Personal information
Biography
I am Professor at the University of Málaga (Spain). As you can see in my Google Scholar profile, I have research experience in fruit development of edible fruits since my PhD thesis. I am plant physiologist and my recent projects were focused on the role of cell wall, mainly pectins processing, in strawberry fruit softening. As a second research interest, I love plant water relations and I have some published results at cellular, plant and vegetation levels.
As professor, I teach subjects in a Biology bachelor degree and in an Environmental Science degree. My main vocation is teaching.
Activities
Employment (1)
Works (50 of 63)
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2-s2.0-85020678721
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2-s2.0-84960177849
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10.1093/aob/mcu149
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10.1007/s11032-012-9791-y
2-s2.0-84873738182
10.1002/eco.1262
2-s2.0-84876319084
10.1093/jxb/ert210
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10.5194/se-4-497-2013
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10.1016/j.carbpol.2012.01.029
2-s2.0-84857919166
10.1002/9780470959350.ch4
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10.1016/j.jplph.2011.06.008
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10.1016/j.postharvbio.2009.08.004
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10.1016/j.scienta.2008.07.011
2-s2.0-56649114382
2-s2.0-75649128685
10.1016/j.foodchem.2009.02.058
2-s2.0-67349087420
10.4161/psb.4.8.9167
2-s2.0-70450187418
10.1093/jxb/ern142
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10.1111/j.1365-313X.2007.03398.x
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10.1016/j.jfoodeng.2006.01.044
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2-s2.0-41549123012
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10.1263/jbb.101.508
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10.1093/jxb/erj213
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10.1111/j.1399-3054.2004.00429.x
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2-s2.0-84879637054
10.1034/j.1399-3054.2003.00115.x
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10.1007/s00468-002-0188-0
2-s2.0-0012657821
10.1104/pp.128.2.751
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2-s2.0-0034473832
10.1023/A:1026503603399
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10.1034/j.1399-3054.1999.106401.x
2-s2.0-0032732582
10.1007/s002990050642
2-s2.0-0032976218
10.1016/S0014-5793(99)01011-X
2-s2.0-0032769612
10.1007/s004970050189
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2-s2.0-2442751869
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10.1023/A:1006031527413
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2-s2.0-0030722674
2-s2.0-0030897293
10.1016/S0014-5793(97)00379-7
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