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Scopus Author ID: 57193090521

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Employment (1)

Universidad Nacional Autónoma de México: Ciudad de Mexico, Ciudad de México, MX

(Food and Biotechnology)
Employment
Source: Self-asserted source
Eva Bermudez-Garcia

Education and qualifications (1)

Universidad Nacional Autónoma de México: Ciudad de Mexico, Ciudad de México, MX

PhD (Food and Biotechnology)
Education
Source: Self-asserted source
Eva Bermudez-Garcia

Works (6)

IMPLEMENTATION OF A DISTANCE-LEARNING DIDACTIC SEQUENCE FOR THE QUANTIFICATION OF STARCH IN FOOD BY COLORIMETRY

2024-11 | Conference paper
DOI: 10.21125/iceri.2024.2241
Contributors: Eva Bermudez; Julieta Sandoval; Miguel Angel Hernández
Source: check_circle
Crossref

Análisis de la interrelación de los contenidos temáticos de las asignaturas Procesos de Alimentos y Laboratorio de Tecnología de Alimentos de la licenciatura en Química de Alimentos

Educación Química
2024-07-23 | Journal article
DOI: 10.22201/fq.18708404e.2024.3.87456
Contributors: Eva Bermúdez García; Roeb García Arrazola; Maura Pompa Mansilla
Source: check_circle
Crossref

ANCUT1, a novel thermoalkaline cutinase from Aspergillus nidulans and its application on hydroxycinnamic acids lipophilization

Biotechnology Letters
2024-06 | Journal article
DOI: 10.1007/s10529-024-03467-2
Part of ISSN: 0141-5492
Part of ISSN: 1573-6776
Contributors: Carolina Peña-Montes; Eva Bermúdez-García; Denise Castro-Ochoa; Fernanda Vega-Pérez; Katia Esqueda-Domínguez; José Augusto Castro-Rodríguez; Augusto González-Canto; Laura Segoviano-Reyes; Arturo Navarro-Ocaña; Amelia Farrés
Source: Self-asserted source
Eva Bermudez-Garcia

Implementación de una secuencia didáctica a distancia para cuantificación de almidón en alimentos por espectrofotometría

Educación Química
2024-04-12 | Journal article
DOI: 10.22201/fq.18708404e.2024.2.86394
Part of ISSN: 1870-8404
Part of ISSN: 0187-893X
Contributors: 0000-0002-6113-450X; Bertha Julieta Sandoval Guillén; Eva Bermúdez García
Source: Self-asserted source
Eva Bermudez-Garcia

Regulation of the cutinases expressed by Aspergillus nidulans and evaluation of their role in cutin degradation

Applied Microbiology and Biotechnology
2019-05 | Journal article
DOI: 10.1007/s00253-019-09712-3
Part of ISSN: 0175-7598
Part of ISSN: 1432-0614
Contributors: Eva Bermúdez-García; Carolina Peña-Montes; Isabel Martins; Joana Pais; Cristina Silva Pereira; Sergio Sánchez; AMELIA FARRES
Source: Self-asserted source
Eva Bermudez-Garcia

ANCUT2, a Thermo-alkaline Cutinase from Aspergillus nidulans and Its Potential Applications

Applied Biochemistry and Biotechnology
2017-07 | Journal article
DOI: 10.1007/s12010-016-2378-z
Part of ISSN: 0273-2289
Part of ISSN: 1559-0291
Contributors: Eva Bermúdez-García; Carolina Peña-Montes; José Augusto Castro-Rodríguez; Augusto González-Canto; Arturo Navarro-Ocaña; Amelia Farrés
Source: Self-asserted source
Eva Bermudez-Garcia

Peer review (1 review for 1 publication/grant)

Review activity for Molecular biotechnology. (1)
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