Personal information

Activities

Employment (2)

Northern Michigan University: Marquette, Michigan, US

2020-08-01 to present | Professor (Chemistry)
Employment
Source: Self-asserted source
Ara Kirakosyan

University of Michigan : Ann Arbor, MI, US

2004-10-10 to present | Research Investigator (Cardiac Surgery)
Employment
Source: Self-asserted source
Ara Kirakosyan

Education and qualifications (3)

Yerevan State University: Yerevan, AM

2003-09-01 to 2007-12-20 | DSc (Biology)
Education
Source: Self-asserted source
Ara Kirakosyan

Yerevan State University: Yerevan, AM

1989-09-01 to 1993-03-19 | PhD (Biology)
Education
Source: Self-asserted source
Ara Kirakosyan

Yerevan State University: Yerevan, AM

1982-09-01 to 1989-08-01 | MS (Biophysics)
Education
Source: Self-asserted source
Ara Kirakosyan

Professional activities (7)

The Phytochemical Society of North America: Washington, US

Membership
Source: Self-asserted source
Ara Kirakosyan

The American Society of Nutrition: Rockville , MD, US

Membership
Source: Self-asserted source
Ara Kirakosyan

Founding Member of the International Society of Complementary Medicine Research (ISCMR): Ann Arbor, MI, US

2004-04 to present
Membership
Source: Self-asserted source
Ara Kirakosyan

The Phytochemical Society of Europe: Cambridge, GB

1999-01-05 to present
Membership
Source: Self-asserted source
Ara Kirakosyan

Cornell University: Ithaca, NY, US

2000-10-09 to 2002-06-30 | Visiting Scientist (USDA/ARS Labaratory)
Invited position
Source: Self-asserted source
Ara Kirakosyan

Leibniz-Institut fĂĽr Pflanzengenetik und Kulturpflanzenforschung Gatersleben: Stadt Seeland, Sachsen-Anhalt, DE

2001-06-01 to 2001-10-15 | Postdoctoral Fellow (Molecular Plant Biology)
Invited position
Source: Self-asserted source
Ara Kirakosyan

Gifu Pharmaceutical University: Gifu City, JP

1998-05-01 to 1998-12-20 | Postdoctoral Fellow (Pharmacognosy)
Invited position
Source: Self-asserted source
Ara Kirakosyan

Funding (15)

Anthocyanin-Rich Tart Cherry Liquid Shot for Prophylaxis of Post Operative Atrial Fibrillation

2017-10 to 2019-09 | Grant
Cherry Marketing Institute (Dewitt, MI, US)
Source: Self-asserted source
Ara Kirakosyan

The Impact of Tart Cherry Polyphenols In Metabolic Homeostasis: Combining Metabolomics And Gene Expression Profiling Data

2016-10 to 2017-09 | Grant
Cherry Marketing Institute (Dewitt, MI , US)
Source: Self-asserted source
Ara Kirakosyan

The Inhibitory Potential of Montmorency Tart Cherry Fruits on Glycemia Regulating Enzymes Linked to Hypertension

2015-10 to 2016-10 | Grant
Cherry Marketing Institute (Dewitt , MI, US)
Source: Self-asserted source
Ara Kirakosyan

Exploration of the Cardioprotective Benefits of Red Raspberries

2014-10 to 2016-10 | Grant
USDA-National Processed Raspberry Council (Washington, DC, US)
Source: Self-asserted source
Ara Kirakosyan

Xanthine Oxidase and Cyclooxygenase-2 Regulating Potential of Montmorency Tart Cherry Active Constituents

2013-10 to 2015-10 | Grant
Cherry Marketing Institute (Dewitt, MI , US)
Source: Self-asserted source
Ara Kirakosyan

Comparison of analysis methods

2011-10 to 2012-02 | Contract
Cherry Capital Services (Traverse City, MI, US)
Source: Self-asserted source
Ara Kirakosyan

Shoreline fruit powder pilot

2011-10 to 2012-02 | Contract
Shoreline Fruit (Traverse City, MI, US)
Source: Self-asserted source
Ara Kirakosyan

Mechanisms of Reduced Heart Failure Pathogenesis with Phytochemical Intake”

2011-03 to 2014-02 | Grant
NIH NICCM (Bethesda, MD, US)
Source: Self-asserted source
Ara Kirakosyan

The Study of Anthocyanins Metabolism and Target Tissue Distribution in Rat Model

2010-11 to 2012-10 | Grant
Cherry Marketing Institute (Dewitt, MI , US)
Source: Self-asserted source
Ara Kirakosyan

Effects of Cherry Intake on Blood Pressure, Heart Attack, and Stroke Risk

2009-11 to 2011-11 | Grant
Cherry Marketing Institute (Dewitt, MI, US)
Source: Self-asserted source
Ara Kirakosyan

Juice Blend Chemical Analysis

2009-09 to 2009-12 | Award
Old Orchard Brands LLC (Sparta, MI, US)
Source: Self-asserted source
Ara Kirakosyan

The Effect of Tart Cherry Intake on Cardiovascular Risk

2008-10 to 2010-09 | Grant
Cherry Marketing Institute (Dewitt, MI, US)
Source: Self-asserted source
Ara Kirakosyan

Unraveling synergism between active phytopharmaceuticals in sour cherries

2007-11 to 2008-10 | Grant
Cherry Marketing Institute (Dewitt, MI , US)
Source: Self-asserted source
Ara Kirakosyan

Pharmacokinetic Study of High and Low doses of Tart Cherry in Humans

2006-10 to 2009-09 | Grant
Cherry Marketing Institute (Dewitt, MI , US)
Source: Self-asserted source
Ara Kirakosyan

Plant Cell Biotechnology for the Production of Dianthrones and Phloroglucinol Derivatives in Cell Cultures of Hypericum perforatum

2000-09 to 2003-09 | Grant
U.S. Department of Agriculture (Washington, DC, US)
Source: Self-asserted source
Ara Kirakosyan

Works (50 of 56)

Items per page:
Page 1 of 2

Oxidative stress and histopathological changes in several organs of mice injected with biogenic silver nanoparticles

Artificial Cells, Nanomedicine, and Biotechnology
2022-12-31 | Journal article
Contributors: Shushanik Kazaryan; Lilit Farsiyan; Juleta Tumoyan; Gayane Kirakosyan; Naira Ayvazyan; Hrachik Gasparyan; Sona Buloyan; Lilit Arshakyan; Ara Kirakosyan; Ashkhen Hovhannisyan
Source: check_circle
Crossref

Inflammatory and Antioxidant Gene Transcripts: A Novel Profile in Postoperative Atrial Fibrillation

Seminars in Thoracic and Cardiovascular Surgery
2020 | Journal article
EID:

2-s2.0-85098185417

Part of ISSN: 15329488 10430679
Contributors: Watt, T.M.F.; Kleeman, K.C.; Brescia, A.A.; Seymour, E.M.; Kirakosyan, A.; Khan, S.P.; Rosenbloom, L.M.; Murray, S.L.; Romano, M.A.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Biotic elicitation as a tool to improve strawberry and raspberry extract potential on metabolic syndrome-related enzymes in vitro

Journal of the Science of Food and Agriculture
2019 | Journal article
EID:

2-s2.0-85060544063

Contributors: Gutierrez-Albanchez, E.; Kirakosyan, A.; Bolling, S.F.; García-Villaraco, A.; Gutierrez-Mañero, J.; Ramos-Solano, B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The inhibitory potential of Montmorency tart cherry on key enzymes relevant to type 2 diabetes and cardiovascular disease

Food Chemistry
2018 | Journal article
EID:

2-s2.0-85041428206

Contributors: Kirakosyan, A.; Gutierrez, E.; Ramos Solano, B.; Seymour, E.M.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The intake of red raspberry fruit is inversely related to cardiac risk factors associated with metabolic syndrome

Journal of Functional Foods
2018 | Journal article
EID:

2-s2.0-85038836628

Contributors: Kirakosyan, A.; Seymour, E.M.; Kondoleon, N.; Gutierrez, E.; Wolforth, J.; Bolling, S.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Tissue bioavailability of anthocyanins from whole tart cherry in healthy rats

Food Chemistry
2015 | Journal article
EID:

2-s2.0-84907200761

Contributors: Kirakosyan, A.; Seymour, E.M.; Wolforth, J.; McNish, R.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Anthocyanin pharmacokinetics and dose-dependent plasma antioxidant pharmacodynamics following whole tart cherry intake in healthy humans

Journal of Functional Foods
2014 | Journal article
EID:

2-s2.0-85027924159

Contributors: Seymour, E.M.; Warber, S.M.; Kirakosyan, A.; Noon, K.R.; Gillespie, B.; Uhley, V.E.; Wunder, J.; Urcuyo, D.E.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Grape Polyphenols in Heart Health Promotion

Bioactive Food as Dietary Interventions for Cardiovascular Disease
2013 | Book
EID:

2-s2.0-84882880863

Contributors: Seymour, E.M.; Hummel, S.L.; Kondoleon, M.G.; Kirakosyan, A.; Kaufmanz, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Tart Cherry Fruits: Implications for Human Health

Bioactive Food as Interventions for Arthritis and Related Inflammatory Diseases
2013 | Book
EID:

2-s2.0-84884059010

Contributors: Kirakosyan, A.; Seymour, E.M.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Blueberry intake alters skeletal muscle and adipose tissue peroxisome proliferator-activated receptor activity and reduces insulin resistance in obese rats

Journal of Medicinal Food
2011 | Journal article
EID:

2-s2.0-83455221513

Contributors: Seymour, E.M.; Tanone, I.I.; Urcuyo-Llanes, D.E.; Lewis, S.K.; Kirakosyan, A.; Kondoleon, M.G.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Interactions of antioxidants isolated from tart cherry (Prunus cerasus) fruits

Food Chemistry
2010 | Journal article
EID:

2-s2.0-77950595032

Contributors: Kirakosyan, A.; Mitchell Seymour, E.; Noon, K.R.; Urcuyo Llanes, D.E.; Kaufman, P.B.; Warber, S.L.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Chemical profile and antioxidant capacities of tart cherry products

Food Chemistry
2009 | Journal article
EID:

2-s2.0-60749084356

Contributors: Kirakosyan, A.; Seymour, E.M.; Llanes, D.E.U.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Grape intake reduces heart failure pathogenesis in rats

Acta Horticulturae
2009 | Book
EID:

2-s2.0-75449104653

Contributors: Seymour, E.M.; Singer, A.A.M.; Kirakosyan, A.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Interactions of bioactive plant metabolites: Synergism, antagonism, and additivity

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84859484123

Contributors: Boik, J.; Kirakosyan, A.; Kaufman, P.B.; Seymour, E.M.; Spelman, K.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

New developments in agricultural and industrial plant biotechnology

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900146817

Contributors: Kirakosyan, A.; Kaufman, P.B.; Cseke, L.J.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Overview of plant biotechnology from its early roots to the present

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900266214

Contributors: Kirakosyan, A.; Kaufman, P.B.; Cseke, L.J.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Plants as sources of energy

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900230429

Contributors: Cseke, L.J.; Podila, G.K.; Kirakosyan, A.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Preface

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900126604

Contributors: Kirakosyan, A.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Recent advances in plant biotechnology

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900085413

Contributors: Kirakosyan, A.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Recent Advances in Plant Biotechnology

2009 | Book
ISBN:

978-1-441-90193-4

Contributors: Peter B. Kaufman; Ara Kirakosyan
Source: Self-asserted source
Ara Kirakosyan via Deutsche Nationalbibliothek (DNB)

Regular tart cherry intake alters abdominal adiposity, adipose gene transcription, and inflammation in obesity-prone rats fed a high fat diet

Journal of Medicinal Food
2009 | Journal article
EID:

2-s2.0-70350515679

Contributors: Seymour, E.M.; Lewis, S.K.; Urcuyo-Llanes, D.E.; Tanone, I.I.; Kirakosyan, A.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Risks and benefits associated with genetically modified (GM) plants

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84862065972

Contributors: Kaufman, P.B.; Chang, S.C.; Kirakosyan, A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Risks associated with overcollection of medicinal plants in natural habitats

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900249790

Contributors: McKenzie, M.; Kirakosyan, A.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Risks involved in the use of herbal products

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84885387589

Contributors: Kaufman, P.B.; McKenzie, M.; Kirakosyan, A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Tart cherry intake reduces indices of metabolic syndrome in rats

Acta Horticulturae
2009 | Book
EID:

2-s2.0-75449120495

Contributors: Seymour, E.M.; Singer, A.A.M.; Kirakosyan, A.; Urcuyo-Llanes, D.E.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The use of plant cell biotechnology for the production of phytochemicals

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900140686

Contributors: Kirakosyan, A.; Cseke, L.J.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The use of selected medicinal herbs for chemoprevention and treatment of cancer, parkinson's disease, heart disease, and depression

Recent Advances in Plant Biotechnology
2009 | Book
EID:

2-s2.0-84900199398

Contributors: McKenzie, M.; Li, C.; Kaufman, P.B.; Seymour, E.M.; Kirakosyan, A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Altered hyperlipidemia, hepatic steatosis, and hepatic peroxisome proliferator-activated receptors in rats with intake of tart cherry

Journal of Medicinal Food
2008 | Journal article
EID:

2-s2.0-46749119854

Contributors: Seymour, E.M.; Singer, A.A.M.; Kirakosyan, A.; Urcuyo-Llanes, D.E.; Kaufman, P.B.; Bolling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Chronic intake of a phytochemical-enriched diet reduces cardiac fibrosis and diastolic dysfunction caused by prolonged salt-sensitive hypertension

Journals of Gerontology - Series A Biological Sciences and Medical Sciences
2008 | Journal article
EID:

2-s2.0-55949085176

Contributors: Seymour, E.M.; Singer, A.A.M.; Bennink, M.R.; Parikh, R.V.; Kirakosyan, A.; Kaufman, P.B.; Boiling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The Production of Dianthrones and Phloroglucinol Derivatives in St. John's Wort

Bioactive Molecules and Medicinal Plants; K.G. Ramawat, J.M. Merillon (Eds)
2008 | Book chapter
Part of ISBN: 9783540746003
Part of ISBN: 9783540746034
Source: Self-asserted source
Ara Kirakosyan

Elongation and gravitropic responses of Arabidopsis roots are regulated by brassinolide and IAA

Plant, Cell and Environment
2007 | Journal article
EID:

2-s2.0-34247622786

Contributors: Kim, T.-W.; Lee, S.M.; Joo, S.-H.; Yun, H.S.; Lee, Y.; Kaufman, P.B.; Kirakosyan, A.; Kim, S.-H.; Nam, K.H.; Lee, J.S. et al.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Production of isoflavones in seeds and seedlings of different peanut genotypes

Crop Science
2007 | Journal article
EID:

2-s2.0-34247262083

Contributors: Kirakosyan, A.; Kaufman, P.B.; Duke, J.A.; Seymour, E.M.; Warber, S.; Boiling, S.F.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The biology of essential oils in the pollination of flowers

Natural Product Communications
2007 | Journal article
EID:

2-s2.0-62549141600

Contributors: Cseke, L.J.; Kaufman, P.B.; Kirakosyan, A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The production of hypericins in two selected Hypericum perforatum shoot cultures is related to differences in black gland structure

Plant Physiology and Biochemistry
2007 | Journal article
EID:

2-s2.0-33847689745

Contributors: Kornfeld, A.; Kaufman, P.B.; Lu, C.R.; Gibson, D.M.; Bolling, S.F.; Warber, S.L.; Chang, S.C.; Kirakosyan, A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Changes in starch and inositol 1,4,5-trisphosphate levels and auxin transport are interrelated in graviresponding oat (Avena sativa) shoots

Plant, Cell and Environment
2006 | Journal article
EID:

2-s2.0-33748960291

Contributors: Yun, H.S.; Joo, S.-H.; Kaufman, P.B.; Kim, T.-W.; Kirakosyan, A.; Philosoph-Hadas, S.; Kim, S.-K.; Chang, S.C.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Isoflavone levels in five soybean (Glycine max) genotypes are altered by phytochrome-mediated light treatments

Journal of Agricultural and Food Chemistry
2006 | Journal article
EID:

2-s2.0-31044438043

Contributors: Kirakosyan, A.; Kaufman, P.; Nelson, R.L.; Kasperbauer, M.J.; Duke, J.A.; Seymour, E.; Soo, C.C.; Warber, S.; Bolling, S.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Regulation of isoflavone production in hydroponically grown Pueraria montana (kudzu) by cork pieces, XAD-4, and methyl jasmonate

Plant Cell Reports
2006 | Journal article
EID:

2-s2.0-33751203594

Contributors: Kirakosyan, A.; Kaufman, P.B.; Chang, S.C.; Warber, S.; Bolling, S.; Vardapetyan, H.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Applied environmental stresses to enhance the levels of polyphenolics in leaves of hawthorn plants

Physiologia Plantarum
2004 | Journal article
EID:

2-s2.0-2942558754

Contributors: Kirakosyan, A.; Kaufman, P.; Warber, S.; Zick, S.; Aaronson, K.; Bolling, S.; Chang, S.C.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Brassinolide interacts with auxin and ethylene in the root gravitropic response of maize (Zea mays)

Physiologia Plantarum
2004 | Journal article
EID:

2-s2.0-4344614532

Contributors: Soo, C.C.; Kim, Y.-S.; Jin, Y.L.; Kaufman, P.B.; Kirakosyan, A.; Hye, S.Y.; Kim, T.-W.; Soon, Y.K.; Myeon, H.C.; June, S.L. et al.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

The production of hypericins and hyperforin by in vitro cultures of St. John's wort (Hypericum perforatum)

Biotechnology and Applied Biochemistry
2004 | Journal article
EID:

2-s2.0-1042265023

Contributors: Kirakosyan, A.; Sirvent, T.M.; Gibson, D.M.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

A Comparative Study of Hypericum perforatum Plants as Sources of Hypericins and Hyperforins

Journal of Herbs, Spices and Medicinal Plants
2003 | Journal article
EID:

2-s2.0-0346911369

Contributors: Kirakosyan, A.; Gibson, D.M.; Sirvent, T.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Antioxidant capacity of polyphenolic extracts from leaves of Crataegus laevigata and Crataegus monogyna (hawthorn) subjected to drought and cold stress

Journal of Agricultural and Food Chemistry
2003 | Journal article
EID:

2-s2.0-0038691848

Contributors: Kirakosyan, A.; Seymour, E.; Kaufman, P.B.; Warber, S.; Bolling, S.; Chang, S.C.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Bioseparation techniques and their applications

Handbook of Molecular and Cellular Methods in Biology and Medicine, Second Edition
2003 | Book
EID:

2-s2.0-85056027891

Contributors: Zheng, K.; Fu, D.; Cseke, L.J.; Kirakosyan, A.; Warber, S.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Changes in phosphorylation of 50 and 53 kDa soluble proteins in graviresponding oat (Avena sativa) shoots

Journal of Experimental Botany
2003 | Journal article
EID:

2-s2.0-0037336655

Contributors: Chang, S.C.; Cho, M.H.; Kim, S.-K.; Lee, J.S.; Kirakosyan, A.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Decreased sucrose content triggers starch breakdown and respiration in stored potato tubers (Solanum tuberosum)

Journal of Experimental Botany
2003 | Journal article
EID:

2-s2.0-0346034670

Contributors: Hajirezaei, M.-R.; Börnke, F.; Peisker, M.; Takahata, Y.; Lerchl, J.; Kirakosyan, A.; Sonnewald, U.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Effect of Various Elicitors on Lignan Biosynthesis in Callus Cultures of Linum austriacum

Russian Journal of Plant Physiology
2003 | Journal article
EID:

2-s2.0-0038323179

Contributors: Vardapetyan, H.R.; Kirakosyan, A.B.; Oganesyan, A.A.; Penesyan, A.R.; Alfermann, W.A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Plant tissue and cell culture

Handbook of Molecular and Cellular Methods in Biology and Medicine, Second Edition
2003 | Book
EID:

2-s2.0-85056038575

Contributors: Kim, D.; Cseke, L.J.; Kirakosyan, A.; Kaufman, P.B.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Quantification of major isoflavonoids and L-canavanine in several organs of kudzu vine (Pueraria montana) and in starch samples derived from kudzu roots

Plant Science
2003 | Journal article
EID:

2-s2.0-0038406236

Contributors: Kirakosyan, A.; Kaufman, P.B.; Warber, S.; Bolling, S.; Chang, S.C.; Duke, J.A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

Upregulation of isoflavonoids and soluble proteins in edible legumes by light and fungal elicitor treatments

Journal of Alternative and Complementary Medicine
2003 | Journal article
EID:

2-s2.0-0037674907

Contributors: Lal, A.; Warber, S.; Kirakosyan, A.; Kaufman, P.B.; Duke, J.A.
Source: Self-asserted source
Ara Kirakosyan via Scopus - Elsevier

A comparative study of Hypericum perforatum plants as sources of hypericins and hyperforins

Journal of herbs, spices & medicinal plants.
2003-01 | Journal article
OTHER-ID:

IND44755356

Contributors: Kirakosyan A; Gibson DM; Sirvent T
Source: Self-asserted source
Ara Kirakosyan via Europe PubMed Central
Items per page:
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