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Keywords

nutrition, malnutrition, plant-based diets, clinical nutrition

Countries

Norway

Activities

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Employment (4)

UiT The Arctic University of Norway: Tromsø, NO

Ass. Prof. (Clinical Medicine)
Employment
Source: Self-asserted source
Ingvild Paur

Norwegian Advisory Unit on Disease-Related Undernutrition: Oslo, NO

2017-01-01 to present
Employment
Source: Self-asserted source
Ingvild Paur

University of Oslo: Oslo, Oslo, NO

2005-01-01 to 2017-12-31 | PhD student and Postdoctor fellow (Dept. of Nutrition)
Employment
Source: Self-asserted source
Ingvild Paur

Centre d'immunologie de Marseille Luminy: Marseille, Provence-Alpes-Côte d'Azu, FR

2010-01 to 2010-10 | Postdoctoral fellow
Employment
Source: Self-asserted source
Ingvild Paur

Works (34)

Agreement between the GLIM criteria and PG-SGA in a mixed patient population at a nutrition outpatient clinic

Clinical Nutrition
2021-08 | Journal article
DOI: 10.1016/j.clnu.2021.07.019
Contributors: Kristin S. Rosnes; Christine Henriksen; Anne Høidalen; Ingvild Paur
Source: check_circle
Crossref

Quantification of adipose tissues by Dual-Energy X-Ray Absorptiometry and Computed Tomography in colorectal cancer patients

Clinical Nutrition ESPEN
2021-06 | Journal article
DOI: 10.1016/j.clnesp.2021.03.022
Contributors: Dena Helene Alavi; Hege Berg Henriksen; Peter Mæhre Lauritzen; Ane Sørlie Kværner; Tomas Sakinis; Torgrim Mikal Langleite; Christine Henriksen; Siv Kjølsrud Bøhn; Ingvild Paur; Gro Wiedswang et al.
Source: check_circle
Crossref

Nutritional treatment is associated with longer survival in patients with pancreatic disease and concomitant risk of malnutrition

Clinical Nutrition
2021-04 | Journal article
DOI: 10.1016/j.clnu.2020.09.037
Contributors: Mari Rivelsrud; Ingvild Paur; Kari Sygnestveit; Roy M. Nilsen; Randi J. Tangvik
Source: check_circle
Crossref

Effects of using the MyFood decision support system on hospitalized patients' nutritional status and treatment: A randomized controlled trial

Clinical Nutrition
2020-12 | Journal article
DOI: 10.1016/j.clnu.2020.03.012
Contributors: Mari Mohn Paulsen; Ingvild Paur; Johanna Gjestland; Christine Henriksen; Cecilie Varsi; Randi Julie Tangvik; Lene Frost Andersen
Source: check_circle
Crossref

Dietary Adjustments to Altitude Training in Elite Endurance Athletes; Impact of a Randomized Clinical Trial With Antioxidant-Rich Foods.

Frontiers in sports and active living
2020-08-26 | Journal article
DOI: 10.3389/fspor.2020.00106
PMID: 33345095
PMC: PMC7739752
Source: Self-asserted source
Ingvild Paur

Effects of antioxidant-rich foods on altitudeinduced oxidative stress and inflammation in elite endurance athletes: A randomized controlled trial

PLoS ONE
2019 | Journal article
DOI: 10.1371/journal.pone.0217895
EID:

2-s2.0-85067463043
Contributors: Koivisto, A.E.; Olsen, T.; Paur, I.; Paulsen, G.; Bastani, N.E.; Garthe, I.; Raastad, T.; Matthews, J.; Blomhoff, R.; Bohn, S.K.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Barriers and Facilitators for Implementing a Decision Support System to Prevent and Treat Disease-Related Malnutrition in a Hospital Setting: Qualitative Study

JMIR Formative Research
2019-05-09 | Journal article
DOI: 10.2196/11890
Contributors: Mari Mohn Paulsen; Cecilie Varsi; Ingvild Paur; Randi Julie Tangvik; Lene Frost Andersen
Source: check_circle
Crossref
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Preferred source (of 2)‎

Agreement between PG-SGA category and fat-free mass in colorectal cancer patients

Clinical Nutrition ESPEN
2018 | Journal article
DOI: 10.1016/j.clnesp.2018.07.005
EID:

2-s2.0-85051003781
Contributors: Ræder, H.; Henriksen, C.; Bøhn, S.K.; O’de Fey Vilbo, A.-R.; Henriksen, H.B.; Kværner, A.S.; Rolid, K.; Paur, I.; Smeland, S.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Antioxidant-rich foods and response to altitude training: A randomized controlled trial in elite endurance athletes

Scandinavian Journal of Medicine and Science in Sports
2018 | Journal article
DOI: 10.1111/sms.13212
EID:

2-s2.0-85047810254
Contributors: Koivisto, A.E.; Paulsen, G.; Paur, I.; Garthe, I.; Tønnessen, E.; Raastad, T.; Bastani, N.E.; Hallén, J.; Blomhoff, R.; Bøhn, S.K.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

DNA damage in blood cells in relation to chemotherapy and nutritional status in colorectal cancer patients—A pilot study

DNA Repair
2018 | Journal article
DOI: 10.1016/j.dnarep.2018.01.005
EID:

2-s2.0-85041557675
Contributors: Kværner, A.S.; Minaguchi, J.; Yamani, N.E.; Henriksen, C.; Ræder, H.; Paur, I.; Henriksen, H.B.; Wiedswang, G.; Smeland, S.; Blomhoff, R. et al.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Relative validity of a short food frequency questionnaire assessing adherence to the norwegian dietary guidelines among colorectal cancer patients

Food and Nutrition Research
2018 | Journal article
DOI: 10.29219/fnr.v62.1306
EID:

2-s2.0-85055434538
Contributors: Henriksen, H.B.; Carlsen, M.H.; Paur, I.; Berntsen, S.; Bøhn, S.K.; Skjetne, A.J.; Kværner, A.S.; Henriksen, C.; Andersen, L.F.; Smeland, S. et al.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Riktig ernæring er viktig for kreftpasienter

Tidsskrift for den Norske Laegeforening
2018 | Journal article
DOI: 10.4045/tidsskr.18.0072
EID:

2-s2.0-85049136287
Contributors: Paur, I.; Slåttholm, M.A.; Ryel, A.L.; Smeland, S.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Validation of two short questionnaires assessing physical activity in colorectal cancer patients

BMC Sports Science, Medicine and Rehabilitation
2018 | Journal article
DOI: 10.1186/s13102-018-0096-2
EID:

2-s2.0-85052865733
Contributors: Henriksen, H.B.; Berntsen, S.; Paur, I.; Zucknick, M.; Skjetne, A.J.; Bøhn, S.K.; Henriksen, C.; Smeland, S.; Carlsen, M.H.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Validity of bioelectrical impedance analysis in estimation of fat-free mass in colorectal cancer patients

Clinical Nutrition
2018 | Journal article
DOI: 10.1016/j.clnu.2016.12.028
EID:

2-s2.0-85009919602
Contributors: Ræder, H.; Kværner, A.S.; Henriksen, C.; Florholmen, G.; Henriksen, H.B.; Bøhn, S.K.; Paur, I.; Smeland, S.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

The Norwegian dietary guidelines and colorectal cancer survival (CRC-NORDIET) study: A food-based multicentre randomized controlled trial

BMC Cancer
2017 | Journal article
DOI: 10.1186/s12885-017-3072-4
EID:

2-s2.0-85011056265
Contributors: Henriksen, H.B.; Ræder, H.; Bøhn, S.K.; Paur, I.; Kværner, A.S.; Billington, S.; Eriksen, M.T.; Wiedsvang, G.; Erlund, I.; Færden, A. et al.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Tomato-based randomized controlled trial in prostate cancer patients: Effect on PSA

Clinical Nutrition
2017 | Journal article
DOI: 10.1016/j.clnu.2016.06.014
EID:

2-s2.0-85003422189
Contributors: Paur, I.; Lilleby, W.; Bøhn, S.K.; Hulander, E.; Klein, W.; Vlatkovic, L.; Axcrona, K.; Bolstad, N.; Bjøro, T.; Laake, P. et al.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Coffee inhibits nuclear factor-kappa B in prostate cancer cells and xenografts

Journal of Nutritional Biochemistry
2016 | Journal article
DOI: 10.1016/j.jnutbio.2015.08.028
EID:

2-s2.0-84952864487
Contributors: Kolberg, M.; Pedersen, S.; Mitake, M.; Holm, K.L.; Bøhn, S.K.; Blomhoff, H.K.; Carlsen, H.; Blomhoff, R.; Paur, I.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

IRF4 is a critical gene in retinoic acid-mediated plasma cell formation and is deregulated in common variable immunodeficiency-derived B cells

Journal of Immunology
2015 | Journal article
DOI: 10.4049/jimmunol.1500250
EID:

2-s2.0-84941764494
Contributors: Indrevær, R.L.; Moskaug, J.Ø.; Paur, I.; Bhn, S.K.; Jrgensen, S.F.; Blomhoff, R.; Aukrust, P.; Fevang, B.; Blomhoff, H.K.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Polyphenol-rich juices reduce blood pressure measures in a randomised controlled trial in high normal and hypertensive volunteers

British Journal of Nutrition
2015 | Journal article
DOI: 10.1017/S0007114515000562
EID:

2-s2.0-84944277370
Contributors: Tjelle, T.E.; Holtung, L.; Bohn, S.K.; Aaby, K.; Thoresen, M.; Wiik, S.A.; Paur, I.; Karlsen, A.S.; Retterstol, K.; Iversen, P.O. et al.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Tomato paste alters NF-B and cancer-related mRNA expression in prostate cancer cells, xenografts, and xenograft microenvironment

Nutrition and Cancer
2015 | Journal article
DOI: 10.1080/01635581.2015.990575
EID:

2-s2.0-84924444165
Contributors: Kolberg, M.; Pedersen, S.; Bastani, N.E.; Carlsen, H.; Blomhoff, R.; Paur, I.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Coffee and cancer risk, epidemiological evidence, and molecular mechanisms

Molecular Nutrition and Food Research
2014 | Journal article
DOI: 10.1002/mnfr.201300526
EID:

2-s2.0-84898952377
Contributors: Bøhn, S.K.; Blomhoff, R.; Paur, I.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Vitamin C and E supplementation hampers cellular adaptation to endurance training in humans: A double-blind, randomised, controlled trial

Journal of Physiology
2014 | Journal article
DOI: 10.1113/jphysiol.2013.267419
EID:

2-s2.0-84898546810
Contributors: Paulsen, G.; Cumming, K.T.; Holden, G.; Hallén, J.; Rønnestad, B.R.; Sveen, O.; Skaug, A.; Paur, I.; Bastani, N.E.; Østgaard, H.N. et al.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Plant extracts of spices and coffee synergistically dampen nuclear factor-κB in U937 cells

Nutrition Research
2013 | Journal article
DOI: 10.1016/j.nutres.2013.07.008
EID:

2-s2.0-84884590409
Contributors: Kolberg, M.; Paur, I.; Balstad, T.R.; Pedersen, S.; Jacobs, D.R.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Antioxidants in herbs and spices: Roles in oxidative stress and redox signaling

Herbal Medicine: Biomolecular and Clinical Aspects: Second Edition
2011 | Book chapter
EID:

2-s2.0-85052231797
Contributors: Paur, I.; Carlsen, M.H.; Halvorsen, B.L.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Coffee, broccoli and spices are strong inducers of electrophile response element-dependent transcription in vitro and in vivo - Studies in electrophile response element transgenic mice

Molecular Nutrition and Food Research
2011 | Journal article
DOI: 10.1002/mnfr.201000204
EID:

2-s2.0-79551511123
Contributors: Balstad, T.R.; Carlsen, H.; Myhrstad, M.C.W.; Kolberg, M.; Reiersen, H.; Gilen, L.; Ebihara, K.; Paur, I.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Apple, cherry, and blackcurrant increases nuclear factor kappa B activation in liver of transgenic mice

Nutrition and Cancer
2010 | Journal article
DOI: 10.1080/01635581003695749
EID:

2-s2.0-77955004113
Contributors: Balstad, T.R.; Paur, I.; Poulsen, M.; Markowski, J.; Kolodziejczyk, K.; Dragsted, L.O.; Myhrstad, M.C.W.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Bilberry juice modulates plasma concentration of NF-κB related inflammatory markers in subjects at increased risk of CVD

European Journal of Nutrition
2010 | Journal article
DOI: 10.1007/s00394-010-0092-0
EID:

2-s2.0-77955852925
Contributors: Karlsen, A.; Paur, I.; Bøhn, S.K.; Sakhi, A.K.; Borge, G.I.; Serafini, M.; Erlund, I.; Laake, P.; Tonstad, S.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Degree of roasting is the main determinant of the effects of coffee on NF-κB and EpRE

Free Radical Biology and Medicine
2010 | Journal article
DOI: 10.1016/j.freeradbiomed.2010.02.005
EID:

2-s2.0-77950339912
Contributors: Paur, I.; Balstad, T.R.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Extract of oregano, coffee, thyme, clove, and walnuts inhibits NF-κB in monocytes and in transgenic reporter mice

Cancer Prevention Research
2010 | Journal article
DOI: 10.1158/1940-6207.CAPR-09-0089
EID:

2-s2.0-77952035470
Contributors: Paur, I.; Balstad, T.R.; Kolberg, M.; Pedersen, M.K.; Austenaa, L.M.; Jacobs Jr., D.R.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Activation and inhibition of nuclear factor kappa B activity by cereal extracts: Role of dietary phenolic acids

Journal of Agricultural and Food Chemistry
2009 | Journal article
DOI: 10.1021/jf9021459
EID:

2-s2.0-70350316495
Contributors: Hole, A.S.; Grimmer, S.; Naterstad, K.; Jensen, M.R.; Paur, I.; Johansen, S.G.; Balstad, T.R.; Blomhoff, R.; Sahlstrom, S.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Dietary polyphenols identified as intracellular protein kinase A inhibitors

European Journal of Nutrition
2008 | Journal article
DOI: 10.1007/s00394-008-0749-0
EID:

2-s2.0-57249097082
Contributors: Moskaug, J.Ø.; Borge, G.I.; Fagervoll, A.M.; Paur, I.; Carlsen, H.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Extracts of dietary plants are efficient modulators of nuclear factor kappa B

Food and Chemical Toxicology
2008 | Journal article
DOI: 10.1016/j.fct.2007.09.103
EID:

2-s2.0-39149106177
Contributors: Paur, I.; Austenaa, L.M.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Anthocyanins inhibit nuclear factor-κB activation in monocytes and reduce plasma concentrations of pro-inflammatory mediators in healthy adults

Journal of Nutrition
2007 | Journal article
EID:

2-s2.0-34548062593
Contributors: Karlsen, A.; Retterstøl, L.; Laake, P.; Paur, I.; Kjølsrud-Bøhn, S.; Sandvik, L.; Blomhoff, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier

Modulation of pregnane X receptor-and electrophile responsive element-mediated gene expression by dietary polyphenolic compounds

Free Radical Biology and Medicine
2007 | Journal article
DOI: 10.1016/j.freeradbiomed.2006.09.028
EID:

2-s2.0-33845923478
Contributors: Kluth, D.; Banning, A.; Paur, I.; Blomhoff, R.; Brigelius-Flohé, R.
Source: Self-asserted source
Ingvild Paur via Scopus - Elsevier
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