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Works (3)

Effect of sugar replacement with stevia on quality of vanilla flavoured cow milk set yoghurt

Food Research
2022-09-28 | Journal article
Contributors: N.K. Narayana; G. Govinda; A.V. Kumari; O.G. Palliyaguru
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Combined Effect of Milk Source and Acidification Method of Cheese Milk on Properties of Mozzarella Cheese

Turkish Journal of Agriculture - Food Science and Technology
2022-09-09 | Journal article
Contributors: Nayana Kumari Narayana; Oshada Gihan Palliyaguru
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Awareness and Attitude towards Functional Dairy Products among Consumers in Western Province of Sri Lanka

Turkish Journal of Agriculture - Food Science and Technology
2020-06-25 | Journal article
Contributors: Narayana Mudiyanselage Nayana Kumari Narayana; Sanjeewa Fernando; Gangani Chandima Samaraweera
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