Personal information
Nutrition, gut microbiota, neuroinflammatory diseases, protein purification, membranes, gelatinases
Italy
Activities
Employment (4)
1994-11
to
2010-10
|
Full Professor
(Dept. of Biology, Defence and Agro-Forestry Technology and following: Dept. of Sciences)
Employment
Source:
Paolo Riccio
1984-10
to
1994-10
|
Associate Professor
(Dept. of Biochemistry and Molecular Biology)
Employment
Source:
Paolo Riccio
1975-06
to
1984-09
|
Graduate Technician
(Dept. of Biochemistry and Molecular Biology)
Employment
Source:
Paolo Riccio
1970-01-07
to
1975-06
|
Research Assistant
(Institut fuer Physikalische Biochemie)
Employment
Source:
Paolo Riccio
Education and qualifications (1)
1962-12-15
to
1969-11-18
|
Master's Degree in Organic Chemistry
(Organic Chemistry)
Education
Source:
Paolo Riccio
Professional activities (3)
1983-11
to
1983-12
Membership
Source:
Paolo Riccio
1981
to
1981
Membership
Source:
Paolo Riccio
1979
to
1979
Membership
Source:
Paolo Riccio
Funding (3)
2004
to
2006
|
Grant
European Science Foundation
(Strasbourg, FR)
Source:
Paolo Riccio
Grant
European Union [(BIO-MED Project (1996-1999)]
(Strasbourg, IT)
Source:
Paolo Riccio
Grant
European Union [BIO-MED Project (1996-1999)]
(Strasbourg, IT)
Source:
Paolo Riccio
Works (8)
Source:
check_circle
Crossref
grade
Preferred source
(of
2)
Current Issues in Molecular Biology
2021-12-25
|
Journal article
Contributors:
Rocco Rossano;
Marilena Larocca;
Margherita Macellaro;
Domenico Bilancia;
Paolo Riccio
Source:
check_circle
Crossref
grade
Preferred source
(of
2)
FEBS Letters
2020-10
|
Journal article
Contributors:
Paolo Riccio;
Rocco Rossano
Source:
check_circle
Crossref
Scientific Reports
2019-12
|
Journal article
Source:
Paolo Riccio
Source:
Paolo Riccio
Oxidative Medicine and Cellular Longevity
2019-08-14
|
Journal article
Source:
Paolo Riccio
Journal of Food Biochemistry
2018-10
|
Journal article
Source:
Paolo Riccio
Neurotherapeutics
2018-01
|
Journal article
Contributors:
Paolo Riccio;
Rocco Rossano
Source:
check_circle
Crossref