Personal information
Maillard reaction, food chemistry, carbohydrate chemistry
Germany
Activities
Employment (1)
2017-01-01
to
present
(Fachgebiet Lebensmittelchemie und Analytik)
Employment
Source:
Clemens Kanzler
Education and qualifications (2)
2013-07
to
2016-12
|
PhD
(Fachgebiet Lebensmittelchemie und Analytik)
Qualification
Source:
Clemens Kanzler
2008-10
to
2013-06
|
Dipl.-Lebensmittelchemiker
(Fachgebiet Lebensmittelchemie und Analytik)
Qualification
Source:
Clemens Kanzler
Professional activities (1)
2014
to
present
Membership
Source:
Clemens Kanzler
Works (15)
Molecules
2024-12
|
Journal article
|
Author
Contributors:
Diana Plămadă;
Miriam Arlt;
Daniel Güterbock;
Robert Sevenich;
Clemens Kanzler;
Susanne Neugart;
Dan C. Vodnar;
Helena Kieserling;
Sascha Rohn
Source:
check_circle
Multidisciplinary Digital Publishing Institute
Antioxidants
2023-09
|
Journal article
|
Author
Contributors:
Leon Valentin Bork;
Maximilian Baumann;
Tobias Stobernack;
Sascha Rohn;
Clemens Kanzler
Source:
check_circle
Multidisciplinary Digital Publishing Institute
Molecules
2022-11
|
Journal article
|
Author
Contributors:
Leon Valentin Bork;
Sascha Rohn;
Clemens Kanzler
Source:
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Multidisciplinary Digital Publishing Institute
Nutrients
2022-06
|
Journal article
|
Author
Contributors:
Gabriela Kowalska;
Justyna Rosicka-Kaczmarek;
Karolina Miśkiewicz;
Małgorzata Zakłos-Szyda;
Sascha Rohn;
Clemens Kanzler;
Magdalena Wiktorska;
Jolanta Niewiarowska
Source:
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Multidisciplinary Digital Publishing Institute
Insects
2022-02
|
Journal article
|
Author
Contributors:
Claudia Keil;
Sandra Grebenteuch;
Nina Kröncke;
Fenja Kulow;
Sebastian Pfeif;
Clemens Kanzler;
Sascha Rohn;
Georg Boeck;
Rainer Benning;
Hajo Haase
Source:
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Multidisciplinary Digital Publishing Institute
Molecules
2021-02
|
Journal article
|
Author
Contributors:
Sandra Grebenteuch;
Clemens Kanzler;
Stefan Klaußnitzer;
Lothar W. Kroh;
Sascha Rohn
Source:
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Multidisciplinary Digital Publishing Institute
Journal of Agricultural and Food Chemistry
2020
|
Journal article
EID:
2-s2.0-85077169116
Part of
ISBN:
15205118 00218561
Contributors:
Kanzler, C.;
Haase, P.T.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Journal of Agricultural and Food Chemistry
2019
|
Journal article
EID:
2-s2.0-85065536020
Part of
ISBN:
15205118 00218561
Contributors:
Bruhns, P.;
Kanzler, C.;
Degenhardt, A.G.;
Koch, T.J.;
Kroh, L.W.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Food Chemistry
2019
|
Journal article
EID:
2-s2.0-85059470192
Part of
ISBN:
18737072 03088146
Contributors:
Mohsin, G.F.;
Schmitt, F.-J.;
Kanzler, C.;
Hoehl, A.;
Hornemann, A.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Food Chemistry
2018
|
Journal article
EID:
2-s2.0-85038206854
Part of
ISBN:
18737072 03088146
Contributors:
Mohsin, G.F.;
Schmitt, F.-J.;
Kanzler, C.;
Dirk Epping, J.;
Flemig, S.;
Hornemann, A.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Journal of Agricultural and Food Chemistry
2017
|
Journal article
EID:
2-s2.0-85014515838
Part of
ISBN:
15205118 00218561
Contributors:
Haase, P.T.;
Kanzler, C.;
Hildebrandt, J.;
Kroh, L.W.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Journal of Agricultural and Food Chemistry
2017
|
Journal article
EID:
2-s2.0-85031103472
Part of
ISBN:
15205118 00218561
Contributors:
Kanzler, C.;
Schestkowa, H.;
Haase, P.T.;
Kroh, L.W.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Journal of Agricultural and Food Chemistry
2016
|
Journal article
EID:
2-s2.0-84992217933
Part of
ISBN:
15205118 00218561
Contributors:
Kanzler, C.;
Haase, P.T.;
Schestkowa, H.;
Kroh, L.W.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Deutsche Lebensmittel-Rundschau
2016
|
Journal article
EID:
2-s2.0-84969638268
Part of
ISBN:
00120413
Contributors:
Kanzler, C.;
Haase, P.T.;
Kroh, L.W.
Source:
Clemens Kanzler
via
Scopus - Elsevier
Journal of Agricultural and Food Chemistry
2014
|
Journal article
EID:
2-s2.0-84897535261
Part of
ISBN:
15205118 00218561
Contributors:
Kanzler, C.;
Haase, P.T.;
Kroh, L.W.
Source:
Clemens Kanzler
via
Scopus - Elsevier