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Beeswax enriched gibberellic acid coatings preserve antioxidant properties and quality of lemon fruit under cold storage condition

Acta Physiologiae Plantarum
2023-07 | Journal article
DOI: 10.1007/s11738-023-03567-y
Contributors: Jaismeen Kaur; S. K. Jawandha; P. P. S. Gill; S. K. Grewal; Harminder Singh; Trina Adhikary
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Effect of beeswax enriched with sodium nitroprusside coating on antioxidant properties and quality of lemon cv . PAU Baramasi Lemon‐1 fruits during low temperature storage

Journal of Food Processing and Preservation
2022-03 | Journal article
DOI: 10.1111/jfpp.16319
Contributors: Jaismeen Kaur; Sukhjit Kaur Jawandha; Parmpal Singh Gill; Satvir Kaur Grewal; Harminder Singh
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