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Scopus Author ID: 6602475531
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Università degli Studi di Bari Aldo Moro: Bari, Puglia, IT

Associate Professor (Veterinary Medicine)
Employment
Source: Self-asserted source
Edmondo Ceci

Works (50 of 55)

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Page 1 of 2

Ochratoxin A in Poultry Supply Chain: Overview of Feed Occurrence, Carry-Over, and Pathognomonic Lesions in Target Organs to Promote Food Safety

Toxins
2024-11-10 | Journal article
DOI: 10.3390/toxins16110487
Contributors: Elisabetta Bonerba; Alessio Manfredi; Michela Maria Dimuccio; Patrizio Lorusso; Annamaria Pandiscia; Valentina Terio; Angela Di Pinto; Sara Panseri; Edmondo Ceci; Giancarlo Bozzo
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Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies

Agriculture
2023-07-27 | Journal article
DOI: 10.3390/agriculture13081490
Contributors: Valentina Terio; Alessio Manfredi; Michela Maria Dimuccio; Gaia Casalino; Francesco Luposella; Caterina Losacco; Elisabetta Bonerba; Edmondo Ceci; Elena Circella; Marialaura Corrente et al.
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Occurrence and Characterization of Microplastics in Commercial Mussels (Mytilus galloprovincialis) from Apulia Region (Italy)

Foods
2023-04-02 | Journal article
DOI: 10.3390/foods12071495
Contributors: Angela Dambrosio; Stefania Cometa; Flavia Capuozzo; Edmondo Ceci; Michele Derosa; Nicoletta Cristiana Quaglia
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Enrichment of Dairy-Type Lamb Diet with Microencapsulated Omega-3 Fish Oil: Effects on Growth, Carcass Quality and Meat Fatty Acids

Life
2023-01-18 | Journal article
DOI: 10.3390/life13020275
Contributors: Davide De Marzo; Giancarlo Bozzo; Edmondo Ceci; Caterina Losacco; Michela Dimuccio; Rifat Khan; Vito Laudadio; Vincenzo Tufarelli
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Sars-CoV-2 isolation from a 10-day-old newborn in Italy: A case report

IDCases
2020-09 | Journal article
DOI: 10.1016/j.idcr.2020.e00960
Contributors: Giuseppe Lenoci; Domenico Galante; Edmondo Ceci; Viviana Manzulli; Angela Maria Moramarco; Anna Chiaromonte; Giuseppina Labarile; Simone Lattarulo; Annalisa Resta; Lorenzo Pace et al.
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Determination of plasmatic cortisol for evaluation of animal welfare during slaughter

Italian Journal of Food Safety
2017-09-29 | Journal article
DOI: 10.4081/ijfs.2017.6912
Contributors: Edmondo Ceci; Patrizia Marchetti; Giorgio Samoilis; Stefano Sportelli; Rocco Roma; Roberta Barrasso; Giuseppina Tantillo; Giancarlo Bozzo
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Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region

Italian Journal of Food Safety
2015 | Journal article
DOI:

10.4081/ijfs.2015.4583

EID:

2-s2.0-84923201012
Contributors: Bonerba, E.; Mottola, A.; Parisi, A.; Di Pinto, A.; Serraino, A.; Bozzo, G.; Giacometti, F.; Ceci, E.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs

Lipids in Health and Disease
2015 | Journal article
DOI:

10.1186/s12944-015-0001-x

EID:

2-s2.0-84924986331
Contributors: Laudadio, V.; Ceci, E.; Lastella, N.M.B.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Occurrence of mislabeling in meat products using DNA-based assay

Journal of Food Science and Technology
2015 | Journal article
DOI:

10.1007/s13197-014-1552-y

EID:

2-s2.0-84925813610
Contributors: Di Pinto, A.; Bottaro, M.; Bonerba, E.; Bozzo, G.; Ceci, E.; Marchetti, P.; Mottola, A.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Species identification in fish fillet products using DNA barcoding

Fisheries Research
2015 | Journal article
DOI:

10.1016/j.fishres.2015.05.006

EID:

2-s2.0-84930652204
Contributors: Di Pinto, A.; Marchetti, P.; Mottola, A.; Bozzo, G.; Bonerba, E.; Ceci, E.; Bottaro, M.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Characterization and cytocompatibility of an antibiotic/chitosan/ cyclodextrins nanocoating on titanium implants

Carbohydrate Polymers
2014 | Journal article
DOI:

10.1016/j.carbpol.2014.03.097

EID:

2-s2.0-84899050472
Contributors: Mattioli-Belmonte, M.; Cometa, S.; Ferretti, C.; Iatta, R.; Trapani, A.; Ceci, E.; Falconi, M.; De Giglio, E.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Effect of feeding low-fiber fraction of air-classified sunflower (Helianthus annus L.) meal on laying hen productive performance and egg yolk cholesterol

Poultry Science
2014 | Journal article
DOI:

10.3382/ps.2014-04204

EID:

2-s2.0-84924787996
Contributors: Laudadio, V.; Ceci, E.; Lastella, N.M.B.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Effect of sulphur fertilization on fatty acid composition of faba bean (Vicia faba L.), white lupin (Lupinus albus L.) and pea (Pisum sativum L.) grains

Journal of Food, Agriculture and Environment
2014 | Journal article
EID:

2-s2.0-84908100175
Contributors: Cazzato, E.; Laudadio, V.; Ceci, E.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Influence of substituting dietary soybean for air-classified sunflower (Helianthus annuus L.) meal on egg production and steroid hormones in early-phase laying hens

Reproduction in Domestic Animals
2014 | Journal article
DOI:

10.1111/rda.12245

EID:

2-s2.0-84892543221
Contributors: Laudadio, V.; Ceci, E.; Nahashon, S.N.; Introna, M.; Lastella, N.M.B.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality

Poultry Science
2014 | Journal article
DOI:

10.3382/ps.2013-03831

EID:

2-s2.0-84904357637
Contributors: Laudadio, V.; Ceci, E.; Lastella, N.M.B.; Introna, M.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Occurrence of Prototheca spp. in cow milk samples

New Microbiologica
2014 | Journal article
EID:

2-s2.0-84908504848
Contributors: Bozzo, G.; Bonerba, E.; Di Pinto, A.; Bolzoni, G.; Ceci, E.; Mottola, A.; Tantillo, G.; Terio, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Analysis of the sulphite content in shrimps and prawns

Italian Journal of Food Safety
2013 | Journal article
DOI:

10.4081/ijfs.2013.e18

EID:

2-s2.0-84887839932
Contributors: Bonerba, E.; Ceci, E.; Bozzo, G.; Pinto, A.D.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Blood and milk oxidative status after administration of different antioxidants during early postpartum in dairy cows

Research in Veterinary Science
2013 | Journal article
DOI:

10.1016/j.rvsc.2013.07.016

EID:

2-s2.0-84887994650
Contributors: Rizzo, A.; Pantaleo, M.; Mutinati, M.; Minoia, G.; Trisolini, C.; Ceci, E.; Sciorsci, R.L.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks

Food Chemistry
2013 | Journal article
DOI:

10.1016/j.foodchem.2013.05.093

EID:

2-s2.0-84879207985
Contributors: Pinto, A.D.; Pinto, P.D.; Terio, V.; Bozzo, G.; Bonerba, E.; Ceci, E.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Evaluation of blood and milk oxidative status during early postpartum of dairy cows

Animal
2013 | Journal article
DOI:

10.1017/S1751731112001048

EID:

2-s2.0-84870889764
Contributors: Rizzo, A.; Ceci E.; Pantaleo, M.; Mutinati, M.; Spedicato, M.; Minoia, G.; Sciorsci, R.L.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Evaluation of HPLC-FL method for the detection of Ochratoxin A in infant milk products and in human breast milk | Valutazione di un metodo HPLC-FL per la determinazione di Ocratossina A nel latte materno e per l'infanzia

Industrie Alimentari
2013 | Journal article
EID:

2-s2.0-84883014528
Contributors: Bonerba, E.; Bozzo, G.; Di Pinto, A.; Celano, G.V.; Tantillo, G.; Ceci, E.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Investigation for the presence of Sarcocystis equicanis in horses regularly slaughtered in the province of Bari (Italy) | Indagine sulla presenza di sarcocystis equicanis in equini regolarmente macellati in provincia di bari

Industrie Alimentari
2013 | Journal article
EID:

2-s2.0-84892425447
Contributors: Bozzo, G.; Ceci, E.; Dl Pinto, A.; Celano, G.V.; Tantillo, G.; Bonerba, E.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Occurence of potentially enterotoxigenic Bacillus cereus in infant milk powder

European Food Research and Technology
2013 | Journal article
DOI:

10.1007/s00217-013-1988-8

EID:

2-s2.0-84880843057
Contributors: Di Pinto, A.; Bonerba, E.; Bozzo, G.; Ceci, E.; Terio, V.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Occurrences of ochratoxin A in slaughtered wild boar (Sus scrofa)

Italian Journal of Food Safety
2013 | Journal article
DOI:

10.4081/ijfs.2013.e39

EID:

2-s2.0-84887938980
Contributors: Bozzo, G.; Ceci, E.; Bonerba, E.; Di Pinto, A.; Celano, G.V.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Ciprofloxacin-loaded chitosan nanoparticles as titanium coatings: A valuable strategy to prevent implantassociated infections

Nano Biomedicine and Engineering
2012 | Journal article
DOI:

10.5101/nbe.v4i4.p163-169

EID:

2-s2.0-84871783631
Contributors: De Giglio, E.; Trapani, A.; Cafagna, D.; Ferretti, C.; Iatta, R.; Cometa, S.; Ceci, E.; Romanelli, A.; Mattioli-Belmonte, M.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.)

European Food Research and Technology
2012 | Journal article
DOI:

10.1007/s00217-012-1817-5

EID:

2-s2.0-84867701900
Contributors: Cazzato, E.; Laudadio, V.; Stellacci, A.M.; Ceci, E.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Occurrence of ochratoxin a in the wild boar (Sus scrofa): Chemical and histological analysis

Toxins
2012 | Journal article
DOI:

10.3390/toxins4121440

EID:

2-s2.0-84870760289
Contributors: Bozzo, G.; Ceci, E.; Bonerba, E.; Di Pinto, A.; Tantillo, G.; De Giglio, E.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Paraquat poisoning in slaughter horses | Avvelenamento da paraquat in cavalli da carne pugliesi

Ippologia
2012 | Journal article
EID:

2-s2.0-84879931675
Contributors: Padalino, B.; Bozzo, G.; Monaco, D.; Ceci, E.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization

Acta Agriculturae Scandinavica Section B: Soil and Plant Science
2012 | Journal article
DOI:

10.1080/09064710.2012.698642

EID:

2-s2.0-84867542172
Contributors: Cazzato, E.; Tufarelli, V.; Ceci, E.; Stellacci, A.M.; Laudadio, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Serum levels of N-acetyl-aspartate in migraine and tension-type headache

Journal of Headache and Pain
2012 | Journal article
DOI:

10.1007/s10194-012-0448-3

EID:

2-s2.0-84865394456
Contributors: De Tommaso, M.; Ceci, E.; Pica, C.; Trojano, M.; Delussi, M.; Franco, G.; Livrea, P.; Ruggieri, M.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Serum levels of N-acetylaspartate in Huntington's disease: Preliminary results

Movement Disorders
2012 | Journal article
DOI:

10.1002/mds.23974

EID:

2-s2.0-84856967817
Contributors: Ruggieri, M.; Serpino, C.; Ceci, E.; Sciruicchio, V.; Franco, G.; Pica, C.; Trojano, M.; Livrea, P.; de Tommaso, M.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Age-related changes of serum N-acetyl-aspartate in healthy controls

Age and Ageing
2011 | Journal article
DOI:

10.1093/ageing/afr021

EID:

2-s2.0-79955447365
Contributors: Ruggieri, M.; Tortorella, C.; Ceci, E.; Paolicelli, D.; Solfrizzi, V.; di Bitonto, G.; Pica, C.; Mastrapasqua, M.; Livrea, P.; Trojano, M.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Ciprofloxacin-modified electrosynthesized hydrogel coatings to prevent titanium-implant-associated infections

Acta Biomaterialia
2011 | Journal article
DOI:

10.1016/j.actbio.2010.07.030

EID:

2-s2.0-78650752418
Contributors: De Giglio, E.; Cometa, S.; Ricci, M.A.; Cafagna, D.; Savino, A.M.; Sabbatini, L.; Orciani, M.; Ceci, E.; Novello, L.; Tantillo, G.M. et al.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Determination of ochratoxin A in eggs and target tissues of experimentally drugged hens using HPLC-FLD

Food Chemistry
2011 | Journal article
DOI:

10.1016/j.foodchem.2010.11.070

EID:

2-s2.0-78751567964
Contributors: Giancarlo, B.; Elisabetta, B.; Edmondo, C.; Valeriana, C.; Giuseppina, T.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source

Journal of Applied Poultry Research
2011 | Journal article
DOI:

10.3382/japr.2010-00173

EID:

2-s2.0-79952328803
Contributors: Laudadio, V.; Ceci, E.; Tufarelli, V.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Removal of uraemic retention solutes in standard bicarbonate haemodialysis and long-hour slow-flow bicarbonate haemodialysis

Nephrology Dialysis Transplantation
2011 | Journal article
DOI:

10.1093/ndt/gfq543

EID:

2-s2.0-79953878863
Contributors: Basile, C.; Libutti, P.; Di Turo, A.L.; Casino, F.G.; Vernaglione, L.; Tundo, S.; Maselli, P.; De Nicol, E.V.; Ceci, E.; Teutonico, A. et al.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Serum and CSF N-acetyl aspartate levels differ in multiple sclerosis and neuromyelitis optica

Journal of Neurology, Neurosurgery and Psychiatry
2011 | Journal article
DOI:

10.1136/jnnp.2011.241836

EID:

2-s2.0-80855144130
Contributors: Tortorella, C.; Ruggieri, M.; Di Monte, E.; Ceci, E.; Iaffaldano, P.; Direnzo, V.; Mastrapasqua, M.; Frigeri, A.; Amato, M.P.; Hakiki, B. et al.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Serum N-acetylaspartate level in amyotrophic lateral sclerosis

Archives of Neurology
2011 | Journal article
DOI:

10.1001/archneurol.2011.217

EID:

2-s2.0-80053892763
Contributors: Simone, I.L.; Ruggieri, M.; Tortelli, R.; Ceci, E.; D'Errico, E.; Leo, A.; Zoccolella, S.; Mastrapasqua, M.; Capozzo, R.; Livrea, P. et al.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Assessment of dietary intake of patulin from baby foods

Journal of Food Science
2010 | Journal article
DOI:

10.1111/j.1750-3841.2010.01743.x

EID:

2-s2.0-77957171445
Contributors: Bonerba, E.; Conte, R.; Ceci, E.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Survey of the presence of patulin in fruit juices

Food Additives and Contaminants: Part B Surveillance
2010 | Journal article
DOI:

10.1080/19393210.2010.490882

EID:

2-s2.0-77953641040
Contributors: Bonerba, E.; Ceci, E.; Conte, R.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Evaluation by HPLC-FL of OTA residues in eggs layed by experimentally drugged hens and in eggs regularly marketed | Valutazione della presenza di residuidi OTA mediante HPLC nelle uova di galline

Industrie Alimentari
2009 | Journal article
EID:

2-s2.0-67449111279
Contributors: Bozzo, G.; Bonerba, E.; Ceci, E.; Pinto, P.; De Candia, G.; Leone, R.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Ochratoxin A in avicultural meat production: Chemical and histological effects

World Mycotoxin Journal
2009 | Journal article
DOI:

10.3920/WMJ2008.1076

EID:

2-s2.0-67949118650
Contributors: Bozzo, G.; Ceci, E.; Pinto, P.; Bonerba, E.; Martella, V.; Terio, E.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Ochratoxin a in laying hens: High-performance liquid chromatography detection and cytological and histological analysis of target tissues

Journal of Applied Poultry Research
2008 | Journal article
DOI:

10.3382/japr.2007-00058

EID:

2-s2.0-53649099964
Contributors: Bozzo, G.; Ceci, E.; Bonerba, E.; Desantis, S.; Tantillo, G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Physicochemical properties of meat of Italian Heavy Draft horses slaughtered at the age of eleven months

Journal of Animal Science
2008 | Journal article
DOI:

10.2527/jas.2007-0629

EID:

2-s2.0-43749097648
Contributors: Tateo, A.; De Palo, P.; Ceci, E.; Centoducati, P.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

The effect of calcium-naloxone treatment on blood calcium, β-endorphin, and acetylcholine in milk fever

Journal of Dairy Science
2008 | Journal article
DOI:

10.3168/jds.2007-0838

EID:

2-s2.0-52649161760
Contributors: Rizzo, A.; Minoia, G.; Ceci, E.; Manca, R.; Mutinati, M.; Spedicato, M.; Sciorsci, R.L.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Ochratoxin A detection by HPLC in target tissues of swine and cytological and histological analysis

Food Chemistry
2007 | Journal article
DOI:

10.1016/j.foodchem.2006.12.019

EID:

2-s2.0-34347389053
Contributors: Ceci, E.; Bozzo, G.; Bonerba, E.; Di Pinto, A.; Tantillo, M.G.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Presence of Paenibacillus larvae spores and antibiotics residues in honey from Apulian and Calabrian regions | Presenza di spore di Paenibacillus larvae e di residui di antibiotici in mieli di Puglia e Calabria

Industrie Alimentari
2005 | Journal article
EID:

2-s2.0-22544482076
Contributors: Novello, L.; Ceci, E.; Pinto, A.D.I.; Fantasia, R.; Terio, V.; Tantillo, G.M.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Evaluation about chromium presence in ovine and bovine milk | Valutazioni sulla presenza di cromo in latte vaccino ed ovino

Industrie Alimentari
2004 | Journal article
EID:

2-s2.0-3142747860
Contributors: Tantllo, M.G.; Mililo, M.A.; Ceci, E.; Matrella, R.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Polychlorinated biphenyl, heavy metal and methylmercury residues in hammerhead sharks: Contaminant status and assessment

Marine Pollution Bulletin
2003 | Journal article
DOI:

10.1016/S0025-326X(03)00119-X

EID:

2-s2.0-0043027011
Contributors: Storelli, M.M.; Ceci, E.; Storelli, A.; Marcotrigiano, G.O.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier

Microbiological and chemical-physical aspects of the niche products "Soppressata" and dry sausage produced in the area of Pollino | Valutazione di requisiti microbiologi e chimico-fisici di prodotti di nicchia: La soppressata e la salsiccia dell' area del Pollinno

Industrie Alimentari
1999 | Journal article
EID:

2-s2.0-0033241075
Contributors: Forastiero, V.; Vergara, A.; Tantillo, G.; Ceci, E.
Source: Self-asserted source
Edmondo Ceci via Scopus - Elsevier
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