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Scopus Author ID: 57201910840

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Education and qualifications (1)

South China University of Technology: Guangzhou, Guangdong, CN

2015-09-01 to present
Education
Source: Self-asserted source
Yingjie Zeng

Works (29)

Protective effect of wheat gluten peptides against ethanol-stress damage in yeast cell and identification of anti-ethanol peptides

LWT
2024-01 | Journal article
DOI: 10.1016/j.lwt.2024.115732
Contributors: Huirong Yang; Lixin Huang; Dongrui Zhao; Haifeng Zhao; Ye Chen; Yuanyuan Li; Yingjie Zeng
Source: check_circle
Crossref

1,4-α-Glucosidase from Fusarium solani for Controllable Biosynthesis of Silver Nanoparticles and Their Multifunctional Applications

International Journal of Molecular Sciences
2023-03-20 | Journal article
DOI: 10.3390/ijms24065865
Contributors: Ying-Jie Zeng; Xiao-Ling Wu; Hui-Rong Yang; Min-Hua Zong; Wen-Yong Lou
Source: check_circle
Crossref
grade
Preferred source (of 2)‎

A novel magnetic carbon-based solid acid catalyst suitable for efficient hydrolysis of cellulose

Biomass Conversion and Biorefinery
2021 | Journal article
DOI: 10.1007/s13399-020-01240-9
EID:

2-s2.0-85098503946

Part of ISSN: 21906823 21906815
Contributors: Hu, S.-L.; Zeng, Y.-J.; Wu, D.-Z.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Establishment of Insulated Isothermal PCR Detection Method for Salmonella in Food,食品中沙门氏菌恒温隔绝式PCR检测方法的建立

Modern Food Science and Technology
2021 | Journal article
DOI: 10.13982/j.mfst.1673-9078.2021.9.0080
EID:

2-s2.0-85117488798

Part of ISSN: 16739078
Contributors: Yang, R.-X.; Tong, Y.; Zhao, Y.-Y.; Tang, C.; Liu, J.; Zhu, C.-L.; Zeng, Y.-J.; Yu, J.-C.; Tang, J.-N.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Sucralose-Derived Solid Acid Catalysts Highly Selective Production of Cellulosic Hydrolysate: Source for Microbial Lipid Synthesis

Waste and Biomass Valorization
2021 | Journal article
DOI: 10.1007/s12649-021-01641-5
EID:

2-s2.0-85120063709

Part of ISSN: 1877265X 18772641
Contributors: Hu, S.-L.; Zeng, Y.-J.; Wu, D.-Z.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Wheat gluten hydrolysates promotes fermentation performance of brewer’s yeast in very high gravity worts

Bioresources and Bioprocessing
2021 | Journal article
DOI: 10.1186/s40643-020-00355-1
EID:

2-s2.0-85098761122

Part of ISSN: 21974365
Contributors: Yang, H.; Coldea, T.E.; Zeng, Y.; Zhao, H.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Structure, Antioxidant Activity and In Vitro Hypoglycemic Activity of a Polysaccharide Purified from <i>Tricholoma matsutake</i>

Foods
2021-09 | Journal article | Author
DOI: 10.3390/foods10092184
Contributors: Hui-Rong Yang; Lian-Hong Chen; Yingjie Zeng
Source: check_circle
Multidisciplinary Digital Publishing Institute
grade
Preferred source (of 3)‎

A novel polysaccharide from the roots of Millettia Speciosa Champ: preparation, structural characterization and immunomodulatory activity

International Journal of Biological Macromolecules
2020 | Journal article
DOI: 10.1016/j.ijbiomac.2019.12.166
EID:

2-s2.0-85077370542

Part of ISSN: 18790003 01418130
Contributors: Huang, Z.; Zeng, Y.-J.; Chen, X.; Luo, S.-Y.; Pu, L.; Li, F.-Z.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Characterization of a Novel Methylaspartate Ammonia Lyase from E. coli O157:H7 for Efficient Asymmetric Synthesis of Unnatural Amino Acids

ACS Sustainable Chemistry and Engineering
2020 | Journal article
DOI: 10.1021/acssuschemeng.9b05424
EID:

2-s2.0-85076635460

Part of ISSN: 21680485
Contributors: Ni, Z.-F.; Zeng, Y.-J.; Xu, P.; Guo, Z.-W.; Ou, X.-Y.; Peng, F.; Yang, J.-G.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Co-immobilization of multiple enzymes by self-assembly and chemical crosslinking for cofactor regeneration and robust biocatalysis

International Journal of Biological Macromolecules
2020 | Journal article
DOI: 10.1016/j.ijbiomac.2020.06.141
EID:

2-s2.0-85086781018

Part of ISSN: 18790003 01418130
Contributors: Peng, F.; Ou, X.-Y.; Guo, Z.-W.; Zeng, Y.-J.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Combinatorial synthetic pathway fine-tuning and cofactor regeneration for metabolic engineering of Escherichia coli significantly improve production of D-glucaric acid

New Biotechnology
2020 | Journal article
DOI: 10.1016/j.nbt.2020.03.004
EID:

2-s2.0-85088366770

Part of ISSN: 18764347 18716784
Contributors: Su, H.-H.; Peng, F.; Ou, X.-Y.; Zeng, Y.-J.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Highly enantioselective resolution of racemic 1-phenyl-1,2-ethanediol to (S)-1-phenyl-1,2-ethanediol by Kurthia gibsonii SC0312 in a biphasic system

Journal of Biotechnology
2020 | Journal article
DOI: 10.1016/j.jbiotec.2019.11.012
EID:

2-s2.0-85075521488

Part of ISSN: 18734863 01681656
Contributors: Peng, F.; Zhao, Y.; Li, F.-Z.; Ou, X.-Y.; Zeng, Y.-J.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Progress in Microcapsule Wall Materials and Preparation Techniques,微胶囊壁材及制备技术的研究进展

Shipin Kexue/Food Science
2020 | Journal article
DOI: 10.7506/spkx1002-6630-20190625-320
EID:

2-s2.0-85086641075

Part of ISSN: 10026630
Contributors: Zhang, Z.; Zhong, S.; Peng, F.; Zeng, Y.; Zong, M.; Lou, W.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Using a novel polysaccharide BM2 produced by Bacillus megaterium strain PL8 as an efficient bioflocculant for wastewater treatment

International Journal of Biological Macromolecules
2020 | Journal article
DOI: 10.1016/j.ijbiomac.2020.06.167
EID:

2-s2.0-85086929313

Part of ISSN: 18790003 01418130
Contributors: Pu, L.; Zeng, Y.-J.; Xu, P.; Li, F.-Z.; Zong, M.-H.; Yang, J.-G.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Bioprospecting of a novel endophytic Bacillus velezensis FZ06 from leaves of Camellia assamica: Production of three groups of lipopeptides and the inhibition against food spoilage microorganisms

Journal of Biotechnology
2020-11 | Journal article
DOI: 10.1016/j.jbiotec.2020.07.021
Contributors: Fang-Zhou Li; Ying-Jie Zeng; Min-Hua Zong; Ji-Guo Yang; Wen-Yong Lou
Source: check_circle
Crossref
grade
Preferred source (of 2)‎

Advance in Proteins as Microcapsule Wall Materials,蛋白质基微胶囊壁材研究进展

Huanan Ligong Daxue Xuebao/Journal of South China University of Technology (Natural Science)
2019 | Journal article
DOI: 10.12141/j.issn.1000-565X.190424
EID:

2-s2.0-85079532091

Part of ISSN: 1000565X
Contributors: Lou, W.; Zhong, S.; Zhang, Z.; Peng, F.; Zeng, Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Efficient fermentation of very high-gravity worts by brewer's yeast with wheat gluten hydrolysates and their ultrafiltration fractions supplementations

LWT
2019 | Journal article
DOI: 10.1016/j.lwt.2019.02.068
EID:

2-s2.0-85062260485

Part of ISSN: 00236438
Contributors: Yang, H.; Zong, X.; Xu, Y.; Li, W.; Zeng, Y.; Zhao, H.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Extraction, purification and antioxidant activity of novel polysaccharides from Dendrobium officinale by deep eutectic solvents

Natural Product Research
2019 | Journal article
DOI: 10.1080/14786419.2018.1471480
EID:

2-s2.0-85046439092

Part of ISSN: 14786427 14786419
Contributors: Liang, J.; Zeng, Y.; Wang, H.; Lou, W.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Fungal polysaccharide similar with host Dendrobium officinale polysaccharide: Preparation, structure characteristics and biological activities

International Journal of Biological Macromolecules
2019 | Journal article
DOI: 10.1016/j.ijbiomac.2019.08.238
EID:

2-s2.0-85071993961

Part of ISSN: 18790003 01418130
Contributors: Zeng, Y.-J.; Yang, H.-R.; Ou, X.-Y.; Su, H.-H.; Zong, M.-H.; Yang, J.-G.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Immune enhancement activity of a novel polysaccharide produced by Dendrobium officinale endophytic fungus Fusarium solani DO7

Journal of Functional Foods
2019 | Journal article
DOI: 10.1016/j.jff.2018.12.038
EID:

2-s2.0-85059458500

Part of ISSN: 17564646
Contributors: Zeng, Y.-J.; Yang, H.-R.; Wang, H.-F.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Metabolic engineering of a robust Escherichia coli strain with a dual protection system

Biotechnology and Bioengineering
2019 | Journal article
DOI: 10.1002/bit.27165
EID:

2-s2.0-85073979175

Part of ISSN: 10970290 00063592
Contributors: Ou, X.-Y.; Wu, X.-L.; Peng, F.; Zeng, Y.-J.; Li, H.-X.; Xu, P.; Chen, G.; Guo, Z.-W.; Yang, J.-G.; Zong, M.-H. et al.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Novel antibacterial polysaccharides produced by endophyte Fusarium solani DO7

Bioresource Technology
2019 | Journal article
DOI: 10.1016/j.biortech.2019.121596
EID:

2-s2.0-85066799600

Part of ISSN: 18732976 09608524
Contributors: Zeng, Y.-J.; Yang, H.-R.; Zong, M.-H.; Yang, J.-G.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Preparation and Characteristics of Cross-Linked Enzyme Aggregates of Alkaline Protease,碱性蛋白酶交联聚集体的制备及其催化性能研究

Journal of Food Science and Technology (China)
2019 | Journal article
DOI: 10.3969/j.issn.2095-6002.2019.03.004
EID:

2-s2.0-85071145451

Part of ISSN: 20956002
Contributors: Ou, X.; Zeng, Y.; Peng, F.; Ni, Z.; Xiong, J.; Zong, M.; Lou, W.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Structure and immunomodulatory activity of polysaccharides from Fusarium solani DO7 by solid-state fermentation

International Journal of Biological Macromolecules
2019 | Journal article
DOI: 10.1016/j.ijbiomac.2019.07.019
EID:

2-s2.0-85068433878

Part of ISSN: 18790003 01418130
Contributors: Zeng, Y.-J.; Yang, H.-R.; Wu, X.-L.; Peng, F.; Huang, Z.; Pu, L.; Zong, M.-H.; Yang, J.-G.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Wheat gluten hydrolysates and their fractions improve multiple stress tolerance and ethanol fermentation performances of yeast during very high-gravity fermentation

Industrial Crops and Products
2019 | Journal article
DOI: 10.1016/j.indcrop.2018.11.026
EID:

2-s2.0-85056737657

Part of ISSN: 09266690
Contributors: Yang, H.; Zong, X.; Xu, Y.; Zeng, Y.; Zhao, H.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Improvement of Multiple-Stress Tolerance and Ethanol Production in Yeast during Very-High-Gravity Fermentation by Supplementation of Wheat-Gluten Hydrolysates and Their Ultrafiltration Fractions

Journal of Agricultural and Food Chemistry
2018 | Journal article
DOI: 10.1021/acs.jafc.8b04196
EID:

2-s2.0-85053832055

Part of ISSN: 15205118 00218561
Contributors: Yang, H.; Zong, X.; Xu, Y.; Zeng, Y.; Zhao, H.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Purification of anthocyanins from saskatoon berries and their microencapsulation in deep eutectic solvents

LWT
2018 | Journal article
DOI: 10.1016/j.lwt.2018.04.087
EID:

2-s2.0-85046784509

Part of ISSN: 00236438
Contributors: Zeng, Y.-J.; Xu, P.; Yang, H.-R.; Zong, M.-H.; Lou, W.-Y.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Acetate metabolism of Saccharomyces cerevisiae at different temperatures during lychee wine fermentation

Biotechnology and Biotechnological Equipment
2016 | Journal article
DOI: 10.1080/13102818.2016.1142831
EID:

2-s2.0-84978381192

Part of ISSN: 13102818
Contributors: Shang, Y.-H.; Zeng, Y.-J.; Zhu, P.; Zhong, Q.-P.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Diversity and antimicrobial activity of endophytic fungi isolated from Cephalotaxus hainanensis Li, a well-known medicinal plant in China

Letters in Applied Microbiology
2015 | Journal article
DOI: 10.1111/lam.12483
EID:

2-s2.0-84944044860

Part of ISSN: 1472765X 02668254
Contributors: Yang, H.R.; Hu, X.P.; Jiang, C.J.; Qi, J.; Wu, Y.C.; Li, W.; Zeng, Y.J.; Li, C.F.; Liu, S.X.
Source: Self-asserted source
Yingjie Zeng via Scopus - Elsevier

Peer review (6 reviews for 3 publications/grants)

Review activity for Biomass conversion and biorefinery. (1)
Review activity for Food bioscience. (3)
Review activity for Journal of functional foods. (2)
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