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Activities

Works (7)

Development of sodium alginate–aloe vera hydrogel films enriched with organic fibers: study of the physical, mechanical, and barrier properties for food-packaging applications

Sustainable Food Technology
2023 | Journal article
Contributors: Alina Hadi; Anjum Nawab; Feroz Alam; Sara Naqvi
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The impact of heat‐moisture treatment and pre‐gelatinization on functional, mechanical, and barrier properties of basmati rice starch films

Cereal Chemistry
2023-05 | Journal article
Contributors: Saba Zareen; Anjum Nawab; Feroz Alam; Alina Hadi
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Sustainable food packaging films based on alginate and aloe vera

Polymer Engineering & Science
2022-07 | Journal article
Contributors: Alina Hadi; Anjum Nawab; Feroz Alam; Kishwar Zehra
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Sustainable alginate/aloe vera composite biodegradable films reinforced with carboxymethyl cellulose and hydroxypropyl methylcellulose

Polymer Composites
2022-06 | Journal article
Contributors: Alina Hadi; Anjum Nawab; Feroz Alam; Kishwar Zehra
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Development and Characterization of Edible Film Made from Mango Kernel Starch

Journal of Packaging Technology and Research
2022-03 | Journal article
Contributors: Anjum Nawab; Feroz Alam; Alina Hadi; Zubala Lutfi
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Development of novel biodegradable water chestnut starch/PVA composite film. Evaluation of plasticizer effect over physical, barrier, and mechanical properties

Journal of Food Processing and Preservation
2022-03 | Journal article
Contributors: Kishwar Zehra; Anjum Nawab; Feroz Alam; Alina Hadi; Mohib Raza
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Physical, mechanical, optical, barrier, and antioxidant properties of sodium alginate–aloe vera biocomposite film

Journal of Food Processing and Preservation
2021-05-16 | Journal article
Contributors: Alina Hadi; Anjum Nawab; Feroz Alam; Kishwar Zehra
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Peer review (2 reviews for 1 publication/grant)

Review activity for International journal of biological macromolecules. (2)