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Works (6)

A critical review on metal organic frameworks (MOFs)-based sensors for foodborne pathogenic bacteria detection

Talanta
2025-01 | Journal article
DOI: 10.1016/j.talanta.2024.126918
Contributors: Wenbo Wu; Yueling Yan; Maomei Xie; Yidan Liu; Liyi Deng; Haixia Wang
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Portable Raman spectroscopy coupled with PLSR analysis for monitoring and predicting of the quality of fresh-cut Chinese yam at different storage temperatures

Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
2024-04 | Journal article
DOI: 10.1016/j.saa.2024.123956
Contributors: Youqing Wen; Zhiyao Li; Ying Ning; Yueling Yan; Zheng Li; Na Wang; Haixia Wang
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Key steps for improving bacterial SERS signals in complex samples: Separation, recognition, detection, and analysis

Talanta
2024-02 | Journal article
DOI: 10.1016/j.talanta.2023.125281
Contributors: Maomei Xie; Yiting Zhu; Zhiyao Li; Yueling Yan; Yidan Liu; Wenbo Wu; Tong Zhang; Zheng Li; Haixia Wang
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Preparation of berberine hydrochloride-Ag nanoparticle composite antibacterial dressing based on 3D printing technology

Journal of Biomaterials Applications
2024-02 | Journal article
DOI: 10.1177/08853282231222191
Contributors: Chen Chen; Maomei Xie; Yueling Yan; Yongyuan Li; Zhiyao Li; Tong Zhang; Zanyan Gao; Liyi Deng; Haixia Wang
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The kinetic study on key quality and microbial content of fresh-cutting Chinese yams (Dioscorea opposita Thunb.) at different storage temperatures

Journal of Stored Products Research
2024-02 | Journal article
DOI: 10.1016/j.jspr.2024.102251
Contributors: Zhiyao Li; Youqing Wen; Yueling Yan; Ying Ning; Maomei Xie; Yiting Zhu; Haixia Wang
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A disposable gold foil paper–based aptasensor for detection of enteropathogenic Escherichia coli with SERS analysis and magnetic separation technology

Microchimica Acta
2021-11 | Journal article
DOI: 10.1007/s00604-021-05052-0
Contributors: Xiaoying Zhu; Yuwen Zhao; Zeshuai Zhang; Haixia Wang; Boshi Liu; Zheng Li; Mengfan Wang
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Peer review (8 reviews for 4 publications/grants)

Review activity for Chemické zvesti. (1)
Review activity for Food research international. (1)
Review activity for Microchemical journal. (1)
Review activity for Spectrochimica acta. (5)
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