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Biography
Dr. Perez Palencia is a Research Associate (Monogastric Nutrition) in the Department of Animal Science at South Dakota State University. He earned his B.S. degree in Animal Science at Universidad de Sucre - Colombia in 2014 and a M.S. and PhD in Monogastric Nutrition from Universidade Federal de Lavras - Brazil in 2015 and 2018, respectively. Dr. Perez Palencia has spent the last 3+ years conducting research related to applied swine nutrition with a primary focus on the evaluation of ingredients and additives in pig diets and their effects on performance and intestinal health. In addition, he started a poultry nutrition research program, initially focused on the evaluation of ingredients/additives in poultry diets. As part of his current role at SDSU, Dr. Perez Palencia also is involved in building relationships with companies and different organizations in swine industry as well as mentoring students.
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