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Scopus Author ID: 57383285000

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Employment (1)

University of Bonn: Bonn, DE

(Institute for Food and Resource Economics)
Employment
Source: Self-asserted source
Leonie Bach

Works (4)

Every step you take: Nudging animal welfare product purchases in a virtual supermarket

Appetite
2024 | Journal article
DOI: 10.1016/j.appet.2024.107316
EID:

2-s2.0-85189008151

Part of ISSN: 10958304 01956663
Contributors: Weingarten, N.; Bach, L.; Roosen, J.; Hartmann, M.
Source: Self-asserted source
Leonie Bach via Scopus - Elsevier

Promoting healthy and sustainable diets through food service interventions in university settings: a scoping review

medRxiv
2024 | Other
DOI: 10.1101/2024.01.11.24301108
EID:

2-s2.0-85185328907
Contributors: Kratzer, S.; Theurich, M.A.; Mareis, T.; Pröbstl, S.; Holliday, N.; Yan, S.; Leibinger, A.; Monsef, I.; Bach, L.; Schwingshackl, L. et al.
Source: Self-asserted source
Leonie Bach via Scopus - Elsevier
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The virtual supermarket as an innovative research infrastructure: experiment to increase the salience for meat products with a higher husbandry standard,Der virtuelle Supermarkt als innovative Forschungsinfrastruktur: Experiment zur Erhöhung der Salienz für Fleischprodukte mit höherem Haltungsstandard

Journal fur Verbraucherschutz und Lebensmittelsicherheit
2024 | Journal article
DOI: 10.1007/s00003-024-01488-7
EID:

2-s2.0-85187425002

Part of ISSN: 16615751
Contributors: Bach, L.; Weingarten, N.; Meyer, K.B.; Yeh, C.-H.; Dolgopolova, I.; Wang, W.-X.; Roosen, J.; Hartmann, M.
Source: Self-asserted source
Leonie Bach via Scopus - Elsevier
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Can information influence meat consumption behaviour? An experimental field study in the university canteen

Food Quality and Preference
2022-04 | Journal article
DOI: 10.1016/j.foodqual.2021.104498
Part of ISSN: 0950-3293
Contributors: Nina Weingarten; Manuela Meraner; Leonie Bach; Monika Hartmann
Source: Self-asserted source
Leonie Bach
grade
Preferred source (of 2)‎
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