Personal information

Other IDs

Scopus Author ID: 35788347800

Keywords

Chemical Engineering, Process, Drying, Food Quality, Optization, Modelling

Activities

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Employment (2)

LR16ES09, Laboratoire de Recherche des Sciences et Technologies de l’Environnement LRSTE; Tunisia: Borj cedria, Tunis, TN

(Energitic and Chemical Engineering)
Employment
Source: Self-asserted source
TOUIL Amira

University of Carthage: tunis, Institut Supérieur des Sciences et Technologies de l’Environnement de Borj Cédria, TN

2013-09-11 to present | Professor (Maitre Assistante) (Energitic and Chemical Engineering)
Employment
Source: Self-asserted source
TOUIL Amira

Education and qualifications (1)

Claude Bernard University Lyon 1: Villeurbanne, FR

2009-03-05 to 2012-12-21 | Doctorat (Laboratoire d'Automatique et de Génie des Procédés (LADEP))
Education
Source: Self-asserted source
TOUIL Amira

Works (23)

Mathematical Modeling of Batch Fluidized Bed Drying of Alumina

American Journal of Mechanics and Applications
2025-02-21 | Journal article
DOI: 10.11648/j.ajma.20251201.12
Contributors: Touil Amira; Gritli Souhir; Taieb Ahmed
Source: check_circle
Crossref

CHEMICAL CHARACTERISTICS AND COMPOSITIONS OF PRICKLY PEAR SEEDS OILS EXTRACTED BY TWO DIFFERENT METHODS

Carpathian Journal of Food Science and Technology
2024 | Journal article
DOI: 10.34302/crpjfst/2024.16.3.4
EID:

2-s2.0-85215623896

Part of ISSN: 20666845
Contributors: Motri, S.; Lassoued, R.; Touil, A.; Zagrouba, F.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier
grade
Preferred source (of 2)‎

Copper removal from aqueous solution using raw pine sawdust, olive pomace and their derived traditional biochars

International Journal of Environmental Science and Technology
2022 | Journal article
DOI: 10.1007/s13762-021-03629-z
EID:

2-s2.0-85114150475

Part of ISSN: 17352630 17351472
Contributors: Mannaï, I.; Sayen, S.; Arfaoui, A.; Touil, A.; Guillon, E.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier
grade
Preferred source (of 2)‎

Dehydration effect on the stability of ampicillin trihydrate

Current Medical and Drug Research
2022-07-26 | Journal article
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira

Experimental study and Modeling of the Fluidized Bed Drying Process of Alumina.

IDS’2022 – 22nd International Drying Symposium, Worcester, Massachusetts, USA
2022-06-26 | Conference paper
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira

Desorption Isotherms and Thermodynamic Properties of Prickly Pear Seeds

Advances in Chemical and Materials Engineering
2022-03-25 | Book chapter
DOI: 10.4018/978-1-7998-8801-7.ch004
Part of ISSN: 2327-5448
Part of ISSN: 2327-5456
Contributors: Samia Mtori; Amira Touil; Fethi Zagrouba
Source: Self-asserted source
TOUIL Amira

Experimental Study of the Fluidized Bed Drying Process of Alumina.

2nd International Congress of Environmental Science and Technology (ICEST’2018) Hammamet – Tunisie
2018-05-03 | Conference paper
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira

Experimental Design Approach for Optimization of Sucrose Fluid Bed Drying Process Conditions

Global Journal of Pharmacy & Pharmaceutical Sciences
2017-11-20 | Journal article
DOI: 10.19080/gjpps.2017.04.555628
Part of ISSN: 2573-2250
Contributors: Amira Touil
Source: Self-asserted source
TOUIL Amira

On-line monitoring of vacuum drying of theophylline using NIR spectroscopy: solid-state transitions, water content and semi-empirical modeling

Drug Development and Industrial Pharmacy
2016 | Journal article
DOI: 10.1080/03639045.2016.1178768
EID:

2-s2.0-84971449346

Part of ISSN: 15205762 03639045
Contributors: Amira, T.; Roman, P.; Fethi, Z.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier
grade
Preferred source (of 2)‎

Effect of Infra-red Drying on the Stability of Physicochemical Properties, Phenolics, Flavonoids and on Antioxidant Activity of Allium sativum

American Chemical Science Journal
2016-01-10 | Journal article
DOI: 10.9734/acsj/2016/19342
Part of ISSN: 2249-0205
Contributors: Litaiem Jihène; Touil Amira; Zagrouba Fethi
Source: Self-asserted source
TOUIL Amira

Desorption isotherms and thermodynamic properties of prickly pear seeds

Industrial Crops and Products
2015 | Journal article
DOI: 10.1016/j.indcrop.2015.01.078
EID:

2-s2.0-84922671872

Part of ISSN: 09266690
Contributors: Hassini, L.; Bettaieb, E.; Desmorieux, H.; Torres, S.S.; Touil, A.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier
grade
Preferred source (of 2)‎

Isothermes de Sorption et Propriétés Thermodynamique de l’Allium sativum.

Journal de la Société Chimique de Tunisie. Journal of the Tunisian Chemical Society, 17. pp 105-114
2015-12-31 | Journal article
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira

Experimental and theoretical investigation of drying behavior of garlic in infrared dryer

Journal of New Science, Agriculture and biotechnology.
2015-09-01 | Journal article
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira

Application of factorial design to the study of the effect of drying conditions on α-tocopherol content in prickly pear seed oil

Journal of New Sciences
2015-07-01 | Journal article
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira

Moisture Diffusivity and Shrinkage of Fruit and Cladode of <i>Opuntia ficus-indica</i> during Infrared Drying

Journal of Food Processing
2014-04-03 | Journal article
DOI: 10.1155/2014/175402
Part of ISSN: 2356-7384
Part of ISSN: 2314-839X
Contributors: Amira Touil; Saber Chemkhi; Fethi Zagrouba
Source: Self-asserted source
TOUIL Amira

Monitoring of theophylline dehydration in a vacuum contact dryer by near-infrared spectroscopy

Chemical Engineering Research and Design
2013 | Journal article
DOI: 10.1016/j.cherd.2012.11.014
EID:

2-s2.0-84878185716

Part of ISSN: 02638762
Contributors: Touil, A.; Peczalski, R.; Zagrouba, F.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier
grade
Preferred source (of 2)‎

Influence of Air Temperature and Humidity on Dehydration Equilibria and Kinetics of Theophylline

Journal of Pharmaceutics
2013-12-05 | Journal article
DOI: 10.1155/2013/892632
Contributors: Amira Touil; Roman Peczalski; Souad Timoumi; Fethi Zagrouba
Source: check_circle
Crossref

Modelling of the drying kinetics of Opuntia Ficus Indica fruits and cladodes

International Journal of Food Engineering
2010 | Journal article
DOI: 10.2202/1556-3758.1589
EID:

2-s2.0-77950600872

Part of ISSN: 15563758
Contributors: Touil, A.; Chemkhi, S.; Zagrouba, F.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier

Physico-chemical characterisation of Opuntia dillenii fruit

International Journal of Food Engineering
2010 | Journal article
DOI: 10.2202/1556-3758.1601
EID:

2-s2.0-77957737106

Part of ISSN: 15563758
Contributors: Touil, A.; Chemkhi, S.; Zagrouba, F.
Source: Self-asserted source
TOUIL Amira via Scopus - Elsevier

Impact of Infra-red drying temperature on total phenolic and flavonoid contents, on antioxidant and antibacterial activities of ginger (Zingiber officinale Roscoe).

IOSR Journal Of Environmental Science, Toxicology And Food Technology (IOSR-JESTFT)
Journal article
ISSN:

ISSN: 2319-2399.
Contributors: TOUIL Amira
Source: Self-asserted source
TOUIL Amira
grade
Preferred source (of 2)‎

Influence of Air Temperature and Humidity on Dehydration Equilibria and Kinetics of Theophylline

Journal article
DOI:

892632
Source: Self-asserted source
TOUIL Amira

Modelling of the Drying Kinetics of Opuntia Ficus Indica Fruits and Cladodes

International Journal of Food Engineering
Journal article
Source: Self-asserted source
TOUIL Amira

Physico-Chemical Characterisation of Opuntia dillenii Fruit

International Journal of Food Engineering
Journal article
Source: Self-asserted source
TOUIL Amira
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