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Employment (2)

University of Sydney: Sydney, AU

2024-02-14 to present | ARC Future Fellow and Sydney Horizon Fellow (School of Public Health)
Employment
Source: Self-asserted source
Phillip Baker

Institute for Physical Activity and Nutrition, Deakin University: Burwood, VIC, AU

2017-03-01 to present | Alfred Deakin Postdoctoral Research Fellow (Institute for Physical Activity and Nutrition)
Employment
Source: Self-asserted source
Phillip Baker

Education and qualifications (3)

Australian National University: Canberra, ACT, AU

2009-03-01 to 2012-06-10 | PhD (Population health) (National Centre for Epidemiology and Population Health)
Education
Source: Self-asserted source
Phillip Baker

University of Auckland: Auckland, NZ

2006-03-01 to 2006-11-01 | Masters of Health Sciences (Nutrition) (School of Medicine)
Education
Source: Self-asserted source
Phillip Baker

University of Auckland: Auckland, NZ

2000-03-01 to 2004-11-01 | BSc (Biology) (Department of Biological Sciences)
Education
Source: Self-asserted source
Phillip Baker

Works (50 of 152)

Items per page:
Page 1 of 4

A landscape analysis of investors in the global breast milk substitute industry to target for advocacy

Maternal and Child Nutrition
2024 | Journal article
EID:

2-s2.0-85205262851

Part of ISSN: 17408709 17408695
Contributors: Wood, B.; Robinson, E.; McCoy, D.; Baker, P.; Sacks, G.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

A proposal to recognize investment in breastfeeding as a carbon offset,Proposition de reconnaissance de l'investissement dans l'allaitement comme crédit-carbone,Una propuesta para reconocer la inversión en lactancia materna como compensación de emisiones de carbono

Bulletin of the World Health Organization
2024 | Journal article
EID:

2-s2.0-85191750900

Part of ISSN: 15640604 00429686
Contributors: Smith, J.P.; Baker, P.; Mathisen, R.; Long, A.; Rollins, N.; Waring, M.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

An analysis of the transformative potential of Australia’s national food policies and policy actions to promote healthy and sustainable food systems

Public Health Nutrition
2024 | Journal article
EID:

2-s2.0-85186634202

Part of ISSN: 14752727 13689800
Contributors: de Melo, P.R.; Baker, P.; Machado, P.P.; Howse, E.; Slater, S.; Lawrence, M.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

An ecological reorientation of the Codex Alimentarius Commission could help transform food systems

Nature Food
2024 | Journal article
EID:

2-s2.0-85197807215

Part of ISSN: 26621355
Contributors: Lawrence, M.; Parker, C.; Johnson, H.; Haines, F.; Boatwright, M.; Northcott, T.; Baker, P.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Breastfeeding, first-food systems and corporate power: a case study on the market and political practices of the transnational baby food industry in Brazil

Globalization and Health
2024 | Journal article
EID:

2-s2.0-85184544959

Part of ISSN: 17448603
Contributors: Robles, C.A.P.; Mialon, M.; Mais, L.A.; Neri, D.; Silva, K.C.; Baker, P.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Corporate interest groups and their implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food industry

Globalization and Health
2024 | Journal article
EID:

2-s2.0-85185655875

Part of ISSN: 17448603
Contributors: Slater, S.; Lawrence, M.; Wood, B.; Serodio, P.; Baker, P.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

How power in corporate-industrial meat supply chains enables negative externalities: Three case studies from Brazil, the US, and Australia

One Earth
2024 | Journal article
EID:

2-s2.0-85201006583

Part of ISSN: 25903322 25903330
Contributors: Sievert, K.; Lawrence, M.; Parker, C.; Baker, P.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Sugar-Sweetened Beverages and Adverse Human Health Outcomes: An Umbrella Review of Meta-Analyses of Observational Studies

Annual Review of Nutrition
2024 | Book
EID:

2-s2.0-85206545911

Part of ISSN: 15454312 01999885
Contributors: Lane, M.M.; Travica, N.; Gamage, E.; Marshall, S.; Trakman, G.L.; Young, C.; Teasdale, S.B.; Dissanayaka, T.; Dawson, S.L.; Orr, R. et al.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Ultra-processed food exposure and adverse health outcomes: Umbrella review of epidemiological meta-analyses

BMJ
2024 | Journal article
EID:

2-s2.0-85186588933

Part of ISSN: 17561833 09598146
Contributors: Lane, M.M.; Gamage, E.; Du, S.; Ashtree, D.N.; McGuinness, A.J.; Gauci, S.; Baker, P.; Lawrence, M.; Rebholz, C.M.; Srour, B. et al.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Ultraprocessing and presence of additives in commercially produced complementary foods in seven Southeast Asian countries: a cross-sectional study

American Journal of Clinical Nutrition
2024 | Journal article
EID:

2-s2.0-85197527149

Part of ISSN: 19383207 00029165
Contributors: Pries, A.M.; Bassetti, E.; Badham, J.; Baker, P.; Blankenship, J.; Dunford, E.K.; Kupka, R.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Violations of Vietnamese laws related to the online marketing of breastmilk substitutes: Detections using a virtual violations detector

Maternal and Child Nutrition
2024 | Journal article
EID:

2-s2.0-85202570993

Part of ISSN: 17408709 17408695
Contributors: Backholer, K.; Nguyen, L.; Vu, D.; Ching, C.; Baker, P.; Mathisen, R.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Behind the ‘creative destruction’ of human diets: An analysis of the structure and market dynamics of the ultra-processed food manufacturing industry and implications for public health

Journal of Agrarian Change
2023 | Journal article
EID:

2-s2.0-85153383207

Part of ISSN: 14710366 14710358
Contributors: Wood, Benjamin; Williams, Owain; Baker, Phil; Sacks, Gary
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Breastfeeding and the Longitudinal Changes of Body Mass Index in Childhood and Adulthood: A Systematic Review

Advances in Nutrition
2023 | Journal article
EID:

2-s2.0-85179045984

Part of ISSN: 21565376 21618313
Contributors: Zheng, Miaobing; D’Souza, Ninoshka J; Atkins, Linda; Ghobadi, Saeed; Laws, Rachel; Szymlek-Gay, Ewa A; Grimes, Ewa A; Philip, Baker; He, Qi-Qiang; Campbell, Karen J
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Breastfeeding and the role of the commercial milk formula industry -- Authors' reply

The Lancet
2023 | Journal article
Contributors: Tomori, Cećılia; Baker, Phillip; Pérez-Escamilla, Rafael; Piwoz, Ellen; Rollins, Nigel
Source: Self-asserted source
Phillip Baker

Breastfeeding and the role of the commercial milk formula industry – Authors' reply

The Lancet
2023 | Journal article
EID:

2-s2.0-85166597802

Part of ISSN: 1474547X 01406736
Contributors: Tomori, C.; Baker, P.; Pérez-Escamilla, R.; Piwoz, E.; Rollins, N.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Breastfeeding: crucially important, but increasingly challenged in a market-driven world

The Lancet
2023 | Journal article
EID:

2-s2.0-85147604869

Part of ISSN: 1474547X 01406736
Contributors: Pérez-Escamilla, Rafael; Tomori, Cećılia; Hernández-Cordero, Sonia; Baker, Phillip; Barros, Aluisio J D; Bégin, France; Chapman, Donna J; Grummer-Strawn, Laurence M; McCoy, David; Menon, Purnima et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Conceptualising the Drivers of Ultra-Processed Food Production and Consumption and Their Environmental Impacts: A Group Model-Building Exercise

Global Food Security
2023 | Journal article
EID:

2-s2.0-85154557419

Part of ISSN: 22119124
Contributors: Anastasiou, Kim; Baker, Phillip; Hendrie, Gilly; Hadjikakou, Michalis; Boylan, Sinead; Chaudhary, Abhishek; Clark, Michael; DeClerck, Fabrice; Fanzo, Jessica; Fardet, Anthony et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Corporate lobbying and its implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food industry

2023 | Journal article
EID:

2-s2.0-85181731093

Contributors: Slater, Scott; Lawrence, Mark; Wood, Benjamin; Serodio, Paulo; Baker, Phillip
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Ecological regulation for healthy and sustainable food systems: responding to the global rise of ultra-processed foods

Agriculture and Human Values
2023 | Journal article
EID:

2-s2.0-85146247998

Part of ISSN: 15728366 0889048X
Contributors: Northcott, Tanita; Lawrence, Mark; Parker, Christine; Baker, Phillip
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Formula milk companies and allergy healthcare professionals in India

Clinical and Experimental Allergy
2023 | Journal article
EID:

2-s2.0-85162718426

Part of ISSN: 13652222 09547894
Contributors: Allen, Hilary; Gupta, Arun; Mundell, Alexandra; Gupta, Neeraj; Thakur, Anup; Nagarajan, Sowmya; Munblit, Daniel; Baker, Phillip; Boyle, Robert
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

From harmful nutrients to ultra-processed foods: Exploring shifts in 'foods to limit' terminology used in national food-based dietary guidelines

Public Health Nutrition
2023 | Journal article
EID:

2-s2.0-85143901873

Part of ISSN: 14752727 13689800
Contributors: Anastasiou, K.; Ribeiro De Melo, P.; Slater, S.; Hendrie, G.A.; Hadjikakou, M.; Baker, P.K.; Lawrence, M.A.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Marketing of commercial milk formula: a system to capture parents, communities, science, and policy

The Lancet
2023 | Journal article
EID:

2-s2.0-85147606478

Part of ISSN: 1474547X 01406736
Contributors: Rollins, Nigel; Piwoz, Ellen; Baker, Phillip; Kingston, Gillian; Mabaso, Kopano Matlwa; McCoy, David; Neves, Paulo Augusto Ribeiro; Pérez-Escamilla, Rafael; Richter, Linda; Russ, Katheryn et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Non-nutritive sweetener regulation and health: analysing applications to vary Australian and New Zealand food standards

Health Promotion International
2023 | Journal article
EID:

2-s2.0-85149053602

Part of ISSN: 14602245 09574824
Contributors: Russell, Cherie; Baker, Phillip; Grimes, Carley; Lawrence, Mark A
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Regulating the marketing of foods for infants and young children: Lessons from assessment of gaps in monitoring and enforcement in Thailand

Maternal & Child Nutrition
2023 | Journal article
EID:

2-s2.0-85150777304

Part of ISSN: 17408709 17408695
Contributors: Cetthakrikul, N; Banwell, C; Kelly, M; Baker, P; Smith, J
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

The double burden of maldistribution: a descriptive analysis of corporate wealth and income distribution in four unhealthy commodity industries

Critical Public Health
2023 | Journal article
EID:

2-s2.0-85122063863

Part of ISSN: 14693682 09581596
Contributors: Wood, Benjamin; McCoy, David; Baker, Phil; Williams, Owain; Sacks, Gary
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

The political economy of infant and young child feeding: confronting corporate power, overcoming structural barriers, and accelerating progress

The Lancet
2023 | Journal article
EID:

2-s2.0-85147606513

Part of ISSN: 1474547X 01406736
Contributors: Baker, Phillip; Smith, Julie P; Garde, Amandine; Grummer-Strawn, Laurence M; Wood, Benjamin; Sen, Gita; Hastings, Gerard; Pérez-Escamilla, Rafael; Yoke Ling, Chee; Rollins, Nigel et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

The politics of regulating ultra-processed foods for public health: an analysis of Codex standard-setting processes on food labelling

2023 | Journal article
EID:

2-s2.0-85179684340

Contributors: Boatwright, Monique; Lawrence, Mark; Carriedo, Angela; Slater, Scott; McCoy, David; Northcott, Tanita; Baker, Phillip
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

The rise of multi-stakeholderism, the power of ultra-processed food corporations, and the implications for global food governance: a network analysis

2023 | Journal article
EID:

2-s2.0-85195647007

Part of ISSN: 15728366 0889048X
EID:

2-s2.0-85179392961

Contributors: Slater, Scott; Lawrence, Mark; Wood, Benjamin; Serodio, Paulo; Van Den Akker, Amber; Baker, Phillip
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 3)‎

The ultra-processed food industry in Africa

Nature Food
2023 | Journal article
EID:

2-s2.0-85165167650

Part of ISSN: 26621355
Contributors: Kruger, P; Wynberg, R; Mafuyeka, M; Laar, Amos; Mialon, Mélissa; Lake, Lori; Witten, Chantell; Nisbett, Nicholas; Baker, Phillip; Hofman, Karen
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Ultra-Processed Food Exposure and Adverse Health Outcomes: An Umbrella Review of Epidemiological Meta-Analyses

2023 | Journal article
Contributors: Lane, Melissa; Gamage, Elizabeth; Du, Shutong; Ashtree, Deborah N; McGuinness, Amelia J; Gauci, Sarah; Baker, Phillip; Lawrence, Mark; Rebholz, Casey M; Srour, Bernard et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Ultra-processed foods and cardiometabolic health: public health policies to reduce consumption cannot wait

British Medical Journal
2023 | Journal article
EID:

2-s2.0-85174217439

Part of ISSN: 17561833 09598146
Contributors: Touvier, Mathilde; Louzada, Maria Laura da Costa; Mozaffarian, Dariush; Baker, Phillip; Juul, Filippa; Srour, Bernard
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Understanding the corporate political activity of the ultra - processed food industry in East Asia: a Philippines case study

Globalization and Health
2023 | Journal article
EID:

2-s2.0-85149946093

Part of ISSN: 17448603
Contributors: Huse, O.; Reeve, E.; Zambrano, P.; Bell, C.; Peeters, A.; Sacks, G.; Baker, P.; Backholer, K.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Understanding the corporate political activity of the ultra - processed food industry in East Asia: a Philippines case study

Globalization and Health
2023 | Journal article
Contributors: Huse, Oliver; Reeve, Erica; Zambrano, Paul; Bell, Colin; Peeters, Anna; Sacks, Gary; Baker, Phillip; Backholer, Kathryn
Source: Self-asserted source
Phillip Baker

Unintended consequences of policy actions to reduce added sugar: The global rise of non-nutritive sweeteners

2023 | Journal article
Contributors: Russell, Cherie; Baker, Phillip; Grimes, Carley; Lindberg, Rebecca; Lawrence, Mark
Source: Self-asserted source
Phillip Baker

What is the purpose of ultra-processed food? An exploratory analysis of the financialisation of ultra-processed food corporations and implications for public health

Globalization and Health
2023 | Journal article
EID:

2-s2.0-85176460648

Part of ISSN: 17448603
EID:

2-s2.0-85176884060

Contributors: Wood, Benjamin; Robinson, Ella; Baker, Phillip; Paraje, Guillermo; Mialon, Mélissa; van Tulleken, Christoffer; Sacks, Gary
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 3)‎

A conceptual framework for understanding the environmental impacts of ultra-processed foods and implications for sustainable food systems

Journal of Cleaner Production
2022 | Journal article
EID:

2-s2.0-85135820073

Part of ISSN: 09596526
Contributors: Anastasiou, K; Baker, Phillip; Hadjikakou, Michalis; Hendrie, GA; Lawrence, M
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

An analysis of the transformative potential of major food system report recommendations

Global Food Security
2022 | Journal article
EID:

2-s2.0-85122625029

Part of ISSN: 22119124
Contributors: Slater, Scott; Baker, Phillip; Lawrence, Mark
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Conflicts of interest are harming maternal and child health: time for scientific journals to end relationships with manufacturers of breast-milk substitutes

BMJ Global Health
2022 | Journal article
EID:

2-s2.0-85124904696

Part of ISSN: 20597908
Contributors: Pereira-Kotze, Catherine; Jeffery, Bill; Badham, Jane; Swart, Elizabeth C; Du Plessis, Lisanne; Goga, Ameena; Lake, Lori; Kroon, Max; Saloojee, Haroon; Scott, Christiaan et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Consumption of breast milk, formula and other non-human milk by children aged under 2 years: analysis of eighty-six low- and middle-income countries

Public Health Nutrition
2022 | Journal article
EID:

2-s2.0-85095935055

Part of ISSN: 14752727 13689800
Contributors: Neves, P.A.R.; Barros, A.J.D.; Baker, P.; Piwoz, E.; Santos, T.M.; Gatica-Domínguez, G.; Vaz, J.S.; Rollins, N.; Victora, C.G.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Corporate lobbying on US positions toward the World Health Organization: Evidence of intensification and cross-industry coordination

Global Health Governance
2022 | Journal article
Contributors: Russ, Katheryn; Baker, Phillip; Kang, Manho; McCoy, David
Source: Self-asserted source
Phillip Baker

Effect of baby food marketing exposure on infant and young child feeding regimes in Bangkok, Thailand

International Breastfeeding Journal
2022 | Journal article
EID:

2-s2.0-85137075789

Part of ISSN: 17464358
Contributors: Cetthakrikul, Nisachol; Kelly, Matthew; Baker, Phillip; Banwell, Cathy; Smith, Julie
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Evaluating intake levels of nutrients linked to non-communicable diseases in Australia using the novel combination of food processing and nutrient profiling metrics of the PAHO Nutrient Profile Model

European Journal of Nutrition
2022 | Journal article
EID:

2-s2.0-85123098530

Part of ISSN: 14366215 14366207
Contributors: Machado, Priscila; Cediel, Gustavo; Woods, Julie; Baker, Phillip; Dickie, Sarah; Gomes, Fabio S; Scrinis, Gyorgy; Lawrence, Mark
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Generating political commitment for regulatory interventions targeting dietary harms and poor nutrition: a case study on sugar-sweetened beverage taxation in Australia

International Journal of Health Policy and Management
2022 | Journal article
EID:

2-s2.0-85142650838

Part of ISSN: 23225939
Contributors: Dry, Tristan; Baker, Phillip
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health

Public Health Nutrition
2022 | Journal article
EID:

2-s2.0-85135773953

Part of ISSN: 14752727 13689800
Contributors: Russell, Cherie; Baker, Phillip; Grimes, Carley; Lindberg, Rebecca; Lawrence, Mark
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Holding no-one back: The Nutrition Equity Framework in theory and practice

Global Food Security
2022 | Journal article
EID:

2-s2.0-85121553545

Part of ISSN: 22119124
Contributors: Nisbett, N.; Harris, J.; Backholer, K.; Baker, P.; Jernigan, V.B.B.; Friel, S.
Source: Self-asserted source
Phillip Baker via Scopus - Elsevier

Measuring Adherence to Sustainable Healthy Diets: A Scoping Review of Dietary Metrics

Advances in Nutrition
2022 | Journal article
EID:

2-s2.0-85148549835

Part of ISSN: 21565376 21618313
Contributors: Machado, Priscila; McNaughton, Sarah A; Livingstone, Katherine M; Hadjikakou, Michalis; Russell, Cherie; Wingrove, Kate; Sievert, Katherine; Dickie, Sarah; Woods, Julie; Baker, Phillip et al.
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Meat production and consumption for a healthy and sustainable Australian food system: Policy options and political dimensions

Sustainable Production and Consumption
2022 | Journal article
EID:

2-s2.0-85135942164

Part of ISSN: 23525509
Contributors: Sievert, Katherine; Chen, Victoria; Voisin, Rebecca; Johnson, Hope; Parker, Christine; Lawrence, Mark; Baker, Phillip
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Questioning the ethics of international research on formula milk supplementation in low-income African countries

BMJ Global Health
2022 | Journal article
EID:

2-s2.0-85130883554

Part of ISSN: 20597908
Contributors: Doherty, Tanya; Engebretsen, Ingunn Marie S; Tylleskär, Thorkild; Burgoine, Kathy; Baerug, Anne; Mercer, Raul; Baker, Phillip; Clark, David; Pereira-Kotze, Catherine Jane; Kroon, Max
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Questioning the ethics of international research on formula milk supplementation in low-income African countries: response

BMJ Global Health
2022 | Journal article
EID:

2-s2.0-85137871261

Part of ISSN: 20597908
Contributors: Doherty, Tanya; Engebretsen, Ingunn Marie S; Tylleskär, Thorkild; Burgoine, Kathy; Baerug, Anne; Mercer, Raul; Baker, Phillip; Clark, David; Pereira-Kotze, Catherine Jane; Kroon, Max
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎

Regulation of baby food marketing in Thailand: A NetCode analysis

Public Health Nutrition
2022 | Journal article
EID:

2-s2.0-85133429230

Part of ISSN: 14752727 13689800
Contributors: Cetthakrikul, N; Kelly, M; Banwell, C; Baker, P; Smith, J
Source: Self-asserted source
Phillip Baker
grade
Preferred source (of 2)‎
Items per page:
Page 1 of 4

Peer review (2 reviews for 1 publication/grant)

Review activity for Globalization and health. (2)