Personal information
Activities
Education and qualifications (1)
2017-09-25
to
present
|
PhD
(Bio Physics/Food Science)
Education
Source:
Sashikumar Ramamirtham
Works (7)
Physics of Fluids
2024
|
Journal article
EID:
2-s2.0-85185834987
Contributors:
Shekhar, C.;
Pawak, V.S.;
Mehandia, V.;
Ramamirtham, S.;
Kullappan, M.;
Sabapathy, M.
Source:
Sashikumar Ramamirtham
via
Scopus - Elsevier
grade
Preferred source
(of
2)
Langmuir
2022
|
Journal article
EID:
2-s2.0-85133033039
Contributors:
Sabapathy, M.;
Md, K.Z.;
Kumar, H.;
Ramamirtham, S.;
Mani, E.;
Basavaraj, M.G.
Source:
Sashikumar Ramamirtham
via
Scopus - Elsevier
Soft Matter
2021
|
Journal article
EID:
2-s2.0-85116519415
Contributors:
Ramamirtham, S.;
Williams, M.A.K.;
Zare, D.;
Weeks, M.;
Whitby, C.P.
Source:
Sashikumar Ramamirtham
via
Scopus - Elsevier
Food Hydrocolloids
2021
|
Journal article
EID:
2-s2.0-85107289486
Contributors:
Ramamirtham, S.;
Whitby, C.P.;
Zare, D.;
Weeks, M.;
Williams, M.A.K.
Source:
Sashikumar Ramamirtham
via
Scopus - Elsevier
grade
Preferred source
(of
2)
Colloids and Surfaces A: Physicochemical and Engineering Aspects
2018
|
Journal article
EID:
2-s2.0-85042367789
Contributors:
Pentyala, P.;
Shahid, M.;
Ramamirtham, S.;
Basavaraj, M.G.
Source:
Sashikumar Ramamirtham
via
Scopus - Elsevier
Source:
Sashikumar Ramamirtham
grade
Preferred source
(of
3)
Source:
Sashikumar Ramamirtham
grade
Preferred source
(of
2)