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Scopus Author ID: 6507919016

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Employment (1)

University of Oran 1 Ahmed Benbella: Oran, DZ

1983-04-07 to present (Department of Biology)
Employment
Source: Self-asserted source
Ahmed BOUALGA

Education and qualifications (1)

Université Oran 1 Ahmed Benbella: Oran, DZ

2011-01-02 to present (Laboratoire de Nutrition clinique et Métabolique, Equipe 5: Protéines et Peptides Bioactifs, Applications Fonctionnelles et Nutritionnelles)
Education
Source: Self-asserted source
Ahmed BOUALGA

Works (22)

Effect of a normal protein diet on oxidative stress and organ damage in malnourished rats

Frontiers in Biology
2018 | Journal article
DOI: 10.1007/s11515-018-1511-5
EID:

2-s2.0-85052600875
Contributors: Gourine, H.; Grar, H.; Dib, W.; Mehedi, N.; Boualga, A.; Saidi, D.; Kheroua, O.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Fenugreek proteins and their hydrolysates prevent hypercholesterolemia and enhance the HDL antioxidant properties in rats

Nutrition and Food Science
2018 | Journal article
DOI: 10.1108/NFS-02-2018-0062
EID:

2-s2.0-85054530911
Contributors: Allaoui, A.; Barranquero, C.; Yahia, S.; Herrera-Marcos, L.V.; Benomar, S.; Jridi, M.; Navarro, M.Á.; Rodriguez-Yoldi, M.J.; Nasri, M.; Osada, J. et al.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Preventive effect of goby fish protein hydrolysates on hyperlipidemia and cardiovascular disease in Wistar rats fed a high-fat/fructose diet

RSC Advances
2018 | Journal article
DOI: 10.1039/c7ra13102j
EID:

2-s2.0-85043369521
Contributors: Nasri, R.; Abdelhedi, O.; Jemil, I.; Ben Amor, I.; Elfeki, A.; Gargouri, J.; Boualga, A.; Karra-Châabouni, M.; Nasri, M.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Effect of replacing sardine oil with margarine on dyslipidemia, dysglycemia and redox status of adipose tissue in high-fat diet-induced obesity in Wistar rats

Nutrition and Food Science
2017 | Journal article
DOI: 10.1108/NFS-04-2016-0041
EID:

2-s2.0-85014437267
Contributors: Hamza-Reguig, S.; Boukhari Benahmed Daidj, N.; Louala, S.; Boualga, A.; Lamri-Senhadji, M.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Hypocholesterolaemic and antioxidant efficiency of chickpea (Cicer arietinum) protein hydrolysates depend on its degree of hydrolysis in cholesterol-fed rat

Nutrition and Food Science
2017 | Journal article
DOI: 10.1108/NFS-04-2016-0046
EID:

2-s2.0-85016955053
Contributors: Yahia, S.; Benomar, S.; Dehiba, F.; Allaoui, A.; Guillen, N.; Rodriguez-Yoldi, M.J.; Osada, J.; Boualga, A.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Combined biocatalytic conversion of smooth hound viscera: Protein hydrolysates elaboration and assessment of their antioxidant, anti-ACE and antibacterial activities

Food Research International
2016 | Journal article
DOI: 10.1016/j.foodres.2016.05.013
EID:

2-s2.0-84969641246
Contributors: Abdelhedi, O.; Jridi, M.; Jemil, I.; Mora, L.; Toldrá, F.; Aristoy, M.-C.; Boualga, A.; Nasri, M.; Nasri, R.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Ameliorating effects of goby fish protein hydrolysates on high-fat-high-fructose diet-induced hyperglycemia, oxidative stress and deterioration of kidney function in rats

Chemico-Biological Interactions
2015 | Journal article
DOI: 10.1016/j.cbi.2015.08.003
EID:

2-s2.0-84943252462
Contributors: Nasri, R.; Abdelhedi, O.; Jemil, I.; Daoued, I.; Hamden, K.; Kallel, C.; Elfeki, A.; Lamri-Senhadji, M.; Boualga, A.; Nasri, M. et al.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Cholesterol regulatory effects and antioxidant activities of protein hydrolysates from zebra blenny (Salaria basilisca) in cholesterol-fed rats

Food and Function
2015 | Journal article
DOI: 10.1039/c5fo00492f
EID:

2-s2.0-84936972404
Contributors: Ktari, N.; Belguith-Hadriche, O.; Ben Amara, I.; Ben Hadj, A.; Turki, M.; Makni-Ayedi, F.; Boudaouara, T.; El Feki, A.; Boualga, A.; Ben Salah, R. et al.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Differential antioxidative and hypocholesterolemic responses to two fish protein hydrolysates (Sardina pilchardus and Boops boops) in cholesterol-fed rats

Nutrition and Food Science
2015 | Journal article
DOI: 10.1108/NFS-11-2014-0096
EID:

2-s2.0-84929250133
Contributors: Benomar, S.; Yahia, S.; Dehiba, F.; Guillen, N.; Rodriguez-Yoldi, M.J.; Osada, J.; Boualga, A.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

P-221: Sardine and bogue protein hydrolysates protect aorta by improving antitherogenic propertie of HDL in hypercholesterolemic rat,Les hydrolysats de protéines de sardine et de bogue protègent l'aorte en améliorant les propriétés antiathérogènes des HDL chez le rat hypercholestérolémique

Annales de Cardiologie et d'Angeiologie
2015 | Journal article
DOI: 10.1016/S0003-3928(16)30263-3
EID:

2-s2.0-85032896479
Contributors: Benomar, S.; Yahya, S.; Dehiba, F.; Allaoui, A.; Rodriguez-Yoldi, M.J.; Osada, J.; Boualga, A.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

P-222: Effect of chick peas protein hyrolysat on lipid composition and peroxidation of HDL,Effet de la protéine de pois chiche hyrolyse sur la composition lipidique et la péroxydation des HDL

Annales de Cardiologie et d'Angeiologie
2015 | Journal article
DOI: 10.1016/S0003-3928(16)30264-5
EID:

2-s2.0-85032927416
Contributors: Yahia, S.; Benomar, S.; Dehiba, F.; Allaoui, A.; Rodriguez-Yoldi, M.J.; Osada, J.; Boualga, A.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Evaluation of hypocholesterolemic effect and antioxidant activity of Boops boops proteins in cholesterol-fed rats

Food and Function
2014 | Journal article
DOI: 10.1039/c3fo60705d
EID:

2-s2.0-84901660024
Contributors: Lassoued, I.; Trigui, M.; Ghlissi, Z.; Nasri, R.; Jamoussi, K.; Kessis, M.; Sahnoun, Z.; Rebai, T.; Boualga, A.; Lamri-Senhadji, M. et al.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Sardina pilchardus and Sardinella aurita protein hydrolysates reduce cholesterolemia and oxidative stress in rat fed high cholesterol diet

Journal of Experimental and Integrative Medicine
2014-07-24 | Journal article
Part of DOI: 10.5455/jeim.180115.or.119
Source: Self-asserted source
Ahmed BOUALGA

Milk lipids and sardine oil intake modulate differently enzymatic antioxidant defense in rats fed an atherogenic diet

J Exp Integr Med
2014-04-16 | Journal article
DOI: 10.5455/jeim.060414.or.100
Source: Self-asserted source
Ahmed BOUALGA

Effect of sardine protein on redox status in hypercholesterolemic rats

Nutrition and Food Science
2013 | Journal article
DOI: 10.1108/00346651311327936
EID:

2-s2.0-84878255017
Contributors: Hamza-Reguig, S.; Louala, S.; Boualga, A.; Lamri-Senhadji, M.Y.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Effects of highly purified sardine proteins on lipid peroxidation and reverse cholesterol transport in rats fed a cholesterol-rich diet

Journal of Functional Foods
2011 | Journal article
DOI: 10.1016/j.jff.2011.07.002
EID:

2-s2.0-81155162479
Contributors: Louala, S.; Hamza-Reguig, S.; Benyahia-Mostefaoui, A.; Boualga, A.; Lamri-Senhadji, M.Y.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Purified chickpea or lentil proteins impair VLDL metabolism and lipoprotein lipase activity in epididymal fat, but not in muscle, compared to casein, in growing rats

European Journal of Nutrition
2009 | Journal article
DOI: 10.1007/s00394-009-0777-4
EID:

2-s2.0-63849327814
Contributors: Boualga, A.; Prost, J.; Taleb-Senouci, D.; Krouf, D.; Kharoubi, O.; Lamri-Senhadji, M.; Belleville, J.; Bouchenak, M.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Gestational or essential hypertension in pregnant women limits the capacity to stock triglycerides by the placenta despite raised lipoprotein-lipase activity,L'hypertension gravidique ou essentielle chez la femme en gestation limite la capacité de stockage des triglycérides du placenta malgré une activité lipoprotéine lipase élevée

Archives des Maladies du Coeur et des Vaisseaux
2006 | Journal article
EID:

2-s2.0-33846794480
Contributors: Loukidi, B.; Boualga, A.; Lamri-Senhadji, M.; Belarbi, B.; Prost, J.; Belleville, J.; Bouchenak, M.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Age-related changes in cholesterol metabolism in macrosomic offspring of rats with streptozotocin-induced diabetes

Journal of Lipid Research
2001 | Journal article
EID:

2-s2.0-0034951667
Contributors: Merzouk, H.; Madani, S.; Boualga, A.; Prost, J.; Bouchenak, M.; Belleville, J.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Low-protein diet prevents tissue lipoprotein lipase activity increase in growing rats

British Journal of Nutrition
2000 | Journal article
DOI: 10.1017/S0007114500002002
EID:

2-s2.0-0033657794
Contributors: Boualga, A.; Bouchenak, M.; Belleville, J.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Rat plasma VLDL composition and concentration and hepatic lipase and lipoprotein lipase activities are impaired during two types of protein malnutrition and unaffected by balanced refeeding

Journal of Nutrition
1995 | Journal article
EID:

2-s2.0-0029162131
Contributors: Lamri, M.Y.; Meghelli-Bouchenak, M.; Boualga, A.; Belleville, J.; Prost, J.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier

Time course of changes in rat serum lecithin-cholesterol acyl-transferase activity and high-density-lipoprotein composition during the consumption of two different low-protein diets followed by a balanced diet

Nutrition
1995 | Journal article
EID:

2-s2.0-0028791049
Contributors: Lamri, M.Y.; Meghelli-Bouchenak, M.; Boualga, A.; Belleville, J.; Prost, J.
Source: Self-asserted source
Ahmed BOUALGA via Scopus - Elsevier
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