Personal information
carbohydrates; minerals; polyphenols; antioxidant activity; ion chromatography; HPLC; HPAEC-PAD , LS9_CNR_1 - Food quality, nutraceuticals, nutrition and consumer acceptance, LS7_2 - Medical technologies and tools (including genetic tools) for prevention, diagnosis, monitoring and treatment of diseases, LS8_2 - Biodiversity
Italy
Activities
Employment (1)
2014-04-01
to
present
(DISBA)
Employment
Source:
CLAUDIA GENOVESE
Education and qualifications (2)
Laurea in Chimica
Education
Source:
CLAUDIA GENOVESE
2014-10-31
to
2018-07-21
|
Ph.D.
(Dipartimento di Scienze Biologiche, Geologiche e Ambientali)
Qualification
Source:
CLAUDIA GENOVESE