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Currículo Lattes
Pagina pessoal

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Scopus Author ID: 24076325700
ResearcherID: O-5001-2016
SciProfiles: 1724811

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Brazil

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Employment (1)

Universidade Tecnológica Federal do Paraná-Campus Campo Mourão: Campo Mourão, Paraná, BR

2011-02-02 to present | Professor (Programa de Pós-Graduação em Tecnologia de Alimentos PPGTA)
Employment
Source: Self-asserted source
Fernanda V Leimann

Education and qualifications (1)

Universidade Federal de Santa Catarina: Florianópolis, SC, BR

2008-02-14 to 2011-04-18 | Ph.D (Chemical Engineering)
Education
Source: Self-asserted source
Fernanda V Leimann

Peer review (1 review for 1 publication/grant)

Review activity for Food and bioprocess technology. (1)
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