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Scopus Author ID: 36343374700
Sciprofile: 1548191

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Employment (1)

University of Greenwich Natural Resources Institute: Chatham Maritime, GB

1989-10-01 to present | Deputy Director
Employment
Source: Self-asserted source
Ben Bennett

Works (9)

Examining Heterogeneity of Food Fortification and Biofortification Business Models: Emerging Evidence for a Typology

Nutrients
2021-04 | Journal article | Author
DOI: 10.3390/nu13041233
Contributors: Baqir Lalani; Rania Hassan; Ben Bennett
Source: check_circle
Multidisciplinary Digital Publishing Institute

Enhancing the Shelf-Life of Fresh Cassava Roots: A Field Evaluation of Simple Storage Bags

Processes
2021-03 | Journal article | Author
DOI: 10.3390/pr9040577
Contributors: Keith Tomlins; Aditya Parmar; Celestina Ibitayo Omohimi; Lateef Oladimeji Sanni; Adekola Felix Adegoke; Abdul-Rasaq Adesola Adebowale; Ben Bennett
Source: check_circle
Multidisciplinary Digital Publishing Institute

Unpacking the ‘Business Model’ for Fortification Initiatives in Low- and Middle-Income Countries: Stakeholder Identified Drivers of Success and Constraints to Progress

International Journal of Environmental Research and Public Health
2020-11 | Journal article | Author
DOI: 10.3390/ijerph17238862
Contributors: Baqir Lalani; Michael Ndegwa; Ben Bennett
Source: check_circle
Multidisciplinary Digital Publishing Institute

Beliefs, taboos and minor crop value chains: The case of bambara groundnut in Malawi

Food, Culture and Society
2015 | Journal article
DOI: 10.1080/15528014.2015.1043112
EID:

2-s2.0-84943566425
Contributors: Forsythe, L.; Nyamanda, M.; Mwangwela, A.M.; Bennett, B.
Source: Self-asserted source
Ben Bennett via Scopus - Elsevier

Would a commodity-based trade approach improve market access for africa? A case study of the potential of beef exports from communal areas of Namibia

Development Policy Review
2015 | Journal article
DOI: 10.1111/dpr.12098
EID:

2-s2.0-84921973890
Contributors: Naziri, D.; Rich, K.M.; Bennett, B.
Source: Self-asserted source
Ben Bennett via Scopus - Elsevier

Relationships between anthocyanins and other compounds and sensory acceptability of Hibiscus drinks

Food Chemistry
2014 | Journal article
DOI: 10.1016/j.foodchem.2013.09.132
EID:

2-s2.0-84886739541
Contributors: Bechoff, A.; Cissé, M.; Fliedel, G.; Declemy, A.-L.; Ayessou, N.; Akissoe, N.; Touré, C.; Bennett, B.; Pintado, M.; Pallet, D. et al.
Source: Self-asserted source
Ben Bennett via Scopus - Elsevier

The diversity of postharvest losses in cassava value chains in selected developing countries

Journal of Agriculture and Rural Development in the Tropics and Subtropics
2014 | Journal article
DOI:

urn:nbn:de:hebis:34-2014121946902

EID:

2-s2.0-84920274914
Contributors: Naziri, D.; Quaye, W.; Siwoku, B.; Wanlapatit, S.; Viet Phu, T.; Bennett, B.
Source: Self-asserted source
Ben Bennett via Scopus - Elsevier

Postharvest losses and waste in developed and less developed countries: opportunities to improve resource use

Journal of Agricultural Science
2010 | Journal article
DOI: 10.1017/S0021859610000936
EID:

2-s2.0-78349302726
Contributors: HODGES, R.J.; BUZBY, J.C.; BENNETT, B.
Source: Self-asserted source
Ben Bennett via Scopus - Elsevier

We know where the shoe pinches:1 A case studybased analysis of the social benefits of pesticides

Outlook on Agriculture
2010 | Journal article
EID:

2-s2.0-77955596387
Contributors: Bennett, B.; Cooper, J.; Dobson, H.
Source: Self-asserted source
Ben Bennett via Scopus - Elsevier

Peer review (2 reviews for 1 publication/grant)

Review activity for Food security. (2)
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