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Scopus Author ID: 57190731688

Keywords

sustainable marketing; food waste; FMCG; Innovation

Countries

Spain

Activities

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Employment (1)

Universitat Ramon Llull IQS School of Management: Barcelona, Catalunya, ES

2018-09-01 to present | PDI (Marketing)
Employment
Source: Self-asserted source
Belén Derqui

Education and qualifications (3)

Universitat Politècnica de Catalunya: Barcelona, Catalunya, ES

2015-09-01 to 2017-12-05 | Ph.D (Organización de Empresas)
Education
Source: Self-asserted source
Belén Derqui

Universidad de Navarra IESE Business School: Barcelona, Catalunya, ES

2011-09 to 2012-06 | GENERAL MANAGEMENT PROGRAM
Education
Source: Self-asserted source
Belén Derqui

ESADE: Barcelona, Catalunya, ES

1986-09-01 to 1988-07-15 | MBA
Education
Source: Self-asserted source
Belén Derqui

Works (22)

Sustainable Line Extensions as a Blueprint for Brand Visibility: Learning from the NoLo Spirits Experience

Springer Proceedings in Business and Economics
2024 | Book chapter
DOI: 10.1007/978-3-031-69192-8_9
Part of ISBN: 9783031691911
Part of ISBN: 9783031691928
Part of ISSN: 2198-7246
Part of ISSN: 2198-7254
Contributors: Alba Ramírez Pagès; Belén Derqui Zaragoza
Source: Self-asserted source
Belén Derqui

The (de)motives for using food waste reduction apps among hospitality providers

Sustainable Development
2024-12 | Journal article
DOI: 10.1002/sd.3070
Contributors: Belén Derqui; Viachaslau Filimonau
Source: check_circle
Crossref

Sipping a sustainable life: Exploring drivers and barriers in consumer attitudes toward non or low alcoholic spirits

Appetite
2024-06 | Journal article
DOI: 10.1016/j.appet.2024.107308
Part of ISSN: 0195-6663
Contributors: Alba Ramirez-Pages; Belén Derqui Zaragoza; Marcos Polo López
Source: Self-asserted source
Belén Derqui

Brand Purpose as the Next Marketing Paradigm

Springer Proceedings in Business and Economics
2022 | Conference paper
DOI: 10.1007/978-3-031-06581-1_12
EID:

2-s2.0-85131929611

Part of ISSN: 21987254 21987246
Contributors: Derqui, B.
Source: Self-asserted source
Belén Derqui via Scopus - Elsevier
grade
Preferred source (of 2)‎

The upcoming rise of SMEs in cross-border public procurement: is it a matter of networking capabilities?

Journal of International Entrepreneurship
2022-12 | Journal article
DOI: 10.1007/s10843-022-00310-5
Contributors: Teresa Fayos; Haydeé Calderón; Juan Manuel García-García; Belén Derqui
Source: check_circle
Crossref
grade
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The virtuous cycle of trust. Unveiling clues to successful innovation in the Fast Moving Consumer Goods industry

European Journal of Innovation Management
2022-12-19 | Journal article
DOI: 10.1108/EJIM-01-2022-0006
Contributors: Belén Derqui; Teresa Fayos; Nicoletta Occhiocupo
Source: check_circle
Crossref
grade
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Are you getting it? Integrating theories to explain intentions to get vaccinated against COVID-19 in Spain

Journal of Risk Research
2022-09-02 | Journal article
DOI: 10.1080/13669877.2021.1958044
Contributors: Jorge Matute; Ramon Palau-Saumell; Jan Meyer; Belén Derqui; Noelia Jiménez-Asenjo
Source: check_circle
Crossref
grade
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Restaurant management and food waste reduction: factors affecting attitudes and intentions in restaurants of Spain

International Journal of Contemporary Hospitality Management
2022-02-03 | Journal article
DOI: 10.1108/ijchm-07-2021-0899
Part of ISSN: 0959-6119
Part of ISSN: 0959-6119
Contributors: Viachaslau Filimonau; Ayşen Coşkun; Belen Derqui; Jorge Matute
Source: Self-asserted source
Belén Derqui
grade
Preferred source (of 3)‎

The Vegetarian and Vegan Communities Supporting Sustainability Through Responsible Consumption

Springer Proceedings in Business and Economics
2021 | Conference paper
DOI: 10.1007/978-3-030-76935-2_9
EID:

2-s2.0-85125360328

Part of ISSN: 21987254 21987246
Contributors: Gendel-Guterman, H.; Derqui, B.
Source: Self-asserted source
Belén Derqui via Scopus - Elsevier
grade
Preferred source (of 2)‎

The impact of the perceived risk of COVID-19 on consumers' attitude and behavior toward locally produced food

British Food Journal
2021-12-17 | Journal article
DOI: 10.1108/BFJ-04-2021-0380
Contributors: Ramon Palau-Saumell; Jorge Matute; Belén Derqui; Jan-Hinrich Meyer
Source: check_circle
Crossref
grade
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Assessing the scale of adoption of sustainability practices by community pharmacies in Spain in the time of COVID-19

Sustainable Production and Consumption
2021-07 | Journal article
DOI: 10.1016/j.spc.2021.03.034
Contributors: Belén Derqui; Viachaslau Filimonau; Jorge Matute
Source: check_circle
Crossref
grade
Preferred source (of 3)‎

GREEN CERTIFIED SCHOOLS, ARE THEY REALLY THE MOST SUSTAINABLE ONES?

2021-03 | Conference paper
DOI: 10.21125/inted.2021.1186
Contributors: Dider Grimaldi; Belen Derqui
Source: check_circle
Crossref

Building and managing sustainable schools: The case of food waste

Journal of Cleaner Production
2020 | Journal article
DOI: 10.1016/j.jclepro.2019.118533
EID:

2-s2.0-85072713132

Part of ISSN: 09596526
Contributors: Derqui, B.; Grimaldi, D.; Fernandez, V.
Source: Self-asserted source
Belén Derqui via Scopus - Elsevier
grade
Preferred source (of 2)‎

The Vegan Revolution: Opportunities and Differences Across Countries

Springer Proceedings in Business and Economics
2020 | Conference paper
DOI: 10.1007/978-3-030-47764-6_11
EID:

2-s2.0-85086919059

Part of ISSN: 21987254 21987246
Contributors: Derqui, B.; Guterman, H.G.; Ghaffari, M.; Rodrigo, P.
Source: Self-asserted source
Belén Derqui via Scopus - Elsevier
grade
Preferred source (of 2)‎

Towards sustainable development: Evolution of corporate sustainability in multinational firms

Corporate Social Responsibility and Environmental Management
2020-11 | Journal article
DOI: 10.1002/csr.1995
Contributors: Belén Derqui
Source: check_circle
Crossref
grade
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The COVID-19 pandemic and organisational commitment of senior hotel managers

International Journal of Hospitality Management
2020-08-31 | Journal article
DOI: 10.1016/j.ijhm.2020.102659
Part of ISSN: 0278-4319
Source: Self-asserted source
Belén Derqui
grade
Preferred source (of 3)‎

Data on the sustainability profile and food waste management in primary and secondary schools: The case of the Catalonia region in Spain

Data in Brief
2020-02 | Journal article
DOI: 10.1016/j.dib.2019.104825
Contributors: Belén Derqui; Didier Grimaldi
Source: check_circle
Crossref
grade
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The Interplay Between Manufacturer Brands and Private Labels: Radical Innovation in Consumer Packaged Goods in Spain

Springer Proceedings in Business and Economics
2019 | Conference paper
DOI: 10.1007/978-3-030-18911-2_3
EID:

2-s2.0-85125332845

Part of ISSN: 21987254 21987246
Contributors: Derqui, B.; Occhiocupo, N.
Source: Self-asserted source
Belén Derqui via Scopus - Elsevier
grade
Preferred source (of 2)‎

Introspección reflexiva del estudiante sobre su experiencia en másteres internacionales

@tic revista d'innovació educativa
2018-12-21 | Journal article | Author
DOI: 10.7203/attic.21.13299
Part of ISSN: 1989-3477
Contributors: Martina G.Gallarza; Teresa Fayos; María Fontana Vinat; Belén Derqui
Source: Self-asserted source
Belén Derqui
grade
Preferred source (of 2)‎

Towards more sustainable food systems. Addressing food waste at school canteens

Appetite
2018-10 | Journal article
DOI: 10.1016/j.appet.2018.06.022
Part of ISSN: 0195-6663
Source: Self-asserted source
Belén Derqui
grade
Preferred source (of 3)‎

The opportunity of tracking food waste in school canteens: Guidelines for self-assessment

Waste Management
2017-11 | Journal article
DOI: 10.1016/j.wasman.2017.07.030
Part of ISSN: 0956-053X
Source: Self-asserted source
Belén Derqui
grade
Preferred source (of 3)‎

Towards a More Sustainable Food Supply Chain: Opening up Invisible Waste in Food Service

Sustainability Journal
2016-07-20 | Journal article
DOI: 10.3390/su8070693
Part of ISSN: 2071-1050
Source: Self-asserted source
Belén Derqui
grade
Preferred source (of 3)‎

Peer review (3 reviews for 1 publication/grant)

Review activity for International journal of hospitality management. (3)
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