Personal information
Verified email domains
kis.si
Activities
Employment (1)
2006-01-03
to
present
|
Head of Department
(Department of Fruit growing, Viticulture and Oenology)
Employment
Source:
Franc Čuš
Works (17)
Journal of Central European Agriculture
2023
|
Journal article
Contributors:
Mateja Potisek;
Anastazija Krebelj;
Katja Šuklje;
Andreja Škvarč;
Franc Čuš
Source:
Franc Čuš
Source:
Franc Čuš
Source:
Franc Čuš
grade
Preferred source
(of
2)
Processes
2021-06
|
Journal article
|
Author
Contributors:
Linda Ogrizek;
Janja Lamovšek;
Franc Čuš;
Mirjam Leskovšek;
Marija Gorjanc
Source:
check_circle
Multidisciplinary Digital Publishing Institute
grade
Preferred source
(of
2)
Food Technology and Biotechnology
2020-10-31
|
Journal article
Contributors:
Polona Zabukovec;
Neža Čadež;
Franc Čuš
Source:
check_circle
Crossref
Food Control
2013
|
Journal article
WOSUID:
WOS:000319032300041
Contributors:
Cus, Franc;
Bach, Benoit;
Barnavon, Laurent;
Pongrac, Vida Znidarsic
Source:
Franc Čuš
via
ResearcherID
Food Science and Technology Research
2013
|
Journal article
WOSUID:
WOS:000315617100002
Contributors:
Jenko, M.;
Lisjak, K.;
Kosmerl, T.;
Cus, F.
Source:
Franc Čuš
via
ResearcherID
Food Technology and Biotechnology
2013
|
Journal article
WOSUID:
WOS:000329768300013
Contributors:
Cus, Franc;
Jenko, Mojca
Source:
Franc Čuš
via
ResearcherID
South African Journal of Enology and Viticulture
2011
|
Journal article
WOSUID:
WOS:000299495700004
Contributors:
Bavcar, D.;
Cesnik, H. Basa;
Cus, F.;
Vanzo, A.;
Gasperlin, L.;
Kosmerl, T.
Source:
Franc Čuš
via
ResearcherID
Food Technology and Biotechnology
2011
|
Journal article
WOSUID:
WOS:000298832000009
Contributors:
Bizaj, Etjen;
Cus, Franc;
Raspor, Peter
Source:
Franc Čuš
via
ResearcherID
International Journal of Food Science and Technology
2011
|
Journal article
WOSUID:
WOS:000293078400004
Contributors:
Bavcar, Dejan;
Cesnik, Helena Basa;
Cus, Franc;
Kosmerl, Tatjana
Source:
Franc Čuš
via
ResearcherID
Food Control
2010
|
Journal article
WOSUID:
WOS:000270768400008
Contributors:
Cus, Franc;
Cesnik, Helena Basa;
Bolta, Spela Velikonja;
Gregorcic, Ana
Source:
Franc Čuš
via
ResearcherID
Food Control
2010
|
Journal article
WOSUID:
WOS:000280932100016
Contributors:
Cus, Franc;
Cesnik, Helena Basa;
Bolta, Spela Velikonja;
Gregorcic, Ana
Source:
Franc Čuš
via
ResearcherID
South African Journal of Enology and Viticulture
2009
|
Journal article
WOSUID:
WOS:000272779400009
Contributors:
Bizaj, E.;
Mavri, J.;
Cus, F.;
Raspor, A.
Source:
Franc Čuš
via
ResearcherID
Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment
2008
|
Journal article
WOSUID:
WOS:000254071100007
Contributors:
Cesnik, HB;
Gregorcic, A;
Cus, F
Source:
Franc Čuš
via
ResearcherID
Letters in Applied Microbiology
2008
|
Journal article
WOSUID:
WOS:000256724700010
Contributors:
Cus, F.;
Raspor, P.
Source:
Franc Čuš
via
ResearcherID
Food Technology and Biotechnology
2002
|
Journal article
WOSUID:
WOS:000176168300003
Contributors:
Raspor, P.;
Cus, F.;
Jemec, K. P.;
Zagorc, T.;
Cadez, N.;
Nemanic, J.
Source:
Franc Čuš
via
ResearcherID