Personal information

Activities

Employment (1)

Michigan State University: East Lansing, MI, US

2017-01-09 to present | co-Director (Alliance for African Partnership)
Employment
Source: Self-asserted source
Jose Jackson

Education and qualifications (3)

Michigan State University: East Lansing, MI, US

1995-01-06 to 1999-05-05 | PhD (Food Science and Human Nutrition)
Qualification
Source: Self-asserted source
Jose Jackson

Cornell University: Ithaca, New York, US

1992-08-15 to 1994-08-15 | MSc (Food Science and Technology)
Qualification
Source: Self-asserted source
Jose Jackson

University of the West Indies: Kingston, Kingston, JM

1987-09-15 to 1990-06-15 | BSc (Chemistry)
Qualification
Source: Self-asserted source
Jose Jackson

Works (43)

Breaking the glass ceiling: perspectives and strategies on gender and research leadership in the health sciences at African higher education institutions

International Journal of Gender, Science and Technology
2023 | Journal article | Conceptualization, Methodology, Writing - original draft, Writing - review & editing, Funding acquisition
Contributors: Jose Jackson; Ama de-Graft Aikins; Linda Mtwisha; Alison Mitchell; Harriet Kebirungi; Karim Outtara; Clare Viney
Source: Self-asserted source
Jose Jackson

Sensory and Functional Properties of Iron and Folic Acid Fortified NABE-3 Bean and Silver Fish Composite Instant Flour

SSRN
2023 | Other
EID:

2-s2.0-85171840128

Part of ISSN: 15565068
Contributors: Ssepuuya, G.; Hooper, S.; Nakyinsige, K.; Maseruka, E.G.; Musabi, D.; Rukundo, P.; Kebirungi, H.; Weatherspoon, L.; Jackson-Malete, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Correlates of Physical Activity Among Adults in Botswana: Sociodemographic Factors, Health Status, and Body Image

Journal of Physical Activity and Health
2022 | Journal article
EID:

2-s2.0-85137138890

Part of ISSN: 15435474 15433080
Contributors: Malete, L.; Ricketts, C.; Chen, S.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Improving Safety of Cassava Products

Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes
2022 | Book chapter
EID:

2-s2.0-85165340425

Contributors: Chiwona-Karltun, L.; Brimer, L.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Perspectives on Gender in Science, Technology, and Innovation: A Review of Sub-Saharan Africa's Science Granting Councils and Achieving the Sustainable Development Goals

Frontiers in Research Metrics and Analytics
2022 | Journal article
EID:

2-s2.0-85139991160

Part of ISSN: 25040537
Contributors: Jackson, J.C.; Payumo, J.G.; Jamison, A.J.; Conteh, M.L.; Chirawu, P.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Early- and mid-career transitions to research leadership in Africa

Wellcome Open Research
2021 | Journal article
EID:

2-s2.0-85111993652

Part of ISSN: 2398502X
Contributors: Mtwisha, L.; Jackson, J.; Mitchel, A.; de-Graft Aikins, A.; Kebirungi, H.; Outtara, K.; Viney, C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier
grade
Preferred source (of 3)‎

Stewardship of Wild and Farmed Edible Insects as Food and Feed in Sub-Saharan Africa: A Perspective

Frontiers in Veterinary Science
2021 | Journal article
EID:

2-s2.0-85102274143

Part of ISSN: 22971769
Contributors: Musundire, R.; Ngonyama, D.; Chemura, A.; Ngadze, R.T.; Jackson, J.; Matanda, M.J.; Tarakini, T.; Langton, M.; Chiwona-Karltun, L.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Early- and mid-career transition to research leadership in Africa

Wellcome Open Research
2021-04-07 | Journal article
Contributors: Linda Mtwisha; Jose Jackson; Alison Mitchel; Ama de-Graft Aikins; Harriet Kebirungi; Karim Outtara; Clare Viney
Source: check_circle
Crossref

Food safety and quality considerations for cassava, a major staple containing a natural toxicant

Food Safety and Quality Systems in Developing Countries: Volume III: Technical and Market Considerations
2020 | Book chapter
EID:

2-s2.0-85106291453

Contributors: Jackson, J.; Chiwona-Karltun, L.; Gordon, A.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Scaling up professionalization of research management in Southern Africa

Journal of Research Administration
2020 | Journal article
EID:

2-s2.0-85085941301

Part of ISSN: 25737104 15391590
Contributors: Williamson, C.; Dyason, K.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

The Association of General and Central Obesity with Dietary Patterns and Socioeconomic Status in Adult Women in Botswana

Journal of Obesity
2020 | Journal article
EID:

2-s2.0-85091602127

Part of ISSN: 20900716 20900708
Contributors: Motswagole, B.; Jackson, J.; Kobue-Lekalake, R.; Maruapula, S.; Mongwaketse, T.; Kwape, L.; Thomas, T.; Swaminathan, S.; Kurpad, A.V.; Jackson, M.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Cassava production, processing and nutrition

Handbook of Vegetables and Vegetable Processing: Second Edition
2018 | Book chapter
EID:

2-s2.0-85050727974

Contributors: Jackson, J.; Chiwona-Karltun, L.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Application of high resolution NMR, FTIR, and GC–MS to a comparative study of some indigenous seed oils from Botswana

Innovative Food Science and Emerging Technologies
2017 | Journal article
EID:

2-s2.0-85020128219

Part of ISSN: 14668564
Contributors: Yeboah, E.M.O.; Kobue-Lekalake, R.I.; Jackson, J.C.; Muriithi, E.N.; Matenanga, O.; Yeboah, S.O.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Case study: Application of appropriate technologies to improve the quality and safety of coconut water

Food Safety and Quality Systems in Developing Countries
2017 | Book chapter
EID:

2-s2.0-85009959378

Contributors: Gordon, A.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Technology and nutrition opportunities for healthful foods from morama beans, an emerging crop in Botswana

Global Food Security and Wellness
2017 | Book chapter
EID:

2-s2.0-85074317752

Contributors: Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Natural Toxins in Fruits and Vegetables: Blighia sapida and Hypoglycin

Food Safety anld Quality Systems in Developing Countries: Volume One: Export Challenges and Implementation Strategies
2015 | Book chapter
EID:

2-s2.0-85054278301

Contributors: Jackson-Malete, J.; Blake, O.; Gordon, A.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Nutrition status of HIV+ children in botswana

Health Education
2015 | Journal article
EID:

2-s2.0-84936938414

Part of ISSN: 09654283
Contributors: Nnyepi, M.; Bennink, M.R.; Jackson-Malete, J.; Venkatesh, S.; Malete, L.; Mokgatlhe, L.; Lyoka, P.; Anabwani, G.M.; Makhanda, J.; Weatherspoon, L.J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Therapeutic and prophylactic potential of morama (Tylosema esculentum): A review

Phytotherapy Research
2015 | Journal article
EID:

2-s2.0-84943582781

Part of ISSN: 10991573 0951418X
Contributors: Chingwaru, W.; Vidmar, J.; Kapewangolo, P.T.; Mazimba, O.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Physicochemical and biochemical characterization of transgenic papaya modified for protection against Papaya ringspot virus

Journal of the Science of Food and Agriculture
2014 | Journal article
EID:

2-s2.0-84900662525

Part of ISSN: 00225142 10970010
Contributors: Roberts, M.; Minott, D.A.; Pinnock, S.; Tennant, P.F.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Wild fruits of Africa: Commercializing natural products to improve rural livelihoods in Southern Africa

International Food and Agribusiness Management Review
2014 | Journal article
EID:

2-s2.0-84904057661

Part of ISSN: 15592448
Contributors: Mabaya, E.; Jackson, J.; Ruethling, G.; Carter, C.M.; Castle, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Body image dissatisfaction is increased in male and overweight/obese adolescents in Botswana

Journal of Obesity
2013 | Journal article
EID:

2-s2.0-84876554722

Part of ISSN: 20900708 20900716
Contributors: Malete, L.; Motlhoiwa, K.; Shaibu, S.; Wrotniak, B.H.; Maruapula, S.D.; Jackson, J.; Compher, C.W.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Consumers' knowledge and perceptions on utilization of the Morama bean (Tylosema esculentum) in Botswana

International Journal of Consumer Studies
2013 | Journal article
EID:

2-s2.0-84876393719

Part of ISSN: 14706423 14706431
Contributors: Mahgoub, S.E.O.; Mthombeni, F.M.; Maswabi, E.B.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Glycaemic index of selected staple carbohydrate-rich foods commonly consumed in Botswana

South African Journal of Clinical Nutrition
2013 | Journal article
EID:

2-s2.0-84892153905

Part of ISSN: 16070658
Contributors: Mahgoub, S.O.; Sabone, M.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Sorghum bean composite porridge nutritional quality and acceptability

Nutrition and Food Science
2013 | Journal article
EID:

2-s2.0-84883411022

Part of ISSN: 00346659
Contributors: Jackson, J.C.; Weatherspoon, L.; Nnyepi, M.; Malete, L.; Mokgatlhe, L.; Lyoka, P.; Bennink, M.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

The microbiological profile of Jamaican Ackees (Blighia sapida)

Nutrition and Food Science
2013 | Journal article
EID:

2-s2.0-84875036515

Part of ISSN: 00346659
Contributors: Gordon, A.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Validation and reproducibility of an FFQ for use among adults in Botswana

Public Health Nutrition
2013 | Journal article
EID:

2-s2.0-84885663874

Part of ISSN: 13689800 14752727
Contributors: Jackson, M.D.; Motswagole, B.S.; Kwape, L.D.; Kobue-Lekalake, R.I.; Rakgantswana, T.B.; Mongwaketse, T.; Mokotedi, M.; Jackson-Malete, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Adolescent Obesity Prevention in Botswana: Beliefs and Recommendations of School Personnel

Journal of School Nursing
2012 | Journal article
EID:

2-s2.0-84865285151

Part of ISSN: 10598405 15468364
Contributors: Shaibu, S.; Holsten, J.E.; Stettler, N.; Maruapula, S.D.; Jackson, J.C.; Malete, L.; Mokone, G.; Wrotniak, B.H.; Compher, C.W.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Association between socioeconomic status indicators and obesity in adolescent students in Botswana, an African country in rapid nutrition transition

Pediatric Obesity
2012 | Journal article
EID:

2-s2.0-84863462163

Part of ISSN: 20476310
Contributors: Wrotniak, B.H.; Malete, L.; Maruapula, S.D.; Jackson, J.; Shaibu, S.; Ratcliffe, S.; Stettler, N.; Compher, C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Utilization of Dry Beans and Pulses in Africa

Dry Beans and Pulses Production, Processing and Nutrition
2012 | Book chapter
EID:

2-s2.0-84887217680

Contributors: Jackson, J.; Kinabo, J.; Mamiro, P.; Mamiro, D.; Jideani, V.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Antibacterial and anticandidal activity of Tylosema esculentum (marama) extracts

South African Journal of Science
2011 | Journal article
EID:

2-s2.0-79952586547

Part of ISSN: 19967489 00382353
Contributors: Chingwaru, W.; Duodu, G.; Van Zyl, Y.; Schoeman, C.J.; Majinda, R.T.; Yeboah, S.O.; Jackson, J.; Kapewangolo, P.T.; Kandawa-Schulz, M.; Minnaar, A. et al.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Small-scale milling and the feasibility of mandatory fortification of sorghum and maize flour in Botswana

Development Southern Africa
2011 | Journal article
EID:

2-s2.0-80052868428

Part of ISSN: 0376835X 14703637
Contributors: Seleka, T.B.; Jackson, J.C.; Batsetswe, L.; Kebakile, P.G.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Socio-economic status and urbanization are linked to snacks and obesity in adolescents in Botswana

Public Health Nutrition
2011 | Journal article
EID:

2-s2.0-84857227392

Part of ISSN: 13689800 14752727
Contributors: Maruapula, S.D.; Jackson, J.C.; Holsten, J.; Shaibu, S.; Malete, L.; Wrotniak, B.; Ratcliffe, S.J.; Mokone, G.G.; Stettler, N.; Compher, C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Attribute preferences and willingness to pay for fortified cereal foods in Botswana

Agrekon
2010 | Journal article
EID:

2-s2.0-78650672194

Part of ISSN: 03031853 20780400
Contributors: Mabaya, E.; Jordaan, D.; Malope, P.; Monkhei, M.; Jackson, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

The Morama Bean (Tylosema esculentum). A Potential Crop for Southern Africa

Advances in Food and Nutrition Research
2010 | Book
EID:

2-s2.0-78449297944

Part of ISSN: 10434526
Contributors: Jackson, J.C.; Duodu, K.G.; Holse, M.; de Faria, M.D.L.; Jordaan, D.; Chingwaru, W.; Hansen, A.; Cencic, A.; Kandawa-Schultz, M.; Mpotokwane, S.M. et al.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Changes in total phenolic and monomeric anthocyanin composition and antioxidant activity of three varieties of sorrel (Hibiscus sabdariffa) during maturity

Journal of Food Composition and Analysis
2009 | Journal article
EID:

2-s2.0-70350377793

Part of ISSN: 08891575
Contributors: Christian, K.R.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Assessment of compositional changes during ripening of transgenic papaya modified for protection against papaya ringspot virus

Journal of the Science of Food and Agriculture
2008 | Conference paper
EID:

2-s2.0-49649120865

Part of ISSN: 00225142 10970010
Contributors: Roberts, M.; Minott, D.A.; Tennant, P.F.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Ackee (Blighia sapida) hypoglycin A toxicity: Dose response assessment in laboratory rats

Food and Chemical Toxicology
2006 | Journal article
EID:

2-s2.0-28844440839

Part of ISSN: 02786915
Contributors: Blake, O.A.; Bennink, M.R.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Antioxidant and cyclooxygenase inhibitory activity of sorrel (Hibiscus sabdariffa)

Journal of Food Composition and Analysis
2006 | Journal article
EID:

2-s2.0-33747749067

Part of ISSN: 08891575
Contributors: Christian, K.R.; Nair, M.G.; Jackson, J.C.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Assessment of dietary exposure to the natural toxin hypoglycin in ackee (Blighia sapida) by Jamaican consumers

Food Research International
2004 | Journal article
EID:

2-s2.0-3142647784

Part of ISSN: 09639969
Contributors: Blake, O.A.; Jackson, J.C.; Jackson, M.A.; Gordon, C.L.A.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Changes in chemical composition of coconut (Cocos nucifera) water during maturation of the fruit

Journal of the Science of Food and Agriculture
2004 | Journal article
EID:

2-s2.0-3042810132

Part of ISSN: 00225142
Contributors: Jackson, J.C.; Gordon, A.; Wizzard, G.; McCook, K.; Rolle, R.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Household food safety awareness of selected urban consumers in Jamaica

International Journal of Food Sciences and Nutrition
2003 | Journal article
EID:

2-s2.0-0038457018

Part of ISSN: 09637486
Contributors: Knight, P.G.; Jackson, J.C.; Bain, B.; Eldemire-Shearer, D.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Analysis of 2β-carbomethoxy-3β-(4-fluorophenyl)-N-(3-iodo-E-allyl)nortropane in rat plasma: II. Pharmacokinetic profile in male and female Sprague-Dawley rats evaluated by capillary electrophoresis

Journal of Chromatography A
2001 | Journal article
EID:

2-s2.0-0035958440

Part of ISSN: 00219673
Contributors: Hettiarachchi, K.; Green, C.E.; Ramanathan-Girish, S.; Wu, B.; Jackson, C.J.; Ridge, S.; Salem, M.A.; Lanser, M.E.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier

Optimization of blanching for crispness of banana chips using response surface methodology

Journal of Food Science
1996 | Journal article
EID:

2-s2.0-0000880627

Part of ISSN: 00221147
Contributors: Jackson, J.C.; Bourne, M.C.; Barnard, J.
Source: Self-asserted source
Jose Jackson via Scopus - Elsevier