini, L.; Bleve-Zacheo, T.; D'Alessio, M.; Zambonin, P.G.; Traversa, E.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Determination of ochratoxin a at part-per-trillion level in Italian salami by immunoaffinity clean-up and high-performance liquid chromatography with fluorescence detection

Journal of Chromatography A
2005 | Journal article
DOI:

10.1016/j.chroma.2005.07.020

EID:

2-s2.0-23944460612

Contributors: Monaci, L.; Palmisano, F.; Matrella, R.; Tantillo, G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Duplex polymerase chain reaction for detection of pork meat in horse meat fresh sausages from Italian retail sources

Food Control
2005 | Journal article
DOI:

10.1016/j.foodcont.2004.04.004

EID:

2-s2.0-10944261388

Contributors: Di Pinto, A.; Forte, V.T.; Conversano, M.C.; Tantillo, G.M.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Presence of Paenibacillus larvae spores and antibiotics residues in honey from Apulian and Calabrian regions | Presenza di spore di Paenibacillus larvae e di residui di antibiotici in mieli di Puglia e Calabria

Industrie Alimentari
2005 | Journal article
EID:

2-s2.0-22544482076

Contributors: Novello, L.; Ceci, E.; Pinto, A.D.I.; Fantasia, R.; Terio, V.; Tantillo, G.M.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

Synthesis, analytical characterization and bioactivity of Ag and Cu nanoparticles embedded in poly-vinyl-methyl-ketone films

Analytical and Bioanalytical Chemistry
2005 | Journal article
DOI:

10.1007/s00216-005-3334-x

EID:

2-s2.0-23944526555

Contributors: Cioffi, N.; Ditaranto, N.; Torsi, L.; Picca, R.A.; De Giglio, E.; Sabbatini, L.; Novello, L.; Tantillo, G.; Bleve-Zacheo, T.; Zambonin, P.G.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier

A collagenase-targeted multiplex PCR assay for identification of Vibrio alginolyticus, Vibrio cholerae, and Vibrio parahaemolyticus.

2005-01 | Journal article
PMID:

15690817

Contributors: Di Pinto A; Ciccarese G; Tantillo G; Catalano D; Forte VT
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Europe PubMed Central

A comparison of RT-PCR-based assays for the detection of HAV from shellfish

New Microbiologica
2004 | Journal article
EID:

2-s2.0-3042573920

Contributors: Di Pinto, A.; Conversano, M.C.; Forte, V.T.; La Salandra, G.; Montervino, C.; Tantillo, G.M.
Source: Self-asserted source
GIUSEPPINA MARILIA TANTILLO via Scopus - Elsevier
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