Personal information
Indonesia
Activities
Employment (1)
2005-01-01
to
present
|
Lecturer
(Agricultural Product Technology)
Employment
Source:
Anton Rahmadi
Education and qualifications (3)
2009-08
to
2013-08
|
PhD
(Pharmacology)
Education
Source:
Anton Rahmadi
2007-01
to
2008-09
|
MSc
(Food Science and Technology)
Education
Source:
Anton Rahmadi
1997-08
to
2002-03
|
BSc
(Food Science and Technology)
Education
Source:
Anton Rahmadi
Funding (3)
2017-03
to
2019-11
|
Grant
Ministry of Higher Education and Scientific Research
(Jakarta, ID)
Source:
Anton Rahmadi
2017-03
to
2019-11
|
Grant
Ministry of Higher Education and Scientific Research
(Jakarta, ID)
Source:
Anton Rahmadi
2015-03
to
2016-12
|
Grant
Ministry of Higher Education and Scientific Research
(Jakarta, ID)
GRANT_NUMBER:
197/UN17.16/PG/2015
Source:
Anton Rahmadi
Works (11)
2022-07-29
|
Journal article
Funded by
GRANT_NUMBER:
598/UN17.L1/PG/2021
Contributors:
Anton Rahmadi;
Siti Nurjannah;
Yulian Andriyani;
Maghfirotin Marta Banin;
Miftakhur Rohmah;
Nur Amaliah;
Kartika Sari;
Aswita Emmawati;
Amaliah Nur;
Amaliah Nur
et al.
Source:
check_circle
F1000
2020-03-10
|
Journal article
Contributors:
Anton Rahmadi;
Yuliana Sabarina;
Sukmiyati Agustin
Source:
check_circle
F1000
F1000Research
2018
|
Journal article
EID:
2-s2.0-85079445500
Contributors:
Rahmadi, A.;
Sabarina, Y.;
Agustin, S.
Source:
Anton Rahmadi
via
Scopus - Elsevier
2018-10-31
|
Journal article
Contributors:
Bohari Bohari;
Muhammad Muhadir;
Anton Rahmadi
Source:
check_circle
F1000
grade
Preferred source
(of
2)
Source:
Anton Rahmadi
Jurnal Teknologi dan Industri Pangan
2015
|
Journal issue or edition
Source:
Anton Rahmadi
Australasian Psychiatry
2013
|
Journal article
EID:
2-s2.0-84880738311
Contributors:
Rahman, S.Z.;
Basilakis, J.;
Rahmadi, A.;
Lujic, S.;
Musgrave, I.;
Jorm, L.;
Hay, P.;
Munch, G.
Source:
Anton Rahmadi
via
Scopus - Elsevier
Clinical Chemistry and Laboratory Medicine
2011
|
Journal article
EID:
2-s2.0-79952785518
Contributors:
Rahmadi, A.;
Steiner, N.;
Münch, G.
Source:
Anton Rahmadi
via
Scopus - Elsevier
Rejuvenation Research
2011
|
Journal article
EID:
2-s2.0-80051959176
Contributors:
Krautwald, M.;
Leech, D.;
Horne, S.;
Steele, M.L.;
Forbes, J.;
Rahmadi, A.;
Griffith, R.;
Münch, G.
Source:
Anton Rahmadi
via
Scopus - Elsevier
Molecular Nutrition and Food Research
2010
|
Journal article
EID:
2-s2.0-79251510567
Contributors:
Chandler, D.;
Woldu, A.;
Rahmadi, A.;
Shanmugam, K.;
Steiner, N.;
Wright, E.;
Benavente-García, O.;
Schulz, O.;
Castillo, J.;
Münch, G.
Source:
Anton Rahmadi
via
Scopus - Elsevier
Source:
Anton Rahmadi