Personal information

No personal information available

Activities

Collapse all

Works (2)

Multivariate Nature of Fish Freshness Evaluation by Consumers

Foods
2022-07 | Journal article | Author
DOI: 10.3390/foods11142144
Contributors: Fernanda M. Viana; Maria Lucia Monteiro; Rafaela Ferrari; Yhan S. Mutz; Inayara B. A. Martins; Ana Paula A. A. Salim; MARCELA DE ALCANTARA; Rosires Deliza; Sergio Mano; Conte-Junior
Source: check_circle
Multidisciplinary Digital Publishing Institute

What Do Consumers Think about Foods Processed by Ultraviolet Radiation and Ultrasound?

Foods
2022-02 | Journal article | Author
DOI: 10.3390/foods11030434
Contributors: Maria Lucia Monteiro; Rosires Deliza; Eliane T. Mársico; MARCELA DE ALCANTARA; Isabelle Esperança; Conte-Junior
Source: check_circle
Multidisciplinary Digital Publishing Institute

Peer review (2 reviews for 1 publication/grant)

Review activity for Food quality and preference. (2)
How many people are using ORCID?