Personal information

Verified email domains

Activities

Works (8)

Quality characteristics of chocolates incorporated with broccoli leaves jellies

Emirates Journal of Food and Agriculture
2024-11-26 | Journal article
Contributors: Chi Hong Yeap; Mansoor Abdul Hamid; Oslida Martony; Titi Mutiara Kiranawati
Source: check_circle
Crossref

Evaluation of Nutritional Properties of Bread with Ginger Rhizome and Coriander Seed Powder

AIP Conference Proceedings
2023 | Conference paper
EID:

2-s2.0-85147282140

Part of ISSN: 15517616 0094243X
Contributors: Hidayati, L.; Devi, M.; Sunaryo, N.A.; Saputri, A.M.J.; Ariffm, H.F.
Source: Self-asserted source
Titi Mutiara Kiranawati via Scopus - Elsevier

The Influence of Various Factors on MSME Halal Certification Behavior: An Analysis With Intention as an Intervening Variable

International Journal of Professional Business Review
2023-09-05 | Journal article
Contributors: Heri Pratikto; Yuli Agustina; Titi Mutiara Kiranawati
Source: check_circle
Crossref

PENGARUH MALTODEKSTRIN TERHADAP SIFAT FISIK DAN KIMIA PEWARNA BUNGA TAPAK DARA (Catharanthus roseus) SEBAGAI BIOCOLOUR PANGAN

Jurnal Agroindustri
2023-05-31 | Journal article
Contributors: Reni Erfianti; Titi Mutiara Kiranawati; Ummi Rohajatien
Source: check_circle
Crossref

Feasibility and Potential Benefits of Using Moringa Oleifera Leaves Powder as Biocolour on Cendol Traditional Drink

Journal of Culinary Science & Technology
2023-03-23 | Journal article
Contributors: Titi Mutiara Kiranawati; Budi Wibowotomo; Nunung Nurjanah; Anggi Martiningtyas Januwati
Source: check_circle
Crossref

PENGEMBANGAN PRODUK OLAHAN BERBASIS PERIKANAN SEBAGAI PENUNJANG PARIWISATA DI DESA SAMBIGEDE KECAMATAN SUMBERPUCUNG KABUPATEN MALANG

JURNAL WIDYA LAKSANA
2023-01-31 | Journal article
Contributors: Titi Mutiara Kiranawati
Source: check_circle
Crossref

THE EFFECT OF CARRAGEENAN AND LEMON RATIO ON ANTIOXIDANT ACTIVITY AND PHYSICAL PROPERTIES OF JELLY BUTTERFLY PEA

Jurnal Agroindustri
2022-05-31 | Journal article
Contributors: Titi Mutiara Kiranawati; Rina Rifqie Mariana; Nindry Efrinasari
Source: check_circle
Crossref

The analysis of bread quality from Moringa oleifera (kelor) leaf flour

AIP Conference Proceedings
2021 | Conference paper
EID:

2-s2.0-85107262293

Part of ISSN: 15517616 0094243X
Contributors: Kiranawati, T.M.; Hidayati, L.; Saputri, A.M.J.; Sari, R.A.; Susanto, H.
Source: Self-asserted source
Titi Mutiara Kiranawati via Scopus - Elsevier