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Employment (2)

Ministry of Agriculture and Forestry: İzmir, Turkey, TR

2022-08-24 to present | Food Engineer (İzmir Food Control Laboratory Directorate)
Employment
Source: Self-asserted source
Burcu Aydoğan Coşkun

Selçuk University: Konya, Konya, TR

2013-09-23 to 2022-08-11 | Research Assistant (Department of Food Engineering)
Employment
Source: Self-asserted source
Burcu Aydoğan Coşkun

Education and qualifications (3)

Selçuk Üniversitesi: Konya, Konya, TR

2016 to 2022 | PhD (Food Engineering)
Education
Source: Self-asserted source
Burcu Aydoğan Coşkun

Selçuk Üniversitesi: Konya, Konya, TR

2013 to 2016 | Master Degree (Food Engineering)
Education
Source: Self-asserted source
Burcu Aydoğan Coşkun

Ege Universitesi: Izmir, Izmir, TR

2008 to 2012 | Bachelor's Degree (Food Engineering)
Education
Source: Self-asserted source
Burcu Aydoğan Coşkun

Works (4)

Bioactive Compounds and Industrial Peeling Applications of Inner and Outer Shells of Chestnuts (Castanea spp.)

Turkish Journal of Agriculture - Food Science and Technology
2024-04-30 | Journal article
DOI: 10.24925/turjaf.v12i4.726-738.6627
Contributors: Burcu Aydoğan Coşkun
Source: check_circle
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Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil

Grasas y Aceites
2022-09-15 | Journal article | Author
DOI: 10.3989/gya.0784211
Part of ISSN: 1988-4214
Part of ISSN: 0017-3495
Contributors: Burcu Aydoğan Coşkun; MUHAMMED ERCAN; Mehmet Akbulut; Hacer Çoklar; musa seymen; DURAN YAVUZ; Ertan Sait KURTAR; Nurcan Yavuz; Sinan Suheri; Önder Türkmen
Source: Self-asserted source
Burcu Aydoğan Coşkun
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Preferred source (of 2)‎

Effect of heat treatment for liquefaction and pasteurization on antioxidant activity and phenolic compounds of Astragalus and sunflower-cornflower honeys

Food Science and Technology
2019-12-13 | Journal article
DOI: 10.1590/fst.15519
Part of ISSN: 1678-457X
Part of ISSN: 0101-2061
Source: Self-asserted source
Burcu Aydoğan Coşkun

EFFECT OF SUNLIGHT ON FATTY ACID COMPOSITION OF TOMATO SEED OIL STORED IN DIFFERENT COLORED BOTTLES

GIDA / THE JOURNAL OF FOOD
2018 | Journal article
DOI: 10.15237/gida.gd17111
Part of ISSN: 1300-3070
Part of ISSN: 1309-6273
Source: Self-asserted source
Burcu Aydoğan Coşkun
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