Personal information
Spain
Activities
Education and qualifications (2)
2013-11-19
to
2019-01-24
|
Doctor in Pharmacy
(Nutrición y Bromatología, Toxicología y Medicina Legal)
Qualification
Source:
Paula Mapelli-Brahm
2012
to
2013
|
M. S. Advanced Studies in Chemistry
Education
Source:
Paula Mapelli-Brahm
Works (35)
LWT
2024-12
|
Journal article
Contributors:
Ángeles Morón-Ortiz;
Paula Mapelli-Brahm;
Antonio León-Vaz;
Ana M. Benitez-González;
Andrés N. Martín-Gómez;
Rosa León;
Antonio J. Meléndez-Martínez
Source:
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Crossref
Molecules
2024-10-22
|
Journal article
Contributors:
Gloria Perazzoli;
Cristina Luque;
Antonio León-Vaz;
Patricia Gómez-Villegas;
Rocío Rengel;
Ana Molina-Márquez;
Ángeles Morón-Ortiz;
Paula Mapelli-Brahm;
José Prados;
Consolación Melguizo
et al.
Source:
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Crossref
grade
Preferred source
(of
2)
Antioxidants
2024-07-31
|
Journal article
Contributors:
Ángeles Morón-Ortiz;
Antonis A. Karamalegkos;
Paula Mapelli-Brahm;
Marina Ezcurra;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
2024-05-28
|
Preprint
Contributors:
Ángeles Morón-Ortiz;
Antonis A Karamalegos;
Paula Mapelli-Brahm;
Marina Ezcurra;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Antioxidants
2024-02-15
|
Journal article
Contributors:
Ángeles Morón-Ortiz;
Paula Mapelli-Brahm;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Foods
2023-11-08
|
Journal article
Contributors:
Elena Coyago-Cruz;
Melany Moya;
Gabriela Méndez;
Michael Villacís;
Patricio Rojas-Silva;
Mireia Corell;
Paula Mapelli-Brahm;
Isabel M. Vicario;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Marine Drugs
2023-06-01
|
Journal article
Contributors:
Paula Mapelli-Brahm;
Patricia Gómez-Villegas;
Mariana Lourdes Gonda;
Antonio León-Vaz;
Rosa León;
Jennifer Mildenberger;
Céline Rebours;
Verónica Saravia;
Silvana Vero;
Eugenia Vila
et al.
Source:
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Crossref
grade
Preferred source
(of
2)
Foods
2023-02-03
|
Journal article
Contributors:
Luis Carlos Mata-Gómez;
Paula Mapelli-Brahm;
Antonio J. Meléndez-Martínez;
Alejandro Méndez-Zavala;
Lourdes Morales-Oyervides;
Julio Montañez
Source:
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Crossref
grade
Preferred source
(of
2)
Nutrients
2021-12-11
|
Journal article
Contributors:
Begoña Olmedilla-Alonso;
Ana M. Benítez-González;
Rocío Estévez-Santiago;
Paula Mapelli-Brahm;
Carla M. Stinco;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Current Opinion in Food Science
2021-10
|
Journal article
Contributors:
Paula Mapelli-Brahm;
Antonio J Meléndez-Martínez
Source:
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Crossref
Trends in Food Science & Technology
2021-10
|
Journal article
Contributors:
Antonio J. Meléndez-Martínez;
Paula Mapelli-Brahm
Source:
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Crossref
Foods
2021-10-29
|
Journal article
Contributors:
Antonio J. Meléndez-Martínez;
Ana Benítez;
Mireia Corell;
Dolores Hernanz;
Paula Mapelli-Brahm;
Carla Stinco;
Elena Coyago-Cruz
Source:
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Crossref
grade
Preferred source
(of
2)
Foods
2021-04-21
|
Journal article
Contributors:
M. Graça Dias;
Grethe Iren A. Borge;
Kristina Kljak;
Anamarija I. Mandić;
Paula Mapelli-Brahm;
Begoña Olmedilla-Alonso;
Adela M. Pintea;
Francisco Ravasco;
Vesna Tumbas Šaponjac;
Jolanta Sereikaitė
et al.
Source:
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Crossref
grade
Preferred source
(of
2)
JORNADAS DE FORMACIÓN E INNOVACIÓN DOCENTE DEL PROFESORADO
2020
|
Journal article
Contributors:
Paula Mapelli Brahm
Source:
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Crossref
Food Chemistry, Function and Analysis
2019
|
Book chapter
EID:
2-s2.0-85062400752
Contributors:
Meléndez-Martínez, A.J.;
Mapelli-Brahm, P.;
Hornero-Méndez, D.;
Vicario, I.M.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Food Chemistry
2019
|
Journal article
EID:
2-s2.0-85069717986
Contributors:
Mapelli-Brahm, P.;
Margier, M.;
Desmarchelier, C.;
Halimi, C.;
Nowicki, M.;
Borel, P.;
Meléndez-Martínez, A.J.;
Reboul, E.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Food Chemistry
2019
|
Journal article
EID:
2-s2.0-85068510561
Contributors:
Stinco, C.M.;
Szczepańska, J.;
Marszałek, K.;
Pinto, C.A.;
Inácio, R.S.;
Mapelli-Brahm, P.;
Barba, F.J.;
Lorenzo, J.M.;
Saraiva, J.A.;
Meléndez-Martínez, A.J.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Food Chemistry
2019-12
|
Journal article
Contributors:
Daniele Giuffrida;
Francesco Cacciola;
Paula Mapelli-Brahm;
Carla M. Stinco;
Paola Dugo;
Marianna Oteri;
Luigi Mondello;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Nutrients
2019-05-16
|
Journal article
Contributors:
Antonio J. Meléndez-Martínez;
Carla M. Stinco;
Paula Mapelli-Brahm
Source:
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Crossref
grade
Preferred source
(of
2)
Food Chemistry
2019-03
|
Journal article
Contributors:
Elena Coyago-Cruz;
Mireia Corell;
Alfonso Moriana;
Paula Mapelli-Brahm;
Dolores Hernanz;
Carla M. Stinco;
Elena Beltrán-Sinchiguano;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Food & Function
2018
|
Journal article
Contributors:
Paula Mapelli-Brahm;
Carla M. Stinco;
Antonio J. Meléndez-Martínez
Source:
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Crossref
grade
Preferred source
(of
2)
Food Research International
2018
|
Journal article
EID:
2-s2.0-85047417376
Contributors:
Benmeziane, A.;
Boulekbache-Makhlouf, L.;
Mapelli-Brahm, P.;
Khaled Khodja, N.;
Remini, H.;
Madani, K.;
Meléndez-Martínez, A.J.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Journal of Functional Foods
2018
|
Journal article
EID:
2-s2.0-85046170426
Contributors:
Mapelli-Brahm, P.;
Stinco, C.M.;
Rodrigo, M.J.;
Zacarías, L.;
Meléndez-Martínez, A.J.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
LWT - Food Science and Technology
2018
|
Journal article
EID:
2-s2.0-85031491927
Contributors:
Mapelli-Brahm, P.;
Hernanz-Vila, D.;
Stinco, C.M.;
Heredia, F.J.;
Meléndez-Martínez, A.J.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Molecular Nutrition and Food Research
2018
|
Journal article
EID:
2-s2.0-85053737822
Contributors:
Mapelli-Brahm, P.;
Desmarchelier, C.;
Margier, M.;
Reboul, E.;
Meléndez Martínez, A.J.;
Borel, P.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Journal of Food Composition and Analysis
2018
|
Journal article
EID:
2-s2.0-85040127009
Contributors:
Meléndez-Martínez, A.J.;
Mapelli-Brahm, P.;
Stinco, C.M.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Source:
Paula Mapelli-Brahm
Source:
Paula Mapelli-Brahm
Food Chemistry
2017
|
Journal article
EID:
2-s2.0-85013852692
Contributors:
Mapelli-Brahm, P.;
Corte-Real, J.;
Meléndez-Martínez, A.J.;
Bohn, T.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Archives of Biochemistry and Biophysics
2017
|
Journal article
EID:
2-s2.0-85028009469
Contributors:
Meléndez-Martínez, A.J.;
Mapelli-Brahm, P.;
Benítez-González, A.;
Stinco, C.M.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Source:
Paula Mapelli-Brahm
Archives of Biochemistry and Biophysics
2015
|
Journal article
EID:
2-s2.0-84931042219
Contributors:
Meléndez-Martínez, A.J.;
Mapelli-Brahm, P.;
Benítez-González, A.;
Stinco, C.M.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Methods in Molecular Biology
2014
|
Book
EID:
2-s2.0-84921436541
Contributors:
Meléndez-Martínez, A.J.;
Stinco, C.M.;
Brahm, P.M.;
Vicario, I.M.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Journal of Agricultural and Food Chemistry
2014
|
Journal article
EID:
2-s2.0-84919725946
Contributors:
Meléndez-Martínez, A.J.;
Paulino, M.;
Stinco, C.M.;
Mapelli-Brahm, P.;
Wang, X.-D.
Source:
Paula Mapelli-Brahm
via
Scopus - Elsevier
Source:
Paula Mapelli-Brahm