Personal information
Activities
Employment (3)
2019-06-01
to
present
|
Chief Scientific Officer (CSO)
(R&D)
Employment
Source:
Imre Blank
1991-10-01
to
2018-12-31
|
Nestle Fellow
(Nestle Research Center)
Employment
Source:
Imre Blank
1987-07-01
to
1991-09-30
|
Scientific Assistant
(German Research Institute of Food Chemistry)
Employment
Source:
Imre Blank
Education and qualifications (3)
1985-02-01
to
1990-05-14
|
PhD
(Food Chemistry)
Education
Source:
Imre Blank
1983-12-01
to
1984-11-30
|
Food Chemist - 2nd State Exam
(Food Chemistry)
Qualification
Source:
Imre Blank
1979-10-01
to
1983-06-30
|
Student - 1st State Exam
(Food Chemistry)
Qualification
Source:
Imre Blank
Professional activities (3)
2011-02-01
to
present
|
Lecturer "Chemistry of Food Processes"
(Chemical Engineering)
Invited position
Source:
Imre Blank
2009-10-01
to
present
|
Lecturer "Food Technology"
(Chemistry faculty)
Invited position
Source:
Imre Blank
2006-01-01
to
2013-12-31
|
Chairman of the Scientific Advisory Board
(Food Chemistry)
Invited position
Source:
Imre Blank