Personal information

Activities

Employment (1)

Çanakkale Onsekiz Mart Üniversitesi: Çanakkale, TR

2020-02 to present | Assistant Professor (Food Engineering)
Employment
Source: Self-asserted source
Nihat Yavuz

Education and qualifications (3)

North Carolina State University: Raleigh, NC, US

2011 to 2016 | Ph.D. (Department of Food, Bioprocessing & Nutrition)
Education
Source: Self-asserted source
Nihat Yavuz

Virginia Polytechnic Institute and State University: Blacksburg, VA, US

2009 to 2010 | M.S. (Biological Systems Engineering )
Education
Source: Self-asserted source
Nihat Yavuz

Mersin University: Mersin, TR

2003 to 2007 | B.S. (Department of Food Engineering)
Education
Source: Self-asserted source
Nihat Yavuz

Works (6)

Enhancement of 3D-printability of zucchini puree by rice flour addition

International Journal of Food Science and Technology
2024-10-12 | Journal article
Contributors: Eda İlhan Başoğlu; Ayşegül Beşir Özgeçen; Nihat Yavuz
Source: check_circle
Crossref

Evaluation of Microgels Derived from Spray-Dried Aquafaba Powder for Improved Foam Quality

Food and Bioprocess Technology
2023-10-13 | Journal article
Part of ISSN: 1935-5130
Part of ISSN: 1935-5149
Contributors: Hudayar Begliyev; İlkcan İşleyici; Nihat Yavuz
Source: Self-asserted source
Nihat Yavuz

Effects of high‐pressure homogenization on the rheological properties of spray‐dried aquafaba powder

Journal of Food Process Engineering
2023-08 | Journal article
Contributors: Hudayar Begliyev; Nihat Yavuz; Selçuk Ok
Source: check_circle
Crossref

Scale-Up of Shear Thinning Fluid Mixing in an Unbaffled Stirred Vessel with Eccentrically Located and Modified Impellers

International Journal of Chemical Reactor Engineering
2019-04-24 | Journal article
Contributors: Nihat Yavuz; K.P. Sandeep
Source: check_circle
Crossref

Investigation of impeller modification and eccentricity for non-Newtonian fluid mixing in stirred vessels

Chemical Engineering Communications
2019-03-04 | Journal article
Contributors: N. Yavuz; K. P. Sandeep
Source: check_circle
Crossref

Hot-fill Pasteurization of Cucumber Pickle Spears: An Alternative to Tunnel Pasteurization

Food Protection Trends
2018-07 | Journal article
Contributors: Nihat Yavuz; L. Anderson Foster; Tanya Sharma; Krish Patel; George Stoforos; K. P. Sandeep; Paul Palnitkar; Fred Breidt
Source: Self-asserted source
Nihat Yavuz

Peer review (1 review for 1 publication/grant)

Review activity for Food hydrocolloids. (1)